Fresh Pasta Shop The in South Melbourne Menu

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Fresh Pasta Shop The in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
soft drinks 1.80
Japanese tea 1.20
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
2 Buta teriyaki don 7.40
- slow cooked pork on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
miso soup 1.50

SMALL $9.50
MEDIUM $13.00
CANNELLONI $14.00
- Spinach & Ricotta
FAMILY $21.00
VERDE
- Cream, Bacon, Mushroom Sauce
FAMILY $21.00
SMALL $9.00
LARGE $15.00

Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
Silky Egg Tofu $9.00
- egg tofu, sweet soy broth, tempura sprinkle, shallots
Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Spinach Beef Dumpling $12.00
- w seared scallop, chilli oil
Extra Sauce $0.50
Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
Soup Formosa $7.00
- housemade mini meat balls thick soup

Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
Spiced prune, rhubarb, brown sugar tart $15.00
Chocolate truffle $5.00
- Add to salumi board $15.00
Finocchiona Salami $12.00
- Fennel, garlic, mild
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts

Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
An individual tasting plate of delicate desserts N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A

Raisin toast $4.90
Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
Roll $8.90
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Labna Breakfast $13.50
Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
Grilled Mushrooms, tomato, baked beans or spinach $2.50

Salads
-Large $5.60
Fruit salad
-Roasted zucchini $1.00
-Ham $5.50
-Egg $1.00
-Pineapple $1.00
Two eggs $7.50
- Fried, poached or scrambled

Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Homemade Pie of the Day w/ salad & relish $16
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16

South Melbourne Market Dim Sim $2.20
Steak The Lot & Pineapple $9.90
Grilled Chicken Burger Deal $11.90
- Chips & a Can
Chicken Schnitzel $5.90
- Lettuce, tomato and mayonnaise
Chicken $5.00
Large $4.50
Spring Roll $2.70
Fish $5.00

9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
w/ Chicken or Beef $11.00

King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Laughing Jack 'Lily's cane cut' semillon $13.00
PX Pedro Ximenez 1927 Alvear $8.50
Dukes coffee $4.00
Vanilla creme brulee, chocolate ice cream $14.00
Kopke Fine Tawny Porto Portugal $11.50
Penfolds Grandfather Port $18.00
Swordfish ceviche, nashi pears, black rice cracker $17.00

Spanish Style Seafood Hot Pot $35.00
- with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
Sauteed seasonal greens
Sticky Plum & Worcestershire pork Belly $32.00
- with garlic and herb pan fried smashed potatoes & sauteed greens
Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
250gm Grass Fed Eye fillet $39.00
Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
Chicken Bacon spinach cpring onions & BBQ sauce $20.00
300gm Kilcoy Porterhouse $32.00

COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
TATAKI OCEAN TROUT $8.00
HOUSE CURED KANGAROO $6.00
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
EGGS YOUR WAY ON TOAST $11.00

Spinach $0.80
Turkey Salad $7.50
Mushroom $0.80
Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
Tuna Salad $7.90
Chicken Kebab $7.90
Cole Slaw $0.80
Fried Onion $0.80

Sauteed mushrooms $3.50
-Crumpets $6.00
Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
Eggs a la mer $15.90
- Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
-Lemon & sugar/maple syrup $9.90
Muesli $9.50
- With fresh fruits (either yoghurt or milk)
Sorry no variations
Hollandaise sauce/relish $1.50