Indonesian Freshwater Restaurants and Takeaway Menus

Thai Khaen Khoon Restaurant

Asian, Chinese, European, French, Greek, Indian, Indonesian, Italian, Japanese, Korean, Lebanese, Malaysian, Mediterranean, Mexican, Portuguese, Spanish, Sri Lankan, Thai, Turkish, Vietnamese

• Grilled Salmon Salad Freshly grilled succulent salmon fillet served with cherry tomatoes, onion, shallots, coriander, mint, lychee, pineapple, cashew nuts & garnished in a spicy sweet & sour dressing. $19.90
• Healthy Shiitake Mushroom Stir Fry A vegetarian delight, shiitake mushrooms, asparagus, lightly steamed soft tofu cube, roast cashew nut, mixed vegetables and a light soy sauce. $16.90
• Potato Prawns (6) Strings of potato wrapped around the prawn, deep fried then served with sweet chilli sauce. $8.90
• Beef or Chicken in Hoy-Sin Sauce Hoi Sin infused beef or chicken stir-fried with asparagus, green bean, broccoli and garnished with crispy Enoki mushroom and fried onion. $17.90
• Spring Rolls (4)(Chicken or Vegetarian) Thai style spring rolls with vermicelli, vegetables & herb filling served with sweet chilli sauce. $7.90
• Green Curry Salmon (Hot) Succulent salmon fillet cooked in a spicy creamy green curry, served on a bed of fresh seasonal vegetables & garnished with crispy basil leaves. $19.90
• Duck Salad Boneless roast duck mixed with cherry tomatoes, onion, shallots, chilli, mint, lychees, pineapple & cashew nuts. $16.90
• Pad Thai Favourite Thai style flat thin rice noodle with egg, bean sprouts, onion, shallots, chives & ground roasted peanuts. (Vegetables & Tofu/Chicken,Beef or Pork/Prawns or Mixed Seafood) $12.90/$13.90/$14.90