Japanese Freshwater Restaurants and Takeaway Menus

Northern Beaches
Freshwater
shops

Freshwater Japanese

Freshwater's most Japanese popular restaurants, cafes and takeaway menus are found below. Freshwater's most popular Japanese restaurants, cafes and takeaway menus are found below.

Sushi Hiro
Asian, Japanese
19a Lawrence St, Freshwater, NSW, 2096, Australia
Sushi Hirosample menu
  • Steamed Gyoza Bento - Bento box with 3 pieces steamed gyoza, 3 pieces assorted sashimi, salad and miso soup $17.50
  • Scampi (1 pc) $5.50
  • Salmon Sashimi (3 pcs) $6.00
  • Happy Bento (Ton Katsu) - Happy Bento with assorted 4 pieces of nigiri and 3 pieces of sashimi, green salad, rice and miso soup with ton katsu $26.00
  • Inari & Egg (2 pcs) $4.00
  • Sukiyaki - Japanese hotpot with beef slowly simmered in sweet and salty sauce with tofu, cabbage and Japanese mushrooms dipped in egg $17.50
  • Crumbed Oyster - Deep fried bread crumbed Oyster topped with tartar sauce (4 pcs) (Only for dine in) $9.90
  • Salmon Gunkan Set - Seaweed salad, cooked tuna, tobiko mayonnaise and lobster salad wrapped in fresh salmon punkan (6 pcs) $16.00

Thai Khaen Khoon Restaurant
Asian, Chinese, European, French, Greek, Indian, Indonesian, Italian, Japanese, Korean, Lebanese, Malaysian, Mediterranean, Mexican, Portuguese, Spanish, Sri Lankan, Thai, Turkish, Vietnamese
Shop 1, 12 Lawrence St, Freshwater, NSW, 2096, Australia
Thai Khaen Khoon Restaurantsample menu
  • Hormock Talay ?House Special? Seafood Combination (king prawn, squid, mussel, fish fillet, octopus, scallop) & seasonal vegetables cooked in a mild curry sauce. $18.90
  • Salmon Fillet with Teriyaki & Ginger sauce Fresh Salmon fillet lightly grilled then topped with teriyaki & ginger sauce & stir-fried mixed vegetables. $19.90
  • Chilli Jam Sauce (Cashew Nut) Famous Thai cuisine , roasted (Vegetables & Tofu/Chicken,Beef or Pork/Duck/Fish Fillet or Calamari/Prawns or Mixed Seafood-Prawn, Squid, Octopus, Fish, Scallops, Mussels) $12.90/$14.90/$16.90/$15.90/$18.90
  • TKK Soup (Prawns or Seafood only) Healthy non-spicy clear soup served with seaweed, bean curd & shallots flavoured with soya beans. (Chicken or Vegetable/Prawns or Mixed Seafood) $7.90/$8.90
  • Roast Duck with Plum Sauce Boneless roast duck (half), infused with thai herbs & cinnamon, stir fried in plum sauce & served on a bed of stir-fried green leaves. $22.90
  • Macadamia King Prawns King prawns coated in a home made chilli paste then stir fried with vegetables & macadamia nuts. $18.90
  • Jasmine Rice with Peanut Sauce $3.00SML / $4.00LGE
  • Money Bags (4) Golden pastry bags filled with minced chicken & selected chopped vegetables served with sweet chilli sauce. $7.90

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