Sri Lankan Freshwater Restaurants and Takeaway Menus

Thai Khaen Khoon Restaurant

Asian, Chinese, European, French, Greek, Indian, Indonesian, Italian, Japanese, Korean, Lebanese, Malaysian, Mediterranean, Mexican, Portuguese, Spanish, Sri Lankan, Thai, Turkish, Vietnamese

• Salt & Pepper Squid Marinated squid lightly battered in tempura, then fried with shallots,chilli, salt & pepper, served with a lemon wedge & sweet chilli sauce. $17.90
• Red Curry (Mild) Traditional classic Thai curry using a red curry paste, cooked with coconut cream, basil & assorted vegetabl(Vegetables & Tofu/Chicken,Beef or Pork/Duck/Fish Fillet/Seafood or Prawns) $12.90/$14.90/$16.90/$15.90/$18.90
• Ginger & Shallots Sauce Stir-fried mixed vegetables with sh (Vegetables & Tofu/Chicken,Beef or Pork/Duck/Fish Fillet or Calamari/Prawns or Mixed Seafood-Prawn, Squid, Octopus, Fish, Scallops, Mussels) $12.90/$14.90/$16.90/$15.90/$18.90
• Thai Salad - Seafood or Prawns Your choice of ingredients with a delicious spicy sweet & sour salad, cucumber, tomatoes, fresh chilli, mint leaves, chilli jam, coriander, onion, shallots, lemon & lime $17.90
• Soft Shell Crab Lightly battered & deep fried Soft Shell Crab served on a bed of seasonal stir fried mixed vegetables in a tasty blend of garlic, soy and oyster sauces. $19.90
• Brown Rice $3.00SML / $4.00LGE
• Sweet Chilli Sauce – (Medium) Deep fried whole fish dressed with sweet chilli sauce, kaffir lime leaves, chopped long red chilli & served on a bed of baby bok choy. Market Price
• Hormock Talay ?House Special? Seafood Combination (king prawn, squid, mussel, fish fillet, octopus, scallop) & seasonal vegetables cooked in a mild curry sauce. $18.90