Fritz Gelato in South Melbourne Menu

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Fritz Gelato in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

-With croissant $12.50
Extra egg, relish $3.00
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Spiced fruit toast $8.50
- House jam & butter
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing

8 Niku udon 8.30
- beef with thick noodle soup
Japanese tea 1.20
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
7 Soba salad 8.30
- cold buckwheat noodles with salad
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
soft drinks 1.80
2 Buta teriyaki don 7.40
- slow cooked pork on rice

Satay Chick Vermicelli $12.50
- wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
Big Boss Fried Ribs $16.00
- w caramel soy glaze
Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
Steam Seafood Wonton Ravioli $17.00
- w crispy soft shell crab hot & tangy salsa
Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
Sesame Broccoli Salad $3.50
Stir Fry Seasonal Veggie $15.00
- mix veggies, stir fry tofu, aromatic sauce

Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
- Add to salumi board $15.00
Available to complete your selection.
Perfect for dinner parties or picnics
Lonza $12.00
- Cured pork loinjuniper, mild
Chorizo Salami $12.00
- Paprika, spicy
Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England

Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Soup w/crusty bread N/A
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Crepes - w/orange & palm sugar caramel $ 9.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Ham, cheese & tomato w/mustard & fresh basil $ 9.50

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
An individual tasting plate of delicate desserts N/A
An individual tasting plate of delicate desserts N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- -
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A

Egg & bacon
Extras
-Coleslaw $1.00
-Egg $1.00
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
-Tuna $5.50
Poached eggs with crumbled feta, mushrooms & spinach $9.50
-onion $0.50

House-made Porridge w/ poached fruit, honey & cinnamon $11
Seasonal Salad of the Day - ask our friendly staff for details $19
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Frittata of the Day w/ apple & beetroot relish & salad $16
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans

Sausage $4.90
- 4 Sausages in Butter & Chips
Chicken $5.00
Flathead $5.90
Extras:
Calamari Combo $7.90
- 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
Spring Roll $2.70
Veggie Burger $7.00
- Lettuce, tomato, sweet chilli and mayonnaise
Egg & Bacon $4.00

Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
300gm Grass fed Scotch fillet $36.00
We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
250gm Grass Fed Eye fillet $39.00
Zucchini & Feta fritters $16.00
- rocket hommus tzatziki tapenade & fresh lemon
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil

Pineapple 'pain perdu', coconut ice cream $14.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Penfolds Grandfather Port $18.00
Dukes coffee $4.00
Natural oyster w/ lemon MP

1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
29 Vegetarian Singapore noodles $10.00
- Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions

TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
TATAKI OCEAN TROUT $8.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00

Pork Meatball Salad $7.20
Chicken Kebab $7.90
Standard with lettuce, carrot, tomato & cucumber
Chicken Breast Salad $7.50
Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
Schnitzel $9.40
- Crumbed chicken, capsicum, mushroom, eggplant
Turkey Salad $7.50

B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
-English $6.00
Panetta's steak sandwich $19.90
- On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
Avocado Market
Bacon rashers $3.80
Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
Porridge $11.50
- With caramelised banana
Bruschetta $14.9 / $17.9
- Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing