Froggy's Bistro in Lakes Entrance Menu

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Froggy's Bistro in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry or Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

Gelati, assorted $6.00
Tartufo $6.00
MUSHROOM Cream, cheese, garlic, mushrooms $15.00
BOSCAIOLA Creamy mushroom, bacon $15.00
BOLOGNAISE Mince beef, tomato, herbs $13.50
EGG & BACON Tomato, cheese, bacon & egg $10.00 / $14.00
CHICKEN AVOCADO Grilled chicken breast served with a white wine, mushroom, creamy, avocado sauce. $25.00
4 CORNERS Mush, Trop, Marg, Mex N/A / $14.00

Fried Local Calamari with Chilli, Garlic Salt & Pepper $29.00
Fried rice noodle with egg, spring onions & chilli $18.00
Oysters Natural (6) $18.00
Steamed Pork Buns (2) $11.00
Silkin Tofu & Vegetable Claypot $29.00
Fried Prawn Meat Cigars (6) $14.00
King Prawn Stir-Fry with Garlic & Shao Hsing wine $39.00
Homemade Wontons in soup $11.00

Garlic Prawns - Prawns (6) wok tossed with garlic, served with seasonal vegetables $15
Roti with Curry Dip $7
Prawns with Seasonal Vegetables - Wok tossed prawns (6) served with seasonal vegetables $15
Beef with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Beef slices wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
Sweet & Sour Pork - Lightly baFered pork topped with sweet & sour sauce, served with pickled vegetables $12
Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry $13
Steamed or Fried Dim Sims (2) $5
Sweet & Sour Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special sweet & sour sauce, served with pickled vegetables $12

Grilled fish of the day with lemon butter sauce, potatoes and salad N/A
Half avocado filled with local prawns and garlic aioli, served on a light salad with oven-baked croutons N/A
Hot turkish bread with three dips N/A
Tender calamari in cajun spices with a salad of baby spinach, almonds and raisins N/A
Crispy skinned whole barramundi with buttered rice, sweet soy/ginger/lime dressing N/A
Lamb loin pepper stead, grilled with whisky-cream sauce, potatoes and salad N/A
Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce N/A
Fresh sardine fillets in sesame spices with sushi rice and wasabi mayonnaise dip N/A

Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person
French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
Cereals and Fruits: •Selection of Cereals $12.00/person
Cereals and Fruits: •Variety of Yoghurts $12.00/person
Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) $21.00/$14.00 per person
Bakery: •Variety of Toasting breads $12.00/person
Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
Beverages: •Assorted Fruit Juices $12.00/person

Salt and Pepper Calamari served with garlic Aioli and a light green salad $13.00
Individual lamb rump pocketed with creamy fetta, semi sun dried tomato and baby spinach finished with a red wine jus, served with chips and salad or vegetables $25.00
Salt & Pepper Squid (gluten free) served with garlic Aioli $8.50
Beef and Cashew Stir Fry, tenderised beef with oyster, garlic and chilli, tossed with seasonal vegetables and Hokkien noodles $14.00
Ranchero - spicy Napoli and fresh chilli $1.00
Roast of the day (gluten free) served with daily vegetables and gravy Half $13.00 / Full $18.00
All steaks served with chips & salad or vegetables with your choice of sauce -
Tortellini romano beef tortellini with bacon, mushrooms, onion, cheese and cream $17.00