Fu Long Seafood Restaurant in Box Hill Menu

Fu Long Seafood Restaurant in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Scallop with X.O. / Ginger & Spring Onion $24.80
  • Fish Cake with Chinese Broccoli $16.80
  • Calamari / Prawns in Thai Sauce / Szechuan Sauce $18.80
  • Wonton Soup $5.00
  • Pork Strips Fried with Egg Noodle / Hor Fun $9.00
  • Chicken / Beef in Szechuan Sauce $13.80
  • Salted Fish Chicken Fried Rice $9.00
  • Snow Pea Shoots with Preserved Egg & Salted Egg $18.80
  • Add some - Buttered spinach, Grilled bacon, sauteed mushrooms, grilled chorizo, smoked salmon, Avocado, our baked beans, roasted tomato, sausages Hollandaise all $ 4.00 each
  • Melbourne roasted Genovese Coffee - all standard milk coffees $4.20
  • Affogato, a double espresso over plenty of vanilla ice-cream $6.50
  • Biscuits triple choc, or cranberry & white chocolate $4.50
  • Iced latte - double shot over milk and ice $5.80
  • Chai Tea - Big pot & brewed - fused with milk & honey $7.90
  • Eggs Benedict thick leg ham, poached eggs and hollandaise, on toast - add some wilted spinach + $ 4.00 $19.50
  • Mini Pancakes w.butterscotech & ice cream $5.50
  • Calamari with Salt & Pepper $18.50
  • Prawn with Ginger & Spring Onion $19.50
  • Beef with Blackbean Sauce $13.00
  • Calamari with Chilli & Lemon Grass $18.50
  • Salt & Pepper Chicken $14.00
  • Chinese Broccoli with Garlic Sauce $11.50
  • BBQ Pork with Plum Sauce $13.00
  • Chilli Chicken $13.00
  • Steamed rice - per person $2.50
  • Pad Thai (seafood) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots $22.60
  • Snowpea beef - tender slices of beef wok-tossed with garlic & fresh, crisp snowpeas $16.40
  • Sugarcane Prawn Rolls - like a prawn drumstick, this is minced prawns bound to sugarcane & char-grilled; garnished with peanuts. Finger food delicacy, dip in the sauce, but don’t eat the sugarcane $9.20
  • Black bean treat - squids $17.50
  • Five Spice Quail - Chim Cut Chien Gion (2 per serve): crisp & piquant quail, served with salt, pepper & lemon wedge $9.20
  • Singapore noodles vermicelli stir-fried with pork, shrimps, tofu, eggs & bean shoots, in a light curry-soy flavour or vegetarian $12.40
  • Gang Keo Wan - the popular green chicken curry with eggplants, green beans, capsicums & fresh basi $17.50
  • Sweet & Sour Pork (Korean Style) (approximately 10mins) $20.00 / Large $30.00
  • Beef Noodle (Soup/Dry) $11.00
  • Black Bean Noodle $10.00
  • Sambal Spinach $13.00
  • Sizzling Beef $18.00
  • Beef soup with steam rice $14.00
  • Pork Chop Noodle (Soup/Dry) $10.00
  • Deep fried bun served with condensed milk $6.00
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • 1/2 Chicken $11.45
  • Spicy Rice (Regular) $3.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • White Rice $3.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Side Salad $3.95
  • Lobster N/A
  • Lemon baked potatoes N/A
  • Halva N/A
  • Lamb Sausages N/A
  • Loukoumia N/A
  • Rissoles N/A
  • Mussels N/A
  • Mixed Dips N/A
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
Fu Long Seafood Restaurant

Fu Long Seafood Restaurant

location

Address

942- 946 Whitehorse Rd, Box Hill, VIC, 3128, Australia

phone

Phone

0398907388

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Yum Cha

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
942- 946 Whitehorse Rd, Box Hill, VIC, 3128, Australia
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