Address
229 Victoria St, Darlinghurst, NSW, 2010, Australia
Fu-Manchu in Darlinghurst Menu
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RICE & NOODLES- char bee hoon $15.00
- fu manchu house broth $13.00
- soy chicken egg noodle soup $15.00
- hainan chicken rice $15.00
- roast duck rice $16.00
- crisp chicken rice $15.00
- chinese fried rice white $15.00
- chinese fried rice brown $16.00
- char kway teow $17.00
- roast duck wonton egg noodle soup $17.00
- vegetarian vermicelli soup $13.00
- dinner box $15.00
SMALL- steamed gow gee dumplings (2) n/a
- shrimp & scallop $8.00
- mushroom $7.00
- chilli beef spring rolls (4) $8.00
- roti w curry / dhal $4.00
- pork belly buns $7.00
- malay tumeric chicken skewers (4) $9.00
- wontons : soup or fried prawn $9.00
- wontons : soup or fried pork $7.00
- duck wraps $10/$20
- sang choi bao pork $14.00
- sang choi bao prawn $16.00
- sang choi bao vegetarian $14.00
- beijing dumplings (4) lamb $12.00
- beijing dumplings (4) egg & chive $9.00
- beijing dumplings (4) pork $10.00
- poached asian greens $6/$10
- steamed rice $3/$5
- hainan rice $4.00
- brown rice $4.00
LARGE- steamed eggplant & tofu $14.00
- beef tenderloin fillet fry $20.00
- nyonya chicken potato curry w roti $19.00
- huangdi chicken w cashews $19.00
- indonesian beef rendang $20.00
- mapo tofu pork or shiitake $18.00
Nearby Sample Menus
- Tom Yum Gai - Chicken soup, flavoured with lemongrass, mushroom, lemon juice, chilli paste $7.00
- Preow Warn Tao Hu - Sweet and sour sauce with vegetables and tofu $11.80
- - Pork, beef or chicken $12.00
- Gang Kari - Yellow Curry - Mild yellow curry with potatoes, onion, carrot $10.80
- Pad Pak Talay - Mixed seafood or king prawns stir fried with vegetables and oyster sauce $16.80
- Katiem Talay - Stir fried garlic and pepper with squid or king prawns and vegetable $16.80
- Paw Piac Tod (Two pieces) - Cabbage, carrot and vermicelli spring rolls served with sweet chilli sauce $4.20
- Gang Ped Pak - Red Curry - Red curry, with mixed vegetables and tofu $10.00
- Teriyaki (Chicken, Beef) and California Roll (L) $12.00 / (D) $12.50
- - -
- Medium $23.00
- - Karaage $0.50
- Dumpling Udon $10.00
- Cucumber Roll $2.00
- Teriyaki (Chicken, Beef) and Tempura (L) $13.00 / (D) $13.50
- Soft Shell Crab Tempura $9.50
- Beetroot $1.00
- Vegi $10.50
- Spanish onion $0.50
- Tuna Lemon chive mayo, dill pickles, capsicum, lettuce and rocket $7.50
- Chilli Chicken $11.50
- Mushrooms $1.00
- Eat In add $1.00
- Lentils $1.00
- - Pyengana cloth-bound cheddat (Taz) -
- Bread $2.00 serve
- Cheeses 3 for $22.00 / 1 for $10.00
- - Strzelecki Goat's blue (Gippsland) -
- White anchovies, fennel seeds $9.00
- Buffalo mozzarella (Melb) broadbeans sott olio $15.00
- Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
- Campari, grapefruit $10.00
Fu-Manchu
Phone
0293609424
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
229 Victoria St, Darlinghurst, NSW, 2010, Australia
- Darlinghurst Asian Menus
- Darlinghurst Chinese Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus