Fugazza in Melbourne Menu

Fugazza in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. Juicy Bao includes a wide range like A1 Pork spring rolls - 2pcs or A2 Vegetarian spring rolls - 2pcs. Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi from . Wagamama offers Red Pepper Indian Restaurant and Aloo baingan.

Nearby Sample Menus

O Bento (sample menu)
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
Cafe Intimo (sample menu)
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
Cafe Issus (sample menu)
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • Meze plate $27.90
  • -Greek style chicken & rice
  • Eggplant chips $8.90
    • Served with housemade mayo
  • -ITalian minestrone
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • Wild mushroom risotto $18.90
    • Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
  • Soft shell crab tacos $19.90
    • Trio of tacos with soft crab, asian slaw and chipotle mayo
Cafe Andiamo Fully Licensed (sample menu)
  • Salumeria/Cured Cold Meats 29.00
    • A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
  • Prosciutto 21.50
  • Chicken 16.50
    • breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
  • FRENCH TOAST THICK STYLE 15.50
    • Served w/ maple syrup & blueberries
  • BAKED BEANS 3.50
  • Pescatore 24.50
  • Prosciutto 16.50
    • toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
  • Salsiccia Calabrese 16.50
White Tomato (sample menu)
  • Corn Cheese
  • King Prawn
  • Spicy Cheese Chicken $21.50
  • 4. Korean Beef Tartar $24.90
    • Raw beef short ribs with sweet chili sauce
  • Sat-Sun Lunch & Dinner
  • PORK
  • Small $18.90
  • Seasoned various fresh vegetables $6.00
Edoya Japanese Restaurant (sample menu)
  • TORI NO TERIYAKI $19.50
    • (Grilled chicken with teriyaki sauce)
  • CALIFORNIA ROLL $9.80
  • 10. OYAKODON SET $14.80
    • Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
  • 9. YAKINIKU SET $14.80
    • Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
  • (S) $18.80
  • HOUSE FRIED RICE
  • VEGETABLE UDON $15.80
    • (Thick Japanese noodle in soup with vegetable)
  • Vegetarian Section
Self Preservation (sample menu)
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Roasted mushrooms $5.00
  • Vegemite $1.00
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • Soup of the day $14.00
  • Greens, chilli, lime and ginger $8.00
Dragon Boat Restaurant (Chinatown) (sample menu)
  • Shredded Beef Fillets with Rainbow Plum Sauce 24.00
  • Stir fried shredded roast Duck with Pea Sprouts 9.00
  • Crispfried Quail in Spicy Salt 9.50
  • Satay Beef 14.80
  • Steamed Pork Dumpling 3 pieces 5.80
  • Crispy fried Won Tons 5.00
  • Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
  • Seafood Combination in Bird's Nest 27.00
Global Kitchen Cafe (sample menu)
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
Federici Cafe (sample menu)
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Acai breakfast shake $10.00
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
Mail Exchange Hotel (sample menu)
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Bacon & Egg Roll (DF*) $ 12
    • Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
  • Bacon & Eggs (GF) $ 14
    • Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Meatballs And Tomatoes (GF*) $ 15
    • Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
  • Seasonal Vegetables $ 9
  • Available 7 AM To 11.30 AM
Robot Sushi & Bar (sample menu)
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • $10.00 (5 pcs)
Ezard (sample menu)
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Longrain Restaurant (sample menu)
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • - Selection of sorbet -
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
  • Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • - Steamed Chinese broccoli, oyster sauce -
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
China Red (sample menu)
  • 002. Stir-fried Scallop with Broccoli in Chilli Sauce $23.90
  • 075. Sizzling Stir-fried Diced Chicken in Black Bean Sauce $19.90
  • 096. Stir-fried Shredded Pork in Chilli Sauce $20.80
  • Won Ton Spicy Sauce (8 pcs)
  • 025. Stir-fried Pipi in Spicy XO Sauce (Served With Chinese Donut) $23.90
  • 008. Cucumber in Garlic & Vinegar Sauce $8.80
  • Chicken and Prawn Siu Mai (8 pcs)
  • Delta Pinot Noir (1 bottle)
Fugazza

Fugazza

location

Address

5/ 353 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0399394915

clock

Opened hours

Monday: 7:00AM - 4:00PM Tuesday: 7:00AM - 4:00PM Wednesday: 7:00AM - 4:00PM Thursday: 7:00AM - 4:00PM Friday: 7:00AM - 4:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
5/ 353 Little Collins St, Melbourne, VIC, 3000, Australia
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