Address
5/ 353 Little Collins St, Melbourne, VIC, 3000, Australia
Fugazza in Melbourne Menu
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Fugazza in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. Juicy Bao includes a wide range like A1 Pork spring rolls - 2pcs or A2 Vegetarian spring rolls - 2pcs. Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi from . Wagamama offers Red Pepper Indian Restaurant and Aloo baingan.
Nearby Sample Menus
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Risotto $27.00
- Duck and porcini mushroom
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Crumbed veal $34.00
- Witlof, tomato and fiore di burrata
- Vitello tonnato $18.00
- Tiramisu $14.00
- Spaghetti marinara
- Pork ribs $18.00
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Bomboloni $14.00
- imported italian nutella
- Biscotti $7.00
- Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
- Tori Kara Age deep-fried marinated chicken pieces $8.50
- Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
- Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
- Wok Rice Dishes
- Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
- 1783 Schweppes Lemonade 300ml bottle $3.90
- 1783 Dry Ginger Ale 300ml bottle $3.90
- Mexican eggs $15.50
- French toast $15.50
- Grilled salmon baguette $15.00
- Chorizo baguette $13.50
- Eggs benedict $16.00
- Lamb ragu baguette $13.50
- Big breakfast $17.90
- Mexican eggs $15.50
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12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
- Kids crumpets with spreads $5.00
- half avocado, double smoked bacon $4.50
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Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
- free range egg, silverbee $2.00
- -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
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Straight cut fries $8.00
- With aioli
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Free range fruit toast $10.00
- On rustica toast (gfo)
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Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
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Complimentary
- All korean fried chicken with colesaw chicken and radish
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Coleslaw R$4.50/L$6.50
- Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
- Freaking hot
- -Flavoured $46.95
- -Regular $4.95
- -6pcs $5.95
- Snowing cheese
- - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
- Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- House made cakes, muffins & desserts daily specials N/A
- Fresh Scones, raspberry jam, whipped cream $7.50
- Wedges- with sweet chilli & sour cream $12.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- House made Dips, flat bread and turkish (G*) $19.00
- Omelette
- Egg & bacon muffin $4.50
- Chicken tenderloins $8.00
- Roast turkey, cream cheese, cucumber, spinach, cranberry $10.50
- Cheese, pineapple, egg, beetroot $1.00
- -Lamb $7.00
- Chicken schnitzel $8.00
- Warm lamb & feta salad $17.90
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Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
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R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
- Seasonal Fruit Salad $8.50
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
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Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
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Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
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Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
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French Toast $14.00
- Bacon & Maple, Berry & Maple
- Cheesy garlic bread (V) $12.00
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Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
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Chicken $22.00
- Southern fried chicken, cheese, bacon & sweet chilli coleslaw
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Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
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Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
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Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli
- Salad $6.00
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Salt & pepper calamari $14.00
- Lemon aioli
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Coffee scroll $5.80
- Served with small coffee
- Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
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Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
- -Large $9.50
- Thick raisin toast $3.50
- ●Salads
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Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
- Cajun chicken burger with chips $13.50
- small 6.50
- TRADITIONAL SOUVLAKI
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T-BONE STEAK 37.00
- chargrilled to your liking served with Greek salad & chips
- for two 33.00
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GRILLED HERBED BABY SNAPPER 38.00
- whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
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VEGETARIAN PLATTER (V) for one 17.00
- includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
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CHICKEN SOUVLA ON SKEWER 34.00
- two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
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SPAGHETTI KOKINISTO 16.00
- Spaghetti topped with slow cooked beef casserole in tomato based sauce
- Braised Duck Fillet with Mixed Mushrooms $27.80
- Steamed Vegetarian Dumpling (3 pcs) $6.80
- Deep Fried Ice Cream $6.80
- Szechuan Chicken with Toffee Cashews $19.80
- Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
- Sweet and Sour Fish Fillet $23.80
- Sliced BBQ Pork with Plum Sauce $19.80
- Pork and Prawn Shu Mai (3 pcs) $6.80
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
- Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
- Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
- Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
- Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
- Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
- Large bowl of Chips (V) - Served with gravy $8.00
- Crispy Pork Chop Burger - Baked Bun filled with grilled pork chop $6.60
- Crispy Roast Chicken - Marinated and fried to perfection! Crispy skinned and finger licking good! N/A
- HK Style Beef Brisket in Noodle Soup - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
- Vegetarian Noodle Soup $9.20
- Fish Ball and Wonton Dry Noodle - Another combination for your selection! $10.90
- Wok Tossed Black Pepper Steak with Onion & Seasonal Vegetable with Rice $9.90
- Green Tea Ice Cream $4.50
- Sauted Bok Choy with Garlic $8.90
- Homemade hash brown $4.00
- Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
- Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
- Eggplant fritt, Grana padano, herbs (V) $9.00
- Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
- ●Sides
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Big breakfast (GFO) $23.50
- poached eggs, hash brown, bacon, mushrooms, tomato, spinach toasted sourdough
- ●Mains
Fugazza
Phone
0399394915
Opened hours
Monday:
7:00AM - 4:00PM
Tuesday:
7:00AM - 4:00PM
Wednesday:
7:00AM - 4:00PM
Thursday:
7:00AM - 4:00PM
Friday:
7:00AM - 4:00PM
Saturday:
CLOSED
Sunday:
CLOSED
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
5/ 353 Little Collins St, Melbourne, VIC, 3000, Australia
- Melbourne Cafes Menus
- Inner Melbourne Cafes Menus