Full Azza Goog in Launceston Menu

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Full Azza Goog in Launceston has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. The Pizza Pub offers many options including Single Pack - 1 large pizza, garlic bread, 1.25L Coke and Double Pack - 2 large pizza, garlic bread, 1.25L Coke. Irish Murphy's includes a wide range like Garlic pizza bread - Garlic butter & mozzarella or Irish Cob Loaf - With your choice of herb or garlic butter. House Made Bread Loaf - rosemary infused balsamic and Freshly Shucked Tasmanian Pacific Oysters - Natural - from . Hallams Waterfront Restaurant offers Levee Food Co. and -.

Nearby Sample Menus

Minestrone soup (homemade) $5.50
House special - Cheese, ham, mushrooms, capsicum & anchovies Small $13.00/ Large $18.00/ Jumbo $24.00
2 large pizzas & 1.25lt soft drink $31.00
Herb pizza bread - With one dipping sauce (no extra toppings) Small $10.00/ Large $14.00/ Jumbo $20.00
Chicken schnitzel & salad Large $15.00
Alfunghi - Cream sauce with mushroom & garlic $15.00
Creamy bolognaise - Herb & spiced beef mince meat cream in napoletana $13.00
Napoletana - Tomato sauce gently flavoured with herbs $13.00

Pineapple Ring (LG) $0.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Baked Potato & Sour Cream (LG) $3.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
NEW Garlic Aioli $1.95

Roasted New Season Pink Eye Potatoes- herb butter $8
Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
Arancini - shaved parmesan, garlic aioli $14
Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
Waterfront Tasting Plate - $32
Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50

Cappuccino - Latte – Flat White $4.20
Far North - Champagne ham & pineapple $18.00
Scotch Fillet – 300g $33.50
Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
- Large / Small
Eye Fillet – 220g $29.00
Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice $24.50
Irish Tyler (NEW) - Potato & pancetta w rocket on top (2012 Levee Pizza challenge winner) $19.00

Seafood Combination - stir fried with mixed vegetables in spring onion and ginger sauce $26.00
Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
Lemongrass Chicken Salad - Grilled breast fillet with baby spinach, crispy sweet potato, asian shallot and chilli lime dressing $22.00
Vegetarian Spring Rolls (3 pieces) - Diced vegetables and glass noodles in crispy roll with sweet chilli dipping sauce $8.00
Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00
Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00

Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
Traditional Garden salad $7.00
Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
Steak Sandwich - Scotch fillet layered with egg, crispy bacon, onion, tomato and cheese served between toasted sour dough $17.00
Duck Liver Pate - Served with hot buttered toast $14.50
Pizza Selection - Aussie – BBQ sauce, bacon, egg, onion and mozzarella cheese $18.00
Fettucine - Marinara $22.00

200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce
THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
Seafood Basket $7.50/$10.00
- FIsh cocktails, calamari, seafood bites and prawn cutlet
Soup of the Day $6.50/$8.50
- with a bread roll
Seafood SALAD $12.50/$15.00
- crisp lettuce, cherry tomato, red onion, and cucumber
Lemon pepper Salmon $16.00/$19.00
- Roasted chats, green beans, and lemon Beurre blanc
Caesar Salad $7.50/$10.00
- with chicken
Thai beef $7.50/$10.00
- and crispy noodle salad

Vegetarian Egg Flower & Tofu Soup $7.00
Ma Po Tofu? $22.00
Salt & Pepper Whole Flounder $26.00
Dim Sims Steamed or Fried ( Min 3 per Serve) $6.00
Vegetarian Spring Rolls (2) $7.00
Combination Seafood Hot Pot $24.00
Mongolian Lamb $25.00
Combination Tofu Hot Pot $25.00

Curried Shrimps & Vegetables $14.90
Roasted Duck with Chilli Plum Sauce (bone in) $18.90
Chicken & Cream Corn n/a
Ice Cream Sundae (Single) $1.90
Sliced Beef & Chinese Mushrooms with Oyster Sauce $14.90
Beef & Cashew nuts $13.90
Boags Premium $7.00
Sliced Pork in Chilli Plum $13.90

Sashimi (Raw Salmon) $30
- Thinly sliced premium grade salmon fillet shaped into a flower
Sushi Plus Box $11.60
- Chicken, mushroom ricepaper rolls, inside out salmon roll, chicken teriyaki maki, seaweed salad maki & fresh salmon maki *Contains egg
Squid Salad Inari $3.60
- Japanese style squid salad & sushi rice in a seasoned soy bean curd pouch
Seafood Box $11.20
- Eel nigiri, prawn nigiri, salmon nigiri, salmon maki, lobster salad maki, and tuna salad maki *Contains egg
Vegetarian Platter (48 pcs, caters for 4-5 pp) $380
- Caterpillar rolls, tempura veg nigiri, ricepaper rolls, and a selection of maki rolls
Salmon Box $11.50
- Sashimi, salmon nigiri, & inside out salmon rolls
Mixed Platter (66pcs, caters for 5-6 pp) $61.50
- Maki rolls, nigiri & ricepaper rolls, offers something for everyone
Avocado Maki Roll $3.90
- Just avocado

-Wholemeal Round Roll
- Banjo’s Wholemeal Round Rolls are a traditional crusty brown roll with a soft centre. Handmade from stone-ground wholemeal flour. Available individually or as a 6 pack and is great for packed lunches and salad rolls
-Ancient Grain Vienna
- Loaded with 12 types of wholesome grains, seeds and beans (soy), our Premium Ancient Grain Loaves are bursting with essential nutrients required to fuel your body and maintain health and wellbeing.
-BBQ Egg Bacon Breakfast Toastie
- Enjoy a Banjo’s breakfast with our delicious BBQ Egg Bacon Breakfast Toastie – simply perfect with your morning coffee!
-Sticky Date + Caramel
- Traditional Sticky Date Pudding with a sweet caramel filling inside as well as on top. Topped off with a pecan.
-Curried Chicken Pie
- Warm up those wintery days with one of our hearty Curried Chicken pies. Mild spices combined to create rich warm curry flavours, 100% chicken breast, garden vegetables and encased in our perfect flaky pastry.
-Sourdough Rye Cob loaf
- Sourdough breads contain lots of natural goodness particularly for digestive health. Whilst rye helps in the fight against diabetes and obesity. Popular with food lovers, sourdough is a traditional slow food with a 24 hour process from start to completion. Eating whole grains instead of refined grains lowers the risk of many chronic diseases.
-Egg Bacon Breakfast Croissant
- An Aussie tradition with a French twist. Banjo’s Egg Bacon croissant – freshly baked and filled with creamy egg mix and tasty bacon.
-Salami Ham Salad Pita
- A healthy option for meat lovers! Spicy Chipotle sauce with ham, chilli salami and salad in a freshly baked Turkish pita, topped with more salami and cheese.

- Smoked salmon and dill $15.00
Lamb cutlet schnitzel with pea and feta salad $22.00
Selection of classic tea room finger sandwiches -
- Coronation chicken $15.00
- Vintage cheddar and tomato $15.00
- Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00

Lagorda - Shredded chicken breast, cheddar, fetta, lettuce, tomato & hot salsa N/A
Nachos - Crisp corn tortilla chips, our home-made salsa, melted cheese & sour cream $8.00
Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
Steak Burrito served toasted - Beef steak, re-fried beans, cheddar cheese, lettuce & tomato N/A
Chilli con carne burrito served toasted - chili con carne, Mexican rice & cheese (HOT) N/A
Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A
Arroz con pollo N/A
Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A

VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
SIMPLY CHEESE - Lots of mozzarella n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a