Full Circle Vegetarian Restaurant in Crows Nest Menu

Full Circle Vegetarian Restaurant in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

  • Chicken broccoli snow peas $ 12.50
  • Chicken cashew nut $ 11.80
  • Vegetable laksa $ 9.80
  • Wonton soup $ 8.00
  • King prawns crispy noodles $ 11.90
  • Fish cake laksa $ 10.80
  • Vegetarian mini spring rolls (6) $ 6.00
  • Satay chicken (mild) $ 11.80
  • Hamachi (kingfish) $4.00
  • Creamy Croquette $4.00
  • Calamari $3.00
  • Takoyaki (3pcs) (octopus puffs) $4.00
  • Unatama (eel & egg) $4.50
  • STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
  • Asparagus Roll $3.50
  • Ebi Tempura Udon Prawn Tempura & Shallots $10.00
  • Prawn cutlets $6.00
  • Fried rice (large) $14.00
  • Half Chicken - boneless with lemon sauce / boneless with shallot sauce / fried crispy $21.80
  • Tempura prawns (one serving of entree is two pieces) $6.00
  • Pee paa bean curd (with prawns) $22.80
  • Vegetarian chow sam see - (one serving is two pieces) $9.60
  • Chinese mushroom with broccoli $20.80
  • Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
  • 29. Eda-mame $4.90
    • boiled soybeans
  • All with lettuce, tomatoes and mayonnaise
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
  • 06. Yakiniku
    • Spicy garlic sauce (Choose from Beef - Tofu)
  • Beef $12.50
  • 16. Sauce-Katsu
    • Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
  • Beef $12.50
  • Honey panna cotta Spiced pear, honeycomb, cinnamon yoghurt $17.00
  • Pan roasted black kingfish fillet Farro, radicchio, blood orange $32.00
  • Spring salad of sheep’s milk labneh Baby beetroot, artichokes, brioche, hazelnuts $15.00
  • Petite peas, gem lettuce, bacon $8.00
  • Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
  • Petit Basquitou Sheep’s milk, France -
  • Forme D’Ambert Blue vein, cow milk, France -
  • Fried baby calamari Fresh herbs, tomato salt, preserved lemon aioli $13.50
  • Thickshakes $6.40
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • add caramel, vanilla or hazelnut syrup add 80c
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Toasting add70c
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • PANCAKE $6.00
  • TEPPANYAKI SET (Any course served with salad, Miso soup, vegetable and fried rice or plain rice) N/A
  • YAKIMESHI (PER HEAD) (Fried rice) $3.50
  • SALMON STEAK $13.00
  • HOTATEKAI (scallops) $16.00
  • Seafood and Vegetables in a Light Batter Deep fried with Sauce -
  • EBI (prawns) $18.50
  • GOHAN (Plain rice) $1.80
  • Olive Bread $6.00
  • Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
  • Santa Vittoria Mineral Water - 500ml Sparkling or Still $5.50
  • Extra shot of coffee $0.50
  • Pink Lemonade $3.20
  • Crispy Skin Pork Belly with mash, braised cabbage and apple sauce $24.00
  • Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
  • Garden Salad sml: $6, lrg: $11.00
  • JUICES ORANGE, APPLE or PINEAPPLE JUICE $3.50
  • GRAIN FED ANGUS TENDERLOIN 300gm OUR STEAKS ARE COOKED TO YOUR LIKING WITH A CHOICE OF; PEPPER SAUCE OR MUSHROOM SAUCE OR AGLIO E PREZZEMOLO SERVED WITH A TRADITIONAL VEGETALI SABBIATI , BABY VINE TRU $35
  • TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
  • TEAS LIPTON TEA, EARL GREY, PEPPERMINT, ENGLISH BREAKFAST, JASMINE $3.60
  • Kids Tomato e Cheese Pizza $14
  • CIOCCOLATO FONDANT DARK CHOCOLATO STYLE SOFT CENTRE PUDDING SERVED VANILLA BEAN ICE CREAM $12
  • PIADINA ALLA GRIGLIA HOUSE MADE CHAR GRILLED ITALIAN PIADINA WRAP, STUFFED WITH PROSCIUTTO, BABY SPINACI & FORMAGGIO FONTINA $10.50
  • SCALOPPINE PARMIGIANA VEAL LAYERED WITH EGGPLANT AND MOZZARELLA, SERVED WITH A TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $31
  • SHISH KEBAB / RESHMI KEBAB Lean lamb / chicken mince marinated in delicate spices and Cooked in tandoor. $16.95
  • KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
  • ROYAL RANGOON CHICKEN TIKKA MASALA A must for our menu. Prepared to suit the British Royal’s exquisite taste, this dish is cooked in special spices and fresh tomatoes, onions, capsicum, ginger and gar $18.95
  • CHICKEN BIRIYANI Rice cooked with chicken on bone or boneless. $16.95
  • KEEMA NAAN Naan bread filled with minced meat, onions, coriander and spices $3.90
  • RANGOON ROYAL PESHWARI NAAN The crown price of all the breads from the town of Peshawar, bursting with raisins, almonds & cashew nuts, the perfect choice to enhance any dish. $3.95
  • CHILLY CHIKEN Chicken fillet battered fried, sautéed with capsicum, onion and Flavored with soya sauce; served on hot plate. $16.95
  • NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
Full Circle Vegetarian Restaurant

Full Circle Vegetarian Restaurant

location

Address

100 Willoughby Rd, Crows Nest, NSW, 2065, Australia

phone

Phone

0299068212

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
100 Willoughby Rd, Crows Nest, NSW, 2065, Australia
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