Fundamental Food Fresh Restaurant in Balmain Menu

Delicious food. Great atmosphere with friendly staff.

Nearby Sample Menus

Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
Chinese greens with garlic oyster sauce $13
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
Steamed broccoli with house chilli jam $14

Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9

Gippslands shadows of blue VIC $9
- Coffin Bay pacific $3.70
- large $7
Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
Freshly Shucked Oysters min. order of 4 -
Red wine jus N/A
All cheeses served with pear chutney, cornichon and lavosh -
Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13

Homemade Fish Cake $2.80/each
A - 1 adult fish & chips, 2 kids fish & chips $19.90
Salt & Pepper Dory (with Chips/with Salad) $9.90/$10.90
C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips $55.80
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90
Scallop (Battered, Soy Ginger or Crumbed Parmesan) $2.60/each
Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
Steamed Mussel (12 per serve) $9.90

Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
Bruschetta all' Aglio - pizza crust with garlic, herbs, ex.v. Olive oil $9.50
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
Diavola - tomato, Italian mozzarella, hot salame, capsicum $20.00
Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50

SINGHA – Thai N/A
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
- Combination (chicken and seafood) $11.95
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
Vegetable / Tofu $10.95