Address
345 Queen St, Brisbane, QLD, 4000, Australia
Funk Coffee & Food in Brisbane Menu
Are you the owner? Manage this listing for free.
Funk Coffee & Food in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.
Nearby Sample Menus
- Soft Drinks (Can) $2.50
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
- Mackarel $7
- Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
- Daily white fish $8
- Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
- Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
- Onigiri (bonito, salmon, plum) $4ea
- Tuna Avocado $6
- Espresso - Short / Long Black N/A
- Frappes - Flavours: Vanilla, Caramel N/A
- Homemade Jumbo Sausage Rolls $4.40
- Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
- Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
- Spinach and Fetta $2.40
- Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
- Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- Focaccia $4.50
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
- Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
- Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
- - Upgrade for a fresh side salad only $2.50
- Basket of Wedges $7.50
- - Includes your choice of a small orange juice OR black/white coffee. -
- Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
- Breakfast set options - Option 1 Short stack of pancakes with whipped butter, maple syrup, crispy bacon and egg. / Option 2 Short stack of pancakes with whipped butter, maple syrup, two sausages and e $10.95
- Crispy salt and pepper calamari w tequila and lime aioli $14
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
- Hand cut fries w house spice, aioli, bbq souce $12
- Half / Half Pizza (Large Only) Add $2.50
- Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- Spanish meatballs w tomato chutney $12
- CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
- - NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
- RISOTTO (GF) -
- ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
- TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
- BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
- LASAGNE -
- CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
- Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
- Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
- Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
- Fries with Aioli (V) $6
- Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
- Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
- Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- Ice Cream & Your Choice of Topping $3.95
- Soft drink $3.95
- El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
- Juicy Garlic Prawn Sauce $6.95
- Bowl od sSs Chunky Golden Chips $5.00
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- Weekday Interactive Lunch Experience $59
- Selection of Ice Cream - Vanilla, strawberry & chocolate $12
- Crepes Suzette - Classic caramel orange sauce with brandy cream $20
- Poached Apple $20
- Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
- Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
- Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
- Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
-
Megan $6.00
- Pancakes (4) / maple syrup / garnish strawberry
-
Dennis lillee $25.00
- Tempura battered prawns / onion rings / calamari / smoked salmon / NZ whiting 1/2 salad / turkish bread / aioli
- Garlic bread $3.00 / $6.00
-
Ascot $4.00 / $6.00
- Scones (4) / whipped cream / garnish strawberry / jam on the table
- Toast gluten free (2) $3.00
-
ET $9.00
- Eggs poached or fried or scrambled / toast
- -Fresh tomato
- Fries potato waffled $3.00
- Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Mixed berry $8
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Ice latte $4.9
- Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
- 250g Eye Fillet (GFA) - grain fed $36.50
- Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
- Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
- Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
- Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
- Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
- Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
- Tomato Fried Rice $10.90
- Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
- Singapore Prawn with Rice $14.90
- Deep Fried Garlic Calamari $8.90
- Malaysian Curry Chicken or Beef with Rice $11.90
- Penang Har Mee (Prawn Noodle Soup) $12.90
- Garlic King Prawn with Rice $14.90
- Tofu Goreng (Malaysian Fried Tofu) $8.90
Funk Coffee & Food
Phone
0732299447
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
345 Queen St, Brisbane, QLD, 4000, Australia
- Brisbane Cafes Menus
- Inner Brisbane Cafes Menus