Funk Fish Cafe in Melbourne Menu

-Chorizo sausage
-Rindless bacon, sausages, smoked salmon $4.00
House made soup $11.90
- Served with crusty bread
Sides
Soft shell crab tacos $19.90
- Trio of tacos with soft crab, asian slaw and chipotle mayo
-Housemade rosti $3.00
-Extra egg, spinach $3.00
Smashed avocado $17.90
- Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast

Tomato Salad
28. Yukgaejang - Spicy beef soup small pot $18.50
- Beef short rib soup with green bean sprouts, bracken, egg
19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
- With Seasoned Vegetable on steamed rice
Deep Fried Prawn Dumplings (7pcs) $11.50
- Wrapped prawn, tofu, vegetable with wheat flour
Soy bean Stew (small pot) (Mild/Spicy) $15.90
- Soy bean stew with seafood, tofu, vegetable
Jabchai (Beef/Tofu) $13.50
- Pan fried potato noodle with seasoned vegetables
36. Green tea tiramisu $5.00
27. Soondubu jjigae - Soft bean curd stew $17.50
- Soft bean curd stew with seafood, egg, onion

M20. Teriyaki Chicken & Eggplant
Single w/ rice $12.50
R21. Fried Pork Chop on Fried Rice (with a choice of Sauce) Spicy Salt & Pepper/ Tomato Sauce/ Black Pepper Sauce
Dish no rice $18.00
Single w/ rice $14.50
Single w/ rice $14.00
M25. Fish Cakes & Tofu w/ Black Bean Sauce
Single w/ rice $9.50

Aloo baingan $14.90
- Couliflower and eggplant tossed together with hand-picked indian spices
Mango chutney $3.00
Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
-Small $3.00
Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
Plain yoghurt (dahi) $4.00
Mixed pickle $3.00

Home-Made Chocolates $16.50
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Mashed Potatoes OR French Fries $8.00
Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00

Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
Please ask our friendly staff for the menu N/A
Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
Chicken Corn Soup $8.80
Golden Lemongrass Chicken Dumplings (3) $7.80

Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Porridge $8.00
- Served with low fat yoghurt & berries
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Blat $8.50
- Bacon, lettuce, tomato & avocado
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Eggs atlantic (salmon) $13.50
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce

Da chicken bao $4.00
- egg and shiitake mushroom
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Popcorn Chicken $8.00
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Cheung chay bao $2.70
- chinese sausage bao
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Nai wong bao $2.50
- egg custard

Pain Au Chocolat $3.50
La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
La Guerandaise $7.00
- Home Made Salted Caramel
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
(Available Until 11.30am)
Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
Eggs
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham

Smoked pork & potato croquette, aioli (3 pieces) $12.00
Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
Pork belly, spinach cream, pork croquette, port jus $29.00
Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
●Sandwiches & burgers
Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00
Muffaletta sandwich n'duja salami, gypsy ham, provolone cheese & olive salad $19.00

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