Funk Fish Cafe in Melbourne Menu

1783 Dry Ginger Ale 300ml bottle $3.90
Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
Yasai Gyoza ?deep-fried vegetable dumplings $6.10
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Half Tea-stained Egg $1.00
Sweet Potato Kusabi hand-cut sweet potato chips $6.50
Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20

Assorte d Muffins 3.50
Pesce del giorno market price
Antipasto della casa
- Seasonal assaggini from both the land and sea
Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
24.00 small
Olive 7.00
- House marinated
Sides 4.00
- Chipolata sausages, bacon, egg, mushroom, avocado, toast, tomato, spinach, smoked salmon
Polpette di manzo 28.00
- Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad

Available from 12pm
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
Sides
-Bacon $3.50
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
-Add haloumi $3.50
Fruit salad $8.50
- Seasonal fruits
-Add chips $3.50

Entrees
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye
Dessert & Cheese
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
House made ribbon sandwich $7.50
Crisp Iceberg Lettuce $8.00
- Blue cheese dressing & bacon

Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Chips $6.00
- With Green Laver and Salt
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
$10.00 (5 pcs)
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto

John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Baby cos salad, soy and sesame dressing, goma, mint $11
Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48

Sizzling Pork $12.00
- Rice with pork and vegetables on sizzling pot
Stir-fried Chicken with Cheese (S/L) $19.00/$27.00
- Marinated chicken and vegetables served with cheese on sizzling grill
Sizzling Beef $12.00
- Rice with beef and vegetables on sizzling pot
Yami Platter $32.00
- Platter including calamari ring, prawn tempura, chicken karaage
Yaki Udon with Beef $13.00
- Stir-fried Udon beef and vegetables
52. Stir-Fried Baby Octopus $18.00/$27.00
- Marinated baby octopus and vegetables served on sizzling grill
Cold Noodle $18.00
- Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
1. Sliced Pork Belly + Squid + Baby Octopus $58.00

Soft tofu sausage stew
Miso soup $2.00
-Pork bibimbam $12.00
-Extra rice $2.00
Gyoza salad
- Fried dumplings on mixed salad
Cheese fire chicken $18.00
- Spicy korean stir-fried chicken with melted mozzarella cheese
Vege spring roll $8.00
- Handmade deep-fried vege spring roll (6pcs)
Tofu steak
- Grilled tofu with teriyaki sauce

El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce

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