Funky Curry in South Melbourne Menu

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Funky Curry in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
-With toasted sourdough $11.50
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
All sandwiches served with green salad
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough

soft drinks 1.80
Japanese tea 1.20
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
2 Buta teriyaki don 7.40
- slow cooked pork on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup

House Spring Roll $8.50
- Chilli vinegar sauce, cabbage shred
Thai Milk Tea Panacotta $10.00
Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
Spicy Miso Tempura Scallop $12.00
Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Big Boss Fried Ribs $16.00
- w caramel soy glaze
Taiwan Sausage Fried Rice $15.00

Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
Calabrese Salami $12.00
- Medium spicy
Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
Brussels sprouts, bacon, parmesan $10.00
Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France

Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
w/tomato, fetta & rolled oat crumble $ 11.50
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
(Sandwiches fresh or toasted on pannini or sourdough bread) N/A
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50

Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A

toasted muesli with fruit and yoghurt $11.50
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Selection of seasonal Fruit $8.00
all served with cream or ice cream N/A
With Poached Eggs $17.50
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
Strawberries $13.50

Bagel $3.50
- With your choice of spread
-Roasted capsicum $1.00
-Roasted pumpkin $1.00
-Salad $5.00
-Chicken schnitzel $7.00
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
-Small $5.50
-Ham & cheese $6.50

Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Homemade Pie of the Day w/ salad & relish $16
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans

Fish Bite $1.20
Seafood Stick $2.00
Snack Pack
Fisherman' s Pack $12.90
- 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
Chicken Schnitzel $5.90
Calamari Box $10.90
- 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
Nugget $4.90
- 5 Nuggets & Chips or
Dim Sim $1.00

Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
w/ Chicken or Beef $11.00
22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.

Dahl stew, Naan bread, house made chutney $26.00
Gnocchi, sauce vierge, Kalamata olives $15.00
Shoestring fries $8.00
Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
House-marinated green and black olives $5.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00

FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
MEREDITH GOATS FETA $4.50
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
ADD FETA $4.50
EGG / TOAST $3.00
EGGS YOUR WAY ON TOAST $11.00