Funky Curry in South Melbourne Menu

Funky Curry in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • miso soup 1.50
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • FAMILY $22.00
  • SMALL $10.00
  • MEDIUM $13.00
  • SMALL $10.00
  • BOLOGNESE
    • Traditional Meat
  • Extra Topping 50¢
  • MEDIUM $12.50
  • SMALL $10.00
  • Dim Sim Delight $8.50
    • steamed housemade dim sim, house soy
  • Soup Formosa $7.00
    • housemade mini meat balls thick soup
  • Cotton Sponge Cheesecake $9.50
    • w Green Tea Ice cream
  • Chocolate Brownie $9.50
    • w vanilla ice cream & Oreo soil
  • Soft Shell Crab Salad $15.00
    • w lemon mayo
  • Satay Beef Fried Rice $12.50
    • special fried rice, BBQ satay sauce
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Montgomery - Cheddar $15.00
    • Semi hard - cow's milk - Somerset, England
  • Pecorino Toscana $15.00
    • Semi hard - ewe's milk - Tuscany, Italy
  • - Add to salumi board $15.00
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Agro dolce red anchovies, baguette toast $15.00
  • Csabai Salami $12.00
    • Paprika, garlic, spicy
  • House selection of three $28.00
    • Served with pickled vegetables, cornichons and almonds
  • Flat iron steak, Madeira mushrooms, parmesan cream $34.00
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • An individual tasting plate of delicate desserts N/A
  • - -
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • apricot loaf $5.50
  • Croque Madame $17.50
    • Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
  • Eggs Outback $14.90
    • Fried Eggs on toast with baked beans continental Sausage
  • Strawberries $15.50
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • Banana Walnut $16.00
  • toasted muesli with fruit and yoghurt $11.50
  • -Roasted pumpkin $1.00
  • -Large $7.50
  • -Tomato $0.50
  • Croissant
  • Extras
  • -onion $0.50
  • -Sundried tomato $1.00
  • Egg & bacon
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Souvlaki Combo $11.90
    • Small Chips & a Can
  • Greek Salad or Garden Salad
  • Fish Bite Box $7.90
    • 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
  • Snack Pack
  • Cheese $3.00
  • Family Pack $26.00
    • 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
  • Fish $4.90
    • 3 Fish Bites & Chips or
  • Potato Cake $1.00
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • 27 Vegetarian sate noodles $10.00
    • Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • w/ Chicken or Beef $11.00
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • Seasoned vegetables $9.00
  • Dukes coffee $4.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Heirloom tomato Caprese salad $9.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • Hand cut chips $9.00
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • The Sunday Roast
    • marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • Spicy kale & Chipotle Chickpea $18.00
    • roasted pumpkin with pepita kernels marinated feta & house dressing
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • pork Veal & Lamb Ragout $28.00
    • rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
  • B.T Fish & Chips $28.00
    • coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
  • Capsicum $0.80
  • Pork Loaf $7.20
  • Pork Meatballs $7.20
  • Cheese $0.80
  • Banh Mi
    • Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
  • Chicken Kebab $7.90
  • Chicken & Avocado $7.00
  • Eggplant $0.80
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Gluten Free Toast $5.00
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Rocket & Parmesan Salad $8.00
  • Italian Lettuce Salad $7.50
  • Burghul pilaf with raw nuts, dried fruits & peppers $8.00
  • Spaghettini with white anchovy $14.00
  • Artisan galician anchovies with caramelised onion & toast $18.00
  • Coffin bay (SA) oyster
  • Evening star greek salad with horseradish dressing & olive jam $12.00
  • Leather jacket $15.00
  • Lobster tail with blackened sumac butter
    • Refer to blackboard for price
  • Sambal stingray $10 / $40
Funky Curry

Funky Curry

location

Address

Spotlight Centre Shop16/111 Cecil St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396821916

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Spotlight Centre Shop16/111 Cecil St, South Melbourne, VIC, 3205, Australia
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