GPO in Bendigo Menu

GPO in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Rifle Brigade Hotel includes a wide range like Chicken Parmigiana - served with chips and salad or vegetables or Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Shamrock Hotel offers Wine Bank On View and Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte.

Nearby Sample Menus

  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce $15.50
  • Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
  • Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
  • Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00
  • Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50
  • Salt and Pepper Squid - with a side rocket and onion salad and lemon, lime aioli $14.00
  • Oysters - natural or oven baked with bacon in a bbq worcestershire sauce 1/2 Doz $16.00 / Doz $30.00
  • Fettuccini Carbonara - with chicken, bacon, onion, mushrooms, garlic, parmesan and cream $15.50
  • Lemon Tart w shortbread ice cream & chilli sugar $12.90
  • Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce $14.90
  • Muesli Muesli w natural yoghurt & milk $8.50
  • Green Beans (V) w toasted almonds $9.90
  • Spaghetti Napoli $13.00
  • Spaghetti Napoli napoli sauce finished w butter parmesan & fresh basil $15.90 / $20.90
  • Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $17.90 / $22.90
  • Risotto Alla Verdura vegetable, basil $14.00
  • Velvet Underground - raw cacao, cacao nibs, strawberries, banana, cinnamon, protein powder, coconut H2O & almond milk $10.90
  • Fish & Chips - with salad $11.50
  • Corona $7.50
  • Blue Elephant - apple cider No. 1 $7.50
  • 2012 Balgownie Estate Black Label Shiraz $8.00
  • Addition: fresh avocado, grilled tomato, sauteed mushrooms, hash browns, tuscan beans $3.00/each
  • Affogato $4.30
  • Benedict Cumberbatch - grilled ham, frshly poached eggs served on toast topped with house made hollandaise $15.90
  • Fillet Mignon - Wrapped in bacon atop a creamy garlic mash and a field mushroom jus. $26.90 (200gm) / $34.90 (400gm)
  • Battered Whiting - Beer battered whiting fillets with garden salad and home made tartare sauce & fries $19.9
  • Chicken Breast - wrapped in prosciutto & stuffed with camembert cheese, chargrilled capsicum & fresh spinach. Finished with a creamy basil & pesto sauce. served with chat potatoes. $27.9
  • Caesar Salad - Cos lettuce, herb marinated chicken, crisp bacon, croutons, parmesan cheese. Topped with our chefs own dressing & soft egg. Anchovies optional $18.9 / $21.90 (with Chicken)
  • Vegetarian Canneloni (v) with roasted vegies, ricotta cheese & tomato Napoli.  Served with a light garden salad $19.9
  • Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese.  Served with vegetables or salad $21.9
  • Garlic Bread (Turkish Bread) $7.9
  • Chicken Nuggets and Chips N/A
  • Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
  • Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
  • Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices $14.00
  • Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
  • Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80
  • Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
  • Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
  • Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
  • Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
  • Chargrilled boned quail - with fregola, pistachio, quail sausage, Mildura figs, chicken liver pate $22
  • Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel $30
  • Peach sorbet - with raspberries, honeycomb, raspberry syrup $8.5
  • Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
  • Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33
  • Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
  • Crispy fried soft shell mud crab - with cucumber, beanshoot & avocado salad, nam prik mayo $13.5
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • SMALL COMBO - Small chips & small drink + $5.90
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
  • Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
  • Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
  • Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
  • Ginger and prawn toast, nam jim $13.00
  • Parfait, brioche, dill pickle $11.00
  • Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
  • Roasted local potatoes, spring onion, mayo $8.00
  • Garden Salad n/a
  • PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
  • Garlic Bread Roll n/a
  • Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
  • Lasagne n/a
  • HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
  • Potato Wedges & Sour Cream n/a
  • HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
  • Specialty Pies - Our pizza top is one of a kind: an original meat pie topped with onion, cheese, red and green capsicum as the topping. N/A
  • Your Choice of Fillings from $4.50
  • Healthy Wraps - Pick the meats and salads you want. Wrapped perfectly and cut into manageable halves. From $6.50
  • Chunky Beef Pie $4.90
  • Crusty Baguettes - Traditional French-style crusty long roll filled with an enormous array of gourmet fillings. There are several combinations: do you like brie or sun dried tomatoes? Full Baguette from $7.50
  • Sausage Rolls - Quality sausage mince with tasty flaky pastry, what could be better? Add cheese and bacon, that’s what! N/A
  • Caramel Slice - Traditional caramel slice with a Cadbury chocolate top. $2.80
  • Match Stick - Delightful flaky pastry filled with fresh real whipped cream and a jam centre. $3.80
  • Pot of Tea (450 ml) - Choice of: Earl Grey; Fruit Fantasy (flavoured black tea); China Pai Mu Tan White Peony (white tea) $5
  • Mac & Cheese - with dill tip garnish $10
  • Penne Pasta - with napoli and cheese $10
  • Capi Sparkling Mineral Water $5
  • Beer battered chips - with ketchup $7
  • Veneto - A mild north Italian style salami made by Casa Iberica for Mclvor Farm foods $22
  • Seasoned wedges - with sweet chilli and sour cream $8
  • Fried Chicken Wings - Blue cheese dressing $8
  • Couscous (Large) $5.95
  • 8 Churrasco BBQ Ribs $8.95
  • PERi-PERi Mixed Nuts $3.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Streaky Bacon $1.50
  • PERi-PERi Chips (Large) $5.95
  • White Rice $3.95
  • 1/4 Chicken $6.45
  • SPANISH SAUSAGE, SAUTÉED WITH CHICKPEAS & CIDER - Chorizo $14.00
  • SPANISH MEATBALLS, RICH TOMATO SAUCE & BREAD – GF AV - Albondigas $9.00
  • MIXED OLIVES – V, GF - Aceitunas $6.00
  • TEA -ENGLISH BREAKFAST, GREEN, PEPPERMINT, LEMONGRASS & GINGER, CHAI LATTE $4.00
  • BRAISED MUSHROOMS, GOATS CHEVRE, MOJO VERDE & CROUTONS – V, GF Av Setas Estofadas $12.00
  • SPANISH SHEEP’S MILK CHEESE AGED 9 MONTHS, BREAD & OLIVE OIL – V - Queso de Manchego $9.00
  • MAYADOR SIDRA 4.1% (Cider) $8.00
  • 8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
  • Calamari $0.40
  • Hamburger 'w' Bacon & Egg $5.70
  • Steak Sandwich $5.70
  • Chicken Kickers $4.00
  • Wedges chicken chips $3.70
  • Cheeseburger $5.30
  • Pies N/A
  • Bacon $0.40
GPO

GPO

location

Address

60- 64 Pall Mall, Bendigo, VIC, 3550, Australia

phone

Phone

0354434343

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
60- 64 Pall Mall, Bendigo, VIC, 3550, Australia