Gai Thai Licensed Restaurant & Cafe in Coffs Harbour Menu -

Quattro Formaggi VE $22.00
- Parmigiano, mozzarella, gorgonzola, cheddar and cream served with a pasta of your choice
Also Try $21.50
- Beef Ravioli, Spinach and Ricotta Ravioli or Beef Tortellini
Extra Cheese $2.00
Pineapple $0.50
Onion $0.50
Spinach and Ricotta Ravioli VE $21.50
- Served in an Italian napoletana sauce
Choose A Pasta N/A
- Fettuocine, Spaghetti or Penne
Positand M $15.00 / L $20.00
- Marinated baby octopus , roast, capsicum, olives, roual prawns, garlic, paraley and salt

Seasoned Chips Regular $2.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Zinger Bacon and Cheese Burger $6.95
Chicken Salad Twister - $6.95
Popcorn Chicken Maxi $7.95
Chicken Caesar Twister $6.95
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95

Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Sliced Avocado (LG) $2.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95

Pla Neung Ma Nau - Steamed Whole Fish with Chilli, Lemon Juice N/A
Tom Kah (Mild Coconut Soup) N/A
Satay Prawns - Grilled marinated prawns served with peanut sauce or chilli sauce N/A
Satay Chicken - Served with homemade peanut sauce N/A
Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
Tom Yum (Mild Lemon Grass Soup) N/A
Pad Kaprao (Basil, Chilli, Garlic) N/A
Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A

Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
Peanut Sauce - home made peanut sauce $1.00
Grilled Octopus (4) $8.00
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
Laksa Noodle Curry - with chicken, prawns and tofu $13.50
Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50

- Entree / Main
Chicken Vindaloo Boneless Chicken pieces cooked in a chilli based sauce. (Hot) $16.95
MURGH TIKKA Boneless Chicken pieces marinated in yoghurt and spices then cooked in the Tandoor, served with yoghurt and mint sauce. $11.90 / $17.50
Mango Chicken Boneless chicken pieces cooked with mango and finished with cream (mild) $16.95
Rogan Gosht Lamb curry cooked with tomatoes, cashews and a touch of cream. (Mild) $17.50
Peshawari Naan Naan filled with sultanas and cashews $4.50
Vegetable Dhall A traditional yellow Dhall with fresh mixed vegetables. (Mild) $15.95
Pickles Sweet Mango or Hot lime or Mango Picket (each) $2.95

Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
Polpette di carne (Lightly spiced Italian meatballs) $15
Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
Pesce del Giorno (Fresh local fillet w chefs daily garnish) $29
Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
Napoli (Tomato, mozzarella, anchovies & olives) $18
Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25

Mushroom
- fresh locally grown mushrooms (lakeview farm)
Cheesy pesto garlic bread $4.00
Any two large pizzas only $28.00
Supreme
- ham, pineapple, salami, pepperoni, mushroom, capsicum, onion, ground beef, olives & anchovies
-family $20.00
-large $17.00
-family $22.00
-add for supreme, chicken or seafood $2.00

Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
Sydney Rock Oysters freshly shucked from Wooli River N/A
Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
Steamed Greens w/ rosemary butter $7.00
Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
Autumn Salad $7.00

Chocolate Decadence A rich flourless dark chocolate cake w/ double cream & ice-cream $9
Apple Crumble Pizza A twist on the old favourite w/ vanilla ice cream $16
Fried Veal Scaloppini w/ marsala liquor cream sauce $26
Fantasia Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce $18
Antipasto Selection of grilled vegetables, assorted cheeses, grissini, cured meats & seafood $18
Tiramisu Traditional Italian-style layers of sponge mascarpone & fresh espresso coffee $10
Napoletana Traditional tomato napoli sauce w/ parmesan, garlic, basil & oregano $16
Chicken Saltimbocca Roulade of chicken, prosciutto & sage w/ preserved lemon butter sauce $27

Gai Thai Licensed Restaurant & Cafe in Coffs Harbour Menu