Galleons Restaurant in Mackay Menu

Starters Starters
  • Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
  • Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel $9.20
Oysters Oysters
  • Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
Entree Entree
  • Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
  • Moreton Bay Bugs - caramelised yoghurt, wakame salad, salted butter, kaffir lime leaves, fried garlic $21.90
  • Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
  • Scallops - chickpea puree, cumin, coriander pesto, wonton, parmesan crumbs $22.60
  • Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
  • Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
Mains (The Grill) Mains (The Grill)
  • Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
  • Wagyu Rost Biff - 350 day grain longreach (300g) $34.60
Mains (Sides) Mains (Sides)
  • Roasted Root Vegetables $7.20
  • Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
  • Steamed Greens - sesame oil, chilli $7.20
  • Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
  • Steak Cut Chips - with smoked aioli $7.20
  • Baked Mushrooms - grilled onion, corn puree, basil $7.20
Mains Mains
  • Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
  • Chicken Charmounia - tomato, capsicum, celery, shallot, lime, quinoa, coriander, garlic, almond $28.30
  • Sunday Roasts - bourbon leg ham, braised pork belly, salt roasted shallot, beetroots, carrots, beans, corn puree, apple gel, pan sauce $29.70
  • Local Prawns - garlic, chilli, coriander, maple syrup, pickled asian, vegetables, wild rice $39.80
  • Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
  • Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
  • Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
  • Ocean's Seafood Platter (For 1/For 2) - trip of oysters, prawns, moreton bay bugs, sauteed calamari, grilled fish, grilled scallops, chilli sand crab, salad, tartare sauce, fresh sweet chilli sauce, l $69.90/$129.90
Desserts Desserts
  • Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
  • Chocolate Mud Cake - chocolate crumbs, strawberries, anglaise, raspberry caviar, vanilla bean ice cream $11.90
  • Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90
  • Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
  • Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
  • Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90

Nearby Sample Menus

  • -Beef $15.80
  • -Beef $15.80
  • -Chicken $17.80
  • -Beef $17.80
  • -Vegetables $12.80
  • Steamed rice
  • -Beef $17.80
  • Prawn toast $5.80
    • (3 pieces) mince prawns on bread toast served with sweet and sour sauce
  • Fresh Strawberries with Chocolate (in season) $10.50
  • Mango and Topping of your choice $9.50
  • Ham with Cheese and Mushrooms in White Sauce $14.90
  • Fruit and Nut Parfait $9.00
  • Apples and Blueberry with Maple Syrup $11.00
  • Chicken Salad $12.80
  • Banana Split $9.00
  • Ham, Cheese and Tomato $14.90
  • Original Recipe Chicken 21 Pieces - $34.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Popcorn Chicken Maxi $7.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Original Tenders Go Bucket $3.75
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Grilled Taster Box $3.75
  • The Chelsea $249
  • Enchanted Forest $40.95
  • Strawberry Glazed $28.95
  • Pavlova Dressed $28.95
  • Lemon Meringue $26.95
  • Tropical Glazed $28.95
  • Mississippi Baked $30.95
  • Carrot Cake $26.95
  • Chicken Carbonara $19.50
  • Salt & Pepper Calamari $13.50
  • Vietnamese Beef Salad $21.00
  • Wedges with sour cream & sweet chili sauce $8.00
  • Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
  • Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
  • Housemade Vegetable Lasagne $18.00
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Pepper Sauce (LG) $1.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Napoletana Sauce (LG) $1.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Mashed Potato $3.95
  • Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $14.50
  • Seasonal Vegetables $5.50
  • Creamy Fettuccine Marinara - a medley of fresh seafood tossed with garlic & basil, finished with white wine, cream & parmesan cheese $24.50
  • Macadamia Honey Chicken - chicken tenderloins coated in macadamia & sesame crumb, served with an avocado & a tomato garnish, finished with honey aioli $15.50
  • Graziers Premium Eye Fillet Wrapped in Bacon 360gr - succulent eye fillet wrapped in bacon & char grilled to capture that smoky hickory aroma $41.00
  • Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash potato, mushy peas & your choice of sauce on the side $18.90
  • Pork Sate Skewers (3) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $14.50
  • Bbq Pork Ribs $11.00
  • Pork Fillet in Spicy Salt $15.50
  • Prawns & Vegetables $15.90
  • Fried Duck in Satay $16.90
  • Vegetarian Omelette $13.90
  • Special Fried Rice - (Small / Large) $6.90 / $12.90
  • Vegetarian Delight $12.90
  • Cury Combination & Rice $14.90
  • Curr Lamb & Rice $16.90
  • Thai cashewnut prawns with rice $14.50
  • -Main meal
    • Larb gai chicken salad, green curry beef, sizzling garlic & pepper king prawns, roast duck in hot pot, phoenix special fried rice
  • Sweet & sour pork $9.50
  • Emperor's chicken $10.50
  • Nang chow bao (2) $6.50
  • Curry puff (2) $3.50
  • Vegetarian spring roll (2) $3.50
  • Banquet B $29.99 per person
    • minimum 3 people
  • Black pepper beef $10.50
    • Udon noodles with and fresh vegetables, wok tossed in black pepper sauce
  • Cashew chicken $12.50
    • Thick egg noodles with chicken, cashew nuts and fresh vegetables, wok tossed in light oyster sauce
  • Honey chicken on rice $10.50
    • Available on steamed or fried rice
  • Ginger chilli beef on rice $11.50
    • Beef and fresh vegetables with home-made ginger chilli sauce on rice
  • Creamy garlic chicken or beef $13.50
    • Chicken or beef and fresh vegetables cooked in a creamy sauce on rice
  • Bbq pork $10.50
    • Thin egg noodles with roast pork and fresh vegetables, wok tossed in chinese bbq sauce
  • sushi made fresh every day-minimum 4 hours notice required for sushi platters
  • Rainbow beef on rice $11.50
    • Deep fried beef strips stir fried with home-made sweet sour chilli sauce on rice
  • Affogato $6.00
  • Poultry -
  • - Bacon wrapped with spiced tomato sauce -
  • - Turkey and pork belly toasted sandwich with bacon aioli $22.00
  • Green tea panna cotta with white chocolate ganache and pandang syrup $18.00
  • Pork -
  • - Murray River pink sea salt dusted cuttlefish and popcorn salad with thai dressing $18.00
  • - Poached chicken and waldorf salad in bread ring $18.00
  • BBQ Duck Noodle Soup $10.50
  • Peking Pork Chop (Chinese vinegar) $10.50
  • Lamb or Beef in Mongolian Sauce $10.50
  • Seafood with Crispy Noodle $10.50
  • Salt & Chilli Fish Fillet or Pork Chop or Tofu $10.50
  • Singapore Chilli Noodle (hot) $10.50
  • Sizzing Combination Pan Fried Egg Noodle $10.50
  • Sweet & Sour Pork $10.50
  • New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
  • Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Mushroom Muttar Miloni - green peas n mushroom cooked in onion gravy sauce $17.90
  • Butter Chicken - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Garlic Naan - plain flour bread stuffed with minced spiced garlic $4.00
  • Side Combination $9.00
  • Samosa (2 pieces) - fried triangular shaped pastry mixed with mildly spiced potato and peas $8.90
  • Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
  • Rarrah Ghost (Goat Curry) - goat cooked with chef’s special gravy $24.90
  • Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon served with crunchy chips $17.90
  • Fish & chips $9.90
  • Selection of home-made ice creams (ask at counter) $6.50
  • ½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
  • Retro banana fritters with spiced rum maple syrup & vanilla bean ice-cream $11.90
  • Regular crunchy chips w/ Roasted garlic butter & parmesan $6.50
  • Pub Parmy.....Golden crumbed chicken breast topped with tomato concasse, ham and tasty cheese with salad and chips $24.90
  • Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
Galleons Restaurant

Galleons Restaurant

location

Address

1 Bridge Rd, Mackay, QLD, 4740, Australia

phone

Phone

0749572044

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Bridge Rd, Mackay, QLD, 4740, Australia
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