Galleons Restaurant in Mackay Menu

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Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel $9.20

Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60

Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
Moreton Bay Bugs - caramelised yoghurt, wakame salad, salted butter, kaffir lime leaves, fried garlic $21.90
Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
Scallops - chickpea puree, cumin, coriander pesto, wonton, parmesan crumbs $22.60
Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70

Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
Wagyu Rost Biff - 350 day grain longreach (300g) $34.60

Roasted Root Vegetables $7.20
Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
Steamed Greens - sesame oil, chilli $7.20
Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
Steak Cut Chips - with smoked aioli $7.20
Baked Mushrooms - grilled onion, corn puree, basil $7.20

Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
Chicken Charmounia - tomato, capsicum, celery, shallot, lime, quinoa, coriander, garlic, almond $28.30
Sunday Roasts - bourbon leg ham, braised pork belly, salt roasted shallot, beetroots, carrots, beans, corn puree, apple gel, pan sauce $29.70
Local Prawns - garlic, chilli, coriander, maple syrup, pickled asian, vegetables, wild rice $39.80
Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
Ocean's Seafood Platter (For 1/For 2) - trip of oysters, prawns, moreton bay bugs, sauteed calamari, grilled fish, grilled scallops, chilli sand crab, salad, tartare sauce, fresh sweet chilli sauce, l $69.90/$129.90

Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
Chocolate Mud Cake - chocolate crumbs, strawberries, anglaise, raspberry caviar, vanilla bean ice cream $11.90
Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90
Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90

Nearby Sample Menus

Tom yum soup
- Spicy and sour soup with lemongrass, mushrooms, lemon juice and fresh herbs
Dry curry
- Chicken pieces or king prawns served in our knock out dry curry sauce
Curry with vegetables
- Fish, king prawn or duck cooked with tofu and fresh vegetables
-Seafood $18.80
-Chicken $15.80
-Prawn $10.80
Sizzling mongolian
- Cooked with our special ingredients including peanuts sauce, mild spiced sauce and vegetables
-Seafood $18.80

Local Fresh Prawns, Lobster and Crab, chopped and mixed into a creamy White Sauce and topped with a mild cheese $18.30
Apples and Blueberry with Maple Syrup $11.00
Chicken with Cheese and Pineapple $15.00
Minced Beef with Cheese, Jalapeno Peppers, Black Olives and Capsicum $15.50
Mortadella Sausage with Chicken, Cheese and Mushrooms in White Sauce $15.50
Mango $9.00
Creperie Dogger $6.90
Apricots (Unsweetened) or Apples $9.00

Chef’s Pie of the Day - Please ask for todays special $16.50
350gm Rib Eye Steak, Darling Downs $29.50
300gm Angus Rump, Riverine $22.50
Potato Wedges with bacon and melted cheese $10.00
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Sweet potato chips - with house-made aioli $8.50
Icecream with your choice of topping $7.50

A Little Sin $9.95
Marble Baked $26.95
Continental Eclairs $2.95
Marble Mudcake $30.95
Continental Profiteroles $1.95
Continental Apple Cake $26.95
Carrot Cake $26.95
Boston Mudcake $28.95

Steak Sandwich $22.00
Chicken Parmagiana $21.50
Salt & Pepper Calamari $13.50
Salt & Pepper Calamari $22.50
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
Trio of Dips $14.00
250g Pasture-Fed Local Scotch Fillet $27.00
Mushroom Risotto $17.00

Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Fried Egg (LG) $1.95
Dianne Sauce (LG) $1.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Grilled Onions (LG) $1.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95

Lemon Chicken $13.90
Sweet & Sour Combination $14.90
1 Ltr Juice $4.90
Curry Prawns & Rice $15.90
Satay Prawns $15.90
Prawn Fried Rice $14.90
Duck & Crab Meat Sauce $16.90
Beef in Black Bean $13.90

Sambal fried rice $10.50
- Fried rice with chicken, onion, carrot, spring onion and peas in sambal sauce, serves mild, medium or hot
Combo noodle $12.50
- Thin egg noodles with chicken, beef, pork, king prawns and fresh vegetables, wok tossed in light oyster sauce
Fried kuai teow $10.50
- Flat rice noodles with roast pork, shrimps and fresh vegetables, wok tossed in dark soy sauce and mild chilli sauce
Pad thai $10.50
- Flat rice noodles with chicken and fresh vegetables, wok tossed in our homemade thai sauce with or without crushed roasted peanuts
Sambal chicken $10.50
- Thin rice noodles with chicken and fresh vegetables, wok tossed in sambal sauce, serves mild medium or hot
Hokkien mee $10.50
- Thick egg noodles with roast pork, shrimps and fresh vegetables, wok tossed in darks soy sauce and mild chilli sauce
Thai sweet chilli beef $10.50
- Thin egg noodles with beef and fresh vegetables, wok tossed in thai sweet chilli sauce
Steamed dim sims $4.00
- Pork stuffing served with soy sauce (2 pieces)

Cheese Toastie toasted cheese sandwich $5.20
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Flat White $4.10
For a two slice melt add$6.20
Chai Latte $4.70
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50

LOBSTER Market Price
MUD CRAB Market Price
FIVE SPICES CALAMARI AND PRAWNS Lightly battered calamari and prawns, deep fried, tossed with Chinese five spices, shallots and garlic. $28.00
PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00
BANANA FRITTER $9.00
CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
SIEW MAI Steamed minced pork dumplings, served with sweet chilli sauce (4 pieces per order). $8.50
SWEET AND SOUR PORK Bite size pork loin deep fried till crispy, tossed in sweet and sour sauce. $25.00

Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95

FISH & FRIES $13
½ CHAR-GRILLED CHICKEN Mouth-watering half chicken, cooked to perfection in our signature basting. Served with your choice of fries or baby potatoes and sour cream $24
BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad $22
Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
VEGETARIAN LASAGNE $13
Pork ribs and lamb ribs plus a delicious: 400g Rump $55
STICKY DATE PUDDING A golden and moist sticky date cake topped with a generous dollop of salted caramel. Served warm with fresh cream $11

MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a

82. OYSTER CALAMARI 17.90
02. SATAY CHICKEN (4) pcs 7.90
71. OYSTER LAMB & VEGES 15.90
Lamb 15.90
Fish 17.90
75. OYSTER SEAFOOD 17.90
15. WONTON SOUP 7.90
77. GARLIC PRAWNS 17.90

Fresh local Mud Crab MP
Local Jumbo BBQ'd Tiger Prawns with garlic and riesling cream served with timbale of jasmine rice $13.90
Fish D’vines famous beer battered fish & chips $19.90
Famous chilli crab, wok tossed in a Thai chilli marinade on steamed jasmine rice MP
Regular crunchy chips w/ Garlic aioli $5.50
Fish D’vines famous beer battered fish & chips with grilled fish $22.00
Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon $12.90
Salt & Pepper tempura crocodile with a lemon myrtle and sumac spiced aioli $12.90