Galley Cafe in Newcastle Menu

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Galley Cafe in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
PREMIUM “A” GRADE OYSTERS -
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20

Bloody Mary Oyster Shooter $5 each
Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll $17
300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15
- Add Salad $2
Garlic Buttered Sourdough (3 Slices) $6
Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
Mixed Garden Salad w Appletruck Cider Vinaigrette $7

Scrambled tofu $4.00
Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
Plain Toast (2) $3.00
Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Lamb Chipolata (2) $3.00
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90

Cromarty Bay Pacific oysters natural w/ lemon $3.50
Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
House marinated olives, garlic and bay leaves $7
Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
Organic almonds toasted w/ smoked paprika and cumin $7
Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
Lemon tart w/ raspberry textures $14

HANDCUT CHIPS with aioli $8
6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
ROCKET & PARMESAN SALAD $8
- Natural with red wine vinegar & eschallots $18/$34
WEDGES with sour cream & chilli $10
BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
500G 150 DAY GRAIN FED RIVERINE T/BONE $39

Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Jalapeno Jelly (LG) $1.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Dianne Sauce (LG) $1.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95

Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
Garlic and Three Cheese Pizza Bread $10
Sides -
Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
All steaks served with chips & salad or mash & vegetables -
- Side salad $6
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10

Brussel Sprouts, apple & bacon $5.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Mash $5.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Garden salad $5.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Garlic bread $5.00
Eton Mess- Meringue, strawberry & cream $10.00

Ka nom tit mor (dumpling) (6) $12.00
- Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce
Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
Pla nieng see eiw MP
- Steamed whole fish with ginger, shallots & sweet soy sauce
Num prig ong $18.90
- Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers
-Chicken, beef, or pork $18.90
-King prawns or mixed seafood $24.90
Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
Pla nieng ma now MP
- Steamed whole fish with chilli, ginger, shallots and lemon

- Chicken $10.00
Chicken and sweet corn soup $6.90
Stir fried with vegetable and cashew nuts -
Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
- Pork $10.00
Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90
Stir fry chicken or beef or pork with chilli and basil $15.90

Com chien toi-garlic fried rice(two persons per serve $7.90
Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
Ice cream with topping strawberry, chocolate, caramel with peanuts. $6.90
Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90
Lychee and ice cream $6.90
Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce $16.90

FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a

Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Custard Tart N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A