Galley The in Hobart Menu

Galley The in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Hotel SOHO offers many options including Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs). Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Garlic & herb bread and Roasted Tasmanian hazelnut & walnut mix from . Irish Murphy's offers Fish Frenzy and Half doz Oysters (natural) GF.

Nearby Sample Menus

  • Bowl of Fries $6.00
  • Garlic Bread $6.50
  • Salt & Pepper Calamari $13.50
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Chips with your choice of aioli or gravy $6.50
  • Salt & Pepper Calamari $22.50
  • Kid's Hawaiian Pizza served with Chips & Salad $8.50
  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
  • Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
  • Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
  • Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
  • Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
  • Seafood- Tasmanian Fish of the Day Main: $Market Price
  • Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
  • Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
  • Egg $0.50
  • Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
  • - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
  • - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
  • Ice Cream Sundae With cream, crushed nuts and topping $4.50
  • Bowl of Vegetables $3.00
  • Small Fries $3.00
  • BEEF -
  • Salt & Pepper calamari $24
  • Wedges $4
  • Garden salad $4
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
  • Carnivore - chorizo, red onion, bbq base, ham & cheese $26
  • Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
  • Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
  • Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
  • Tomato bruschetta w basil $14.50
  • Wild rocket & pecorino salad w red wine vinaigrette $9.50
  • Spaghetti w prawns, snowpeas, lime & chilli $25.50 / $30.50
  • - -
  • Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Silverbeet with shallots + bacon $8
  • Rockwall Slaw $8
  • Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
  • Porterhouse 300g $32
  • Medallions of Eye Fillet with forestiere sauce $34
  • Rockwall Bloody Mary Oyster Shooter $8
  • Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
  • Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
  • Garlic & herb bread $6
  • - 300g Porterhouse $28
  • Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
  • - 300g Scotch fillet $30
  • Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
  • Baby Spinach $1.00
  • Pepperoni $3.00
  • Sun Dried Tomato $1.50
  • Side of Crinkle Cut Chips $3.00
  • Mushroom Gravy $2.50
  • Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
  • BBQ Sauce 50¢
  • The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
  • - Blue Eye (Trevalla) $17.00
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • - Flake (battered only) $14.00
  • - Trevally $14.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Mixed Fish Three pieces of crumbed fish with chips $16.00
  • Crumbed Calamari (six) $8.00
  • Fish Only (two fillets either battered or crumbed): -
  • Wedges
  • Chicken Parmigiana $20.00
    • Napoli sauce, ham, cheese, fries and salad
  • Pan Fried Market Fish $27.00
    • , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
  • Smoked Tasmanian Salmon $15.00
    • capers, lemon, rye bread and horseradish cream
  • -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
  • Storm Bay Seafood Chowder $15.00
    • freshly baked bread roll
  • Caramel Cheese Cake Mousse $12.00
    • salted caramel popcorn
  • Fries
  • Sushi Party Plate No.5 $58.00
  • Sushi Whole Day Pack F $9.90
  • No.11 Chow Owl Ho $10.50
  • Whole Day Pack No.7 $20.00
  • No.8 Combination Noodle Soup $13.90
  • Sushi Whole Day Pack B $9.90
  • Sushi Whole Day Pack E $9.90
  • No.17 Stir Fried Ho Fun $10.50
  • TASMANIAN SALMON FILLET - Grilled Tasmanian salmon fillet with a pear, walnut, parmesan and rocket salad. Finisheded with French dressing Salmon twice cooked – grilled and baked with a togarashi (chil $24.50
  • NACHOS - Corn chips topped with mozzarella and cheddar cheese, salsa, guacamole and sour cream $7.50
  • BREAKFAST EXTRAS - Smoked salmon or sliced cooked chicken breast $6.00
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
  • CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
  • TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
  • TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
  • FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
  • Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
  • Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
  • Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
  • Strawberry Jam n/a
  • Frozen Blue Lemonade McSpider n/a
  • BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
  • Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
  • Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
  • Mixed leaf salad, vinaigrette $9.5
  • Selection of house made pickled vegetables $8
  • Roasted beetroot, asparagus, artichoke, caramelised pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
  • Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
  • Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
  • Ziggy’s chipolatas $4.9
  • Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
  • New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
  • Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
  • House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
  • Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
  • New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
  • Cape Grim Prime Eye Fillet – 250 grams $38.00
  • Prime Black Angus Scotch Fillet – 300 grams $37.00
Galley The

Galley The

location

Address

143 Davey St, Hobart, TAS, 7000, Australia

phone

Phone

0362232630

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
143 Davey St, Hobart, TAS, 7000, Australia
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