Gami in Melbourne Menu

GAMI FRIED CHICKEN GAMI FRIED CHICKEN
  • Gami whole chicken $32 / $34
    • A whole chicken cut into 17 pieces (with bones)
  • Gami boneless chicken $34 / $34
    • Mix of breast & thigh fillet-approx. 750g served with honey mustard sauce (with original)
  • Gami vegetarian fried chicken
    • Gami signature vegetarian fried soy meat + served with black sauce and green salad with apple dressing
  • -8 pcs $18.00
  • -16 pcs $34.00
CHOOSE 1 0R 2 (half & half) FLAVOURS CHOOSE 1 0R 2 (half & half) FLAVOURS
  • Original fried / Sweet chilli (popular) / Soy garlic (popular) / Spicy
YOU CAN PICK "SMALL & LIGHT BITE" YOU CAN PICK "SMALL & LIGHT BITE"
  • Gami half chicken $18.00
    • With bones choose 1 sauce flavour
  • Gami wings
    • Choose 2 sauce flavours
  • -8 pcs $12.00
  • -12 pcs $16.00
GAMI DELIGHT GAMI DELIGHT
  • Corn cheese (V) $9.80
    • Seasoned loose corn covered with seared cheese and sprinkled parsley served on a sizzling plate
  • Spicy chicken (S) $15.50
    • Stir-fried chicken fillets and vegetables in chef's special spicy sauces served on a sizzling plate
  • Seafood & spring onion pancake $14.00
    • Pan fried assorted seafood and spring onion in korean pancake batter
  • Kimchi pancake (V) (S) $14.00
    • Pan fried traditional korean pickled cabbage and vegetables in korean pancake batter
  • Tteok bok ki (S) $14.00
    • Stir-fried rice cakes, fish cakes, vegetables and noodles with korean gourmet chili sauce
  • -Add cheese on top $2.00
  • Chicken hot bar $18.00
    • Three chicken stick varieties with original, crab meat and bacon, all chicken sticks contain minced chicken, squid and vegetables
  • Spicy seafood soup (S) $18.00
    • Assorted seafood, vegetables and sweet potato noodles in korean style spicy soup
  • Fish cake soup $16.00
    • Assorted fish cakes and veggies in korean style seafood soup garnished with spring onion
  • -Add udon noodle $2.00
LIGHT MEALS LIGHT MEALS
  • Just cheese please (V) $7.00
    • Deep fried mozzarella cheese stick coated in batter (3 pcs)
  • Fried rice cake (V) $5.50
    • Fried rice cakes coated with gami's sweet chili sauce
  • Mandu (Fried dumpling) (V) $12.50
    • Deep fried dumplings filled with mixed vegetables
  • Steamed rice $2.50
LUNCH SPECIAL MENU LUNCH SPECIAL MENU
  • Boneless chicken $32.00
    • A mix of breast and thigh fillets (approx. 750g) with two dipping sauces of your choice
  • Boneless chicken $10.00
    • 8 pcs
  • -12 pcs $14.00
  • -Add sauce extra $1.00
  • Chicken spare rib $12.00
    • A flavoursome balance of sweetness, saltiness and spiciness cooked in the gami way
DELIGHT MEALS DELIGHT MEALS
  • Tteok bok ki (S) $14.00
    • Stir- fried rice cakes, fish cakes, vegetables and noodles with gourmet chilli sauce
  • Kimchi pancake (V, S) $14.00
    • Pan fried kimchi (traditional korean pickled cabbage) & vegetables in korean pancake batter
  • Seafood pancake $14.00
    • Pan fried assorted seafood and spring onion in korean pancake batter
  • Corn cheese (V) $9.80
    • Seasoned corn kernel covered with seared cheese and sprinkled parsley served on a sizzling plate
  • Fried rice cake (V) $5.50
    • Fried rice cakes coated with gami's sweet chilli sauce
  • Just cheese please (3 pcs) (V) $7.00
    • Deep fried cheese sticks with sweet chilli sauce, served with cabbage salad & apple dressing (contains fructose)
  • Steamed rice (V) $1.00
NEW LUNCH SPECIAL NEW LUNCH SPECIAL
  • Gami crunch nuggets $13.00
    • Bite-sized deep fried boneless chicken and rice cakes coated in gami special sweet chili and sour sauce
  • Japchae $12.00
    • Sweet potato noodles stir-fried with mushrooms, chicken and veggies in sweet soy sauce
  • Chicken katsu $12.00
    • Deep fried homemade chicken cutlet (200g) with bread crumbs. served with gravy sauce and apple dressed green salad
  • Chicken mayo $12.00
    • Chicken nuggets with soy mayo sauce. served on top of green salad
  • Spicy chicken $12.00
    • Stir-fried chicken fillets and vegetables in chef's special spicy sauces served with apple dressed green salad
  • Chicken salad $12.00
    • Garden salad, apple, tomato, cucumber, beetroots with chicken nuggets on top, served with a choice of apple or balsamic dressing
  • (V) Ovo-Lacto Vegetarian / (Spicy
  • Gami Fried Chicken- (Gami Whole Chicken/Gami Boneless Chicken) Recommended For Two People
  • Gami Fried Chicken Price: Original / Flavoured
  • Gami Chickens All Chicken Comes With Cabbage Salad & Pickled Radish. Sauces: Honey Mustard / Sweet Chili / Soy Garlic / Spicy

Nearby Sample Menus

Parliament House (Strangers Corridor) (sample menu)
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
Brunetti Myer Melbourne (sample menu)
  • BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
  • SAN DANIELE - tomato sauce, fior di latte, prosciutto San Daniele 24 months DOP, rucola, parmesan DOP, basil $24.40
  • Avocado $4.00
  • Choose 1 Main, 1 Drink & 1 Dessert $15.00
  • O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
  • CALZONE RIPIENO - tomato sauce, fior di latte, ham, mushrooms, egg $22.40
  • SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
  • MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
Westlake Restaurant (sample menu)
  • •Main course
  • Steamed prawns with black bean sauce $31.80
  • Lobster with ginger and shallots Seasonal price
  • Deep fried chicken cutlet with spicy salt & chili $23.80
  • Beef in black bean sauce $23.80
  • Honey prawns $31.80
  • Westlake duck $26.80
    • Dee fried duck with seasoned egg and flour, cut into bite size pieces, served with sweet and sour with chinese pckles
  • Peking duck
Cafe Intimo (sample menu)
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
Momo Station (sample menu)
  • VEGETABLE MOMO $10.50
  • WAI WAI SADEKO $4.50
  • BEEF MOMO $10.00
  • LAMB CHOILA ONLY $10.50
  • VEGETABLE THUKPA $9.00
  • ALOO KO ACHAR SET $8.50
  • ALOO CHOILA SET $13.00
  • MOMO
Cafe Andiamo Fully Licensed (sample menu)
  • Bianca 17.50
  • add salmon 5.00
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • Bruchetta Caprese 16.50
  • EGGS BENEDICT 19.50
    • Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
  • FRUIT SOURDOUGH $7.50
    • Served w/ preserves
  • Funahi Biance 19.50
  • Arabiatta 19.50
Nam Loong Chinese Restaurant (sample menu)
  • Single w/ rice $12.50
  • Single w/ rice $12.50
  • O4. Mixed Mushroom Omelette on Rice
  • Deep Fried Prawn Dumplings (6pcs) $8.50
  • Dish no rice $16.00
  • Peking Style Pork & Chinese Cabbage Dumplings $9.50
  • Single w/ rice $9.50
  • Sharing no rice $17.00
Menya Ramen (sample menu)
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
Robot Sushi & Bar (sample menu)
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Dinkum Pies (sample menu)
  • Vegetable Pie N/A
  • Chicken Leek and potato Pie N/A
  • Steak and Kidney Pie N/A
  • Vegetable Pastie N/A
  • Famous Steak Pie N/A
  • Hot and Spicy Pie N/A
  • Steak and Mushroom Pie N/A
  • Potato Pie N/A
Stalactites Restaurant (sample menu)
  • lamb fillet skewer $8.00
  • APPETIZERS
  • LAMB GIRO PLATTER
    • marinated spring lamb from the spit
  • We can tailor the banquet to vegetarian diners.
  • cheese (cheddar or feta) $1.50
  • for two 33.00
  • DESSERT PLATTER 21.00
    • platter of our popular homemade desserts: baklava, galaktoboureko and creme caramel served with a scoop of vanilla bean ice cream
  • CHICKEN GIRO PLATTER
    • marinated chicken from the spit
Yoyogi Japanese Cafe (sample menu)
  • B4. TERIYAKI BENTO $14.80
    • Teriyaki Chicken & Spring Roll
  • Yoyogi Roll $8.80
  • Japanese Horse Mackerel $2.00
    • (Saikyo Miso Paste)
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • California Roll $6.80
  • Panko Prawn $2.00
    • (Mayonnaise)
  • Any 3 pieces $5.00
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
Clocks On Flinders (sample menu)
  • -Members $7.00
  • -Non members $12.00
  • Slow cooked lamb ribs with sticky aioli (GF)
  • -Members $8.00
  • -Members $13.30
  • Bowl of fries with garlic aioli (V)(GF)
  • -Members $6.00
  • -Non members $16.00
Laurent Bakery Pty Ltd (sample menu)
  • Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
  • Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Brioche Cherry (Take Away/Dine In) $ 4.40/ $5.05
  • Escargot (Take Away/Dine In) $ 4.40/ $5.05
  • Baguette Flute (Take Away) $ 5.10
  • Brioche Hazelnut (Take Away/Dine In) $ 4.30/ $4.65
Cafe Victoria (sample menu)
  • -Mexican salsa with sour cream and cheese
  • Baked beans on toast $8.00
  • Crepe with maple syrup $7.50
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Fried eggs with bacon or sausages on toast $9.50
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
Gami

Gami

location

Address

100 Little Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396713232

clock

Opened hours

Thursday 12–2:30pm, 5–10pm Friday 12–2:30pm, 5–10pm Saturday 12–2:30pm, 5–10pm Sunday 5–10pm Monday 12–2:30pm, 5–10pm Tuesday 12–2:30pm, 5–10pm Wednesday12–2:30pm, 5–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
100 Little Lonsdale St, Melbourne, VIC, 3000, Australia
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