Gandhi Indian Cafe Pty Ltd in Brooklyn Park Menu

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Gandhi Indian Cafe Pty Ltd in Brooklyn Park has no menu available, but can choose from many other options such as Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices or Onion Bhaji (2 pcs) - Deep fried fritters of sliced onion in a chickpea flour batter from Vino Indian Dhaba. Vietnam Sunrise offers many options including Curry Puffs (2) and Golden Spring Roll (4). Cathay Court Chinese Restaurant includes a wide range like Mixed Entree (King prawn cutlet, spring roll and fried Dim Sim) or Fried Dim Sims (4 per serve).

Nearby Sample Menus

Mix Veg Pakora (4 pcs) - Assorted vegetables deep fried in a gram flour batter $4.00
Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices $4.00
Pappadum (3 pcs) $1.00
Chicken Biryani - Marinated chicken cooked with delicately balanced spices and rice $11.00
Garlic Cheese Naan $3.50
Plain Naan $2.00
Warm Tikka Salad - Garden salad topped with chunky pieces of chicken tikka $8.00
Paper Masala Dosa - Extra thin, extra crispy, paper like dosa $11.00

Char-Grilled Chicken in Herbs & Spice - A taste explosion using special balance herbs to produce a tantalising experience, grilled Maryland served on a bed of tangy lettuce topped withcrushed nuts. $15
Crab Meat Asparagus Soup - VNSR Special Mix Entrée - King Prawn Lotus Salad - Grilledchicken in Herbs & Spice - Steamed Barramundi - Seafood in Chilli Garlic - Comb Rice Hot Pot - Dessert Of the Day $38 per person (Minimum 6)
Exotic Chilli Basil with - Masterful flavours of Asian spices, together with sesonal vegetables, fresh basil leaves & onions - Squid/ King Prawns / Combination (Squid , Prawns, Scallops & Mussels) $17/ $18 / $20
Braised Chicken in Cream Coconut - Velvety curry coconut sauce with delicately sliced tender chicken, tossed together with lemongrass, onions & embellished with chopped basil, chilli & crushed nuts. $15
Chicken Sweet Corn Soup $6
Roast Duck in Brandy Garlic Sauce - This duck dish boasts addictively elegant flavours of straw mushrooms, sliced onion, garlic & brandy, served on bed of lettuce and tomatoes. $18
Crispy Flounder in Exotic Spice - Lightly coated to give that crispy skin crunch, is tossed with spring onions, garlic, capsicum, chopped chilli and flavoured spice. $23
Bean Curd In Cream Coconut - Shredded bean curd textured coconut curry sauce with slivers of onion & lemongrass, garnished with basil leaves chillies & crushed nuts $14

Scallops with Ginger and Shallots $16.80
Chicken with Seasonal Vegetables $10.50
Mixed Entree (King prawn cutlet, spring roll and fried Dim Sim) $4.50
Plain omelette $8.00
King prawn cutlets (4 per serve) $6.20
Singapore rice noodles $11.00
Chicken and Sweet Corn Soup $4.20
Spare ribs sweet & sour sauce $11.50

Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw $68.90
Prawns & Calamari $9.95 / $19.90 / $29.85
Chocolate Mousse $3.50
Spoiler for Spoiler for 3 - 3 Butterfish, 6 Calamari, 6 Prawns, 6 Scallops / Chips & Tartare Sauce $28.90
Barramundi $10.90 / $21.80 / $32.70
Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce $44.90
Pineapple Fritter $1.50
Small Fry $5.00 / $8.00 / $14.70