Address
Mitchell Centre Shop 34/ 55-59 Mitchell St, 55 Mitchell St, Darwin, NT, 0800, Australia
Garam Masala Indian Cuisine in Darwin Menu
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Garam Masala Indian Cuisine in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
- Pad Thai Spring Roll (2 pcs) $6.00
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Vegetarian Curry Puff (4 pcs) $6.00
- Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
- Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
- Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
- Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
- Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
- Vegetables Fried Rice $15.00
- Szechuan Squid $27.00
- Crabmeat Sweet Corn Soup $8.00
- Pork Spare Ribs Peking Style $27.00
- Chicken with Vegetables in Oyster Sauce $27.00
- Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
- Special Fried Rice $15.00
- Prawn Cracker $5.00
- Double Choc Strawberry Torte $30.95
- Enchanted Forest $40.95
- Continental Profiteroles $1.95
- Boston Mudcake $28.95
- A Little Sin $9.95
- White Cherry $99
- Jamaican Chocolate $26.95
- Chocolate Dipped Strawberries $1.5
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Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
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Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
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Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
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Chicken Cashew with Oyster Sauce $26.00
- onion capsicum ginger spring onion bok choy champignon Mushroom
- Stir Fried Kang-Kong with sambal $20.00
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San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
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Chicken Sweet Corn $10.00
- spring onion sesame egg
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Seafood Ho Fun with Egg sauce $28.00
- fish, prawn, scallop, squid, rice noodles, Pak choy
- Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
- Boiled egg $1.00
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Potato Bake $5.50
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Roast roll w/gravy $10.00
- Chicken $5.20
- Tuna $5.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Cheese Nan $4.00
- Raita (Regualr / Large) $2.50 / $5.00
- Briyani $14.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Bhatluce $3.00
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Liqueur Coffees $10
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
- Lemon Lime & Bitters $4.5
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- Eye Fillet Jaquies Cut (180g) $27.95
- Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Kids Ice Cream or Extra Scoop $2.50
- Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Bottle Water $3.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Half / Half Pizza Selection N/A
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Sprite $5.00
- Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Eye Fillet $35.95
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Oysters Natural doz $28.50
- Creamy Mash Potato $7.95
- Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
- Beer Battered Chips with sauce $7.95
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- House baked bread with dukkah and olive oil $4.0
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Gravy/cheese/sour cream $2
- Potato nachos guacamole, sour cream, mozzarella $7.5
- - Chargrilled piri piri chicken $5ea
- Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- - Sauteed mushrooms $5
- - Aged Scotch fillet (400g) on the bone $36
- Garlic and herb bread $7
- Curry of the day w/steamed rice & poppadom $20
- GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
- ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
- SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
- SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
- Whole Chicken with 1 large side* $23.85
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
- Streaky Bacon $1.50
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
- Chips (Regular) $3.95
Garam Masala Indian Cuisine
Phone
0889811338
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Indian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Mitchell Centre Shop 34/ 55-59 Mitchell St, 55 Mitchell St, Darwin, NT, 0800, Australia
- Darwin Asian Menus
- Darwin Indian Menus
- Darwin City Asian Menus
- Darwin City Indian Menus