Garamerica in South Melbourne Menu

Garamerica in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Grilled ham & cheese croissant $9.50
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Extra egg, relish $3.00
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • miso soup 1.50
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • CARBONARA
    • Bacon, Egg & Cream
  • CALABRESE
    • Hot salami, Olives, Capsicum in Tomato Sugo
  • Warm Chicken Salad $14.00
  • Grilled Chicken Breast $19.50
    • Lemon & herbs or mushroom, sundried tomatoes & cashews
  • Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
  • MEDIUM $10.00
  • LARGE $15.00
  • LARGE $16.00
  • King's Fried Chicken $15.00
    • crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
  • Beetroot Veg Dumpling $12.00
    • w tempura broccoli
  • Salt n Chilli Calamari $9.50
    • lightly battered calamari, salt & chilli
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Ma Ma Custard Fried Chicken $15.00
    • twice crumbed custard, milk fried chicken w sweet chilli mayo
  • Soft Shell Crab (+) $5.00
  • Garlic Pepper Crispy Beef $16.00
  • Seafood Egg Scramble $17.00
    • w egg tofu
  • Longaniza Oscura Salami $12.00
    • Squid ink, mild
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • Supplied by harper & blohm, essendon, victoria
  • Finocchiona Salami $12.00
    • Fennel, garlic, mild
  • House selection of three $28.00
    • Served with pickled vegetables, cornichons and almonds
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Spiced prune, rhubarb, brown sugar tart $15.00
  • Pork Neck $12.00
    • Smoked
  • w/tomato, fetta & rolled oat crumble $ 11.50
  • House baked beans $ 9.50
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • w/pork belly & salsa verde $ 13.50
  • Pork belly, apple sauce & coleslaw $ 11.50
  • Hash brown, corn cake, hollandaise $ 3.50
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Strawberries $13.50
  • with stewed rhubarb and honey $10.50
  • Fruit Salad with yoghurt $9.50
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • Eggs and Bacon $10.90
  • Banana Walnut $16.00
  • -Large $7.50
  • -Eggplant $1.00
  • -Salami $5.50
  • Banana bread $3.00
    • One slice
  • -Tuna $5.50
  • -Tomato $0.50
  • Eggs florentine $9.50
    • Two poached eggs with spinach & hollandaise sauce
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • ($1 extra for rolls)
  • All Day Brekky $5.00
    • Egg & Bacon Sandwich & 2 Hash Browns
  • Greek Salad or Garden Salad
  • Cheese & Tomato $4.00
  • 12 for $5.50
  • Grilled Chicken Burger $8.90
    • Breast chicken fillet, avocado, cheese, bacon, lettuce and herb mayo.
  • South Melbourne Market Dim Sim $2.20
  • Trim Lamb $6.00
  • Goats Cheese Caramelized Onion & Almond $28.00
    • filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
  • 300gm Grass fed Scotch fillet $36.00
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • Spanish Style Seafood Hot Pot $35.00
    • with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
  • 300gm Kilcoy Porterhouse $32.00
  • B.T Fish & Chips $28.00
    • coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • 28 Vegetarian mee goreng $10.00
    • Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • ADD FETA $4.50
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • Chicken Schnitzel $7.90
  • Chicken & Avocado $7.00
  • Pineapple $0.80
  • Pork Loaf Salad $7.20
  • Fried Onion $0.80
  • New York $5.00
    • Frankfurt, fried onion & tomato sauce
  • Banh Mi
    • Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
  • Ham $7.70
    • Virginia ham, lettuce, cheese, olives
  • Garfish with zathar $15 / $20
  • Grilled vegetables with sheep feta $12.00
  • Antipasto di mare $15.00
  • Scampi (NZ) $7.00
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Moreton bay buk $20 / $25
  • Grilled scampi $7.00
  • Marias selection from emerald hill deli $35.00
Garamerica

Garamerica

location

Address

230 Dorcas St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396962192

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indonesian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
230 Dorcas St, South Melbourne, VIC, 3205, Australia
Similar Restaurants based on Cuisines