Garamerica in South Melbourne Menu

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Garamerica in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Grilled ham & cheese croissant $9.50
Quiche du jour $10.50
- Quince of the day served with green salad
Denotes vegetarian, gluten friendly option available $1.00
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
-Add spiced pulled chicken $22.50

9 Niku soba 8.30
- beef with thin buckwheat noodle soup
8 Niku udon 8.30
- beef with thick noodle soup
miso soup 1.50
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
Japanese tea 1.20
2 Buta teriyaki don 7.40
- slow cooked pork on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice

SMALL $10.00
Warm Chicken Salad $14.00
Nutella Pizza $16.50
- Served with strawberries, banana & ice cream
MEDIUM $13.00
Scaloppini $19.50
SEASON WEDGES $10.00
- Served with sour cream
MEDIUM $10.00
MEDIUM $13.50

Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Lonza $12.00
- Cured pork loinjuniper, mild
Lunch from 12pm to 3pm / dinner from 6pm to 10pm
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
Bresaola $12.00
- Air dried grass-fed beef
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months

w/tomato, fetta & rolled oat crumble $ 11.50
Spiced chicken coleslaw w/crispy poached egg $ 19.00
Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
Cured salmon, avocado, sour cream & spinach $ 10.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Crepes - w/orange & palm sugar caramel $ 9.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00

Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
An individual tasting plate of delicate desserts N/A
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Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
with Strawberries $12.50
With Poached Eggs $17.50
With Poached Egg $16.90
Labna Breakfast $13.50
Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
Mixed berry $16.00
Strawberries $13.50

Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
House-made Toast OR Fruit Bread w/ house-made jam $6
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Homemade Pie of the Day w/ salad & relish $16
House-made Porridge w/ poached fruit, honey & cinnamon $11
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9

Onion Rings
Prawn Box $11.90
- 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
Fish Bite Box $7.90
- 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
Sausage in Batter $5.50
Medium $5.00
6 for $3.00
Chicken $5.00
Small $3.00

6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
w/ Chicken or Beef $11.00
Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.

Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
Fresh Tomato basil flor de latte & olive oil $18.00
Spiced Tomato relish and parmesan
House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt

HOUSE CURED KANGAROO $6.00
SPANISH JAMON $5.50
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
MEREDITH GOATS FETA $4.50
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00

Ham Salad $6.90
Turkey Delight $8.70
- Turkey, avocado, cheese, spinach, chutney
Schnitzel $9.40
- Crumbed chicken, capsicum, mushroom, eggplant
Coriander $0.50
Chicken Kebab $7.90
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
Standard with lettuce, carrot, tomato & cucumber
Cole Slaw $0.80

Toasted bread
- Served with jam lady jam & butter
Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
Eggs benedict $14.90
- Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
Muesli $9.50
- With fresh fruits (either yoghurt or milk)
Potato mash $6.00
- With roasted garlic
Scrambled eggs on daylesford sourdough $11.90
-Crumpets $6.00
B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise