Garden Gourmet Cafe in Mundingburra Menu

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Currently there is no menu available for Garden Gourmet Cafe in Mundingburra. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Mundingburra below.

Nearby Sample Menus

Combination with black bean sauce $17.80
Mix vegetable in garlic sauce $11.80
Vienna schnitzel $26.50
- Delicious pork fillet crumbed and deep fried
Mix vegetable in oyster sauce $11.80
Vegetarian spring roll (2) $3.00
Crispy chicken wings Spicy peppery salt $14.00
Crispy battered lemon duck $18.80
Lamb with chilli plum sauce $17.80

Pineapple $0.500
Veggie Sandwich $8.50
Bug Burger $9.00
Seafood Tub $2.50
MEal For One $15.00
- spanish mackerel chips salad + 375ml drink
Barramundi $8.50
Bacon & Egg Sandwich $8.50
Chicken Sandwich $8.50

-Creamy garlic and white sauce
Eggs benedict $18.50
- Served on lightly toasted sourdough with fresh hollandaise sauce
-Chilli, tomato and white wine sauce
Rump steak 350g $24.50
- Darling downs grass fed and MSA graded
Duo of dips $12.50
- Crusty sourdough with duo of house dips
-Ham-off-the-bone $11.50
-With bacon and tomato $16.00
Toasted sourdough $8.50
- With whipped butter and assorted

DEMEDIOS GRAZING PLATE FOR TWO - A selection of tasty bites including grilled bread & dips, roasted and pickled vegetables, grilled halloumi, roasted chicken wings, duck spring rolls, salt & peppe $36.00
Plus a Sundae with your favourite topping! - Chocolate, Butterscotch, Strawberry, Lime, Banana and Caramel -
PRAWN GNOCCHI - Potato gnocchi tossed in garlic butter with eight tiger prawns, diced tomato, baby spinach and crispy prosciutto Pieces and shaved parmesan $27.00
ANTIPASTO SALAD (GF) - Mesclun lettuce tossed with red onion, cucumber, capsicum, kalamata olives, cherry tomatoes, fetta and shredded salami and ham with a Tuscan garden dressing $18.00
CAESAR SALAD (GF WITHOUT CROUTONS) - Baby cos leaves served with grilled bacon, grated egg, shaved parmesan, anchovies, crunchy bread and Caesar dressing $18.00
200G DEMEDIOS EYE FILLET - Tender eye fillet steak served on creamy potato mash with caramelised onions and gravy, served with asparagus spears, roasted field mushroom and prosciutto crisps drizzl $33.00
PESTO CHICKEN - Chicken strips, semi-dried tomatoes & parmesan on a basil pesto base $ 15.00 / $18.00
NACHOS (GF) - Toasted corn chips with lightly spiced beef mince in a rich tomato sauce, three cheese melt, guacamole and sour cream $19.00