Garfish in Crows Nest Menu

Garfish in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

  • Special fried rice $ 10.50
  • Vegetarian mini spring rolls (6) $ 6.00
  • Combination crispy noodles $ 11.90
  • Vegetable stir fried noodles $ 9.80
  • Fish cake laksa $ 10.80
  • Beef rice noodles $ 10.80
  • B.B.Q pork crispy noodles $ 10.80
  • Beef broccoli cashew nut $ 12.50
  • Kakiage Udon Vegetable & Prawn Tempura $8.50
  • Tuna Salad Roll $3.50
  • GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
  • OCEAN PLATTER 38PCS $67.00
  • Ume Q Roll (pickled sour plum) $3.50
  • Corn Salad Ship $3.00
  • Kanpyo Roll $3.00
  • Natto Roll (fermented soybean) $3.50
  • BBQ Pork $19.80
  • Fried rice (small) $12.00
  • Pork - black bean sauce / hoisin and bean sauce / peking sauce (only available with pork ribs) / satay sauce (hot) / sweet and sour sauce / szechuan style (hot) / with almonds / with bean sprouts / wi $19.80
  • Crab meat and duck $8.00
  • Wonton $6.50
  • Singapore noodles $19.80
  • Lobster and mud crab (live) - black bean sauce / chilli sauce / deep fried with chilli and spicy salt / ginger and shallots Seasonal Price
  • Combination $22.80
  • 81 . Takoyaki $5.90
    • baked octopus balls, 5 pieces
  • 11. Sauce-katsu
    • Fried bread-crumbed cutlets in our brown sauce
  • Pork $12.50
  • Chicken $12.50
  • Beef $13.50
  • 35. Green-tea Ice-cream $3.90
  • 29. Eda-mame $4.90
    • boiled soybeans
  • 82. Sweet-potato Tempura $6.90
    • 4 pieces
  • Petite fours $10.00
  • -- -
  • GREENS, hazelnut crumble, marjoram $8.00
  • Assorted Ice cream & Sorbets Ask your Waiter $12.00
  • Forme D’Ambert Blue vein, cow milk, France -
  • Woodside Figaro Goats cheese, Victoria -
  • Pasture fed Cape Grim eye fillet 220g Potato cream, red wine jus $35.00
  • Selection of four $28.00
  • Passionfruit Tiro $4.60
  • Piccolo Latte $3.80
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • - -
  • SIRLON $17.50
  • TEMPURA BANANA $6.00
  • SAKANA (fish in season) $17.50
  • OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
  • GREEN TEA ICE CREAM $4.00
  • HOTATEKAI (scallops) $16.00
  • TEPPANYAKI SET (Any course served with salad, Miso soup, vegetable and fried rice or plain rice) N/A
  • Cumin Spiced Lamb Salad - lamb backstrap seared rare served with rocket, pine nuts, roast pumpkin and a lime yoghurt dressing $25.00
  • Banana or Strawberry Smoothie $8.00
  • Affogato $5.90
  • Meatballs and Mash $12.00
  • Cape Grim Grass Fed Peppered Sirloin with brocollini, roasted chats and pepper sauce $30.00
  • Penne Vegetarian mushroom, pumpkin and spinach in a garlic cream sauce sml: $14, lrg: $20.00
  • Garden Salad sml: $6, lrg: $11.00
  • Slow cooked half Duck with chats, vegetables and an orange rosemary jus $29.00
  • EXTRAS PORK & FENNEL SAUSAGE, CHILLI JAM, RICOTTA, HOME MADE BAKED BEANS, MUSHROOIVIS, CHORIZO SAUSAGE, ROMA TOIVATOES, HOME MADE HASH BROWNS (2), NATURAL YOGHURT. $3.50
  • Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots $17
  • ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
  • EGGS BENEDICT POACHED EGGS SERVED WITH DOUBLE SMOKED HAM RESTED UPON AN ENGLISH MUFFIN, FINISHED OFF WITH A DRIZZLE OF HOLLANDAISE SAUCE $14.90
  • PINO’S SPECIALE SLICED CABANOSSI, ONION, MUSHROOM, ARTICHOKE, CAPSICUM, OLIVES AND ANCHOVIES SMALL $19 / LARGE $25.5
  • TEAS LIPTON TEA, EARL GREY, PEPPERMINT, ENGLISH BREAKFAST, JASMINE $3.60
  • Kids Spaghetti Bolognese $15
  • VEGETARIANA ARTICHOKE, MUSHROOM, ONION, OLIVES AND ROASTED CAPSICUM SMALL $18.5 / LARGE $25
  • BEEF/CHICKEN VINDALOO (very hot) You don’t have to work hard to sweat! Simply eat our vindaloo to open up those blocked noses and lighten the heavy heads! May need in hotter for the tough ones – Bind $18.95
  • NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
  • MOUNTBATTEN PRAWNS King prawns sautéed with capsicum, tomatoes, onions and cooked in a date and tamarind base sauce. $23.95
  • LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
  • MIX PLATTER (Piece each of the above items, platter for 1) $10.95
  • ROYAL DHANYA GOSHT A tasty lamb dish green in colour after being delicately cooked with aromatic methi and fresh coriander and various subtle spices. Very popular! $20.95
  • TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00
  • KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
Garfish

Garfish

location

Address

6/ 29 Holtermann St, Crows Nest, NSW, 2065, Australia

phone

Phone

0299660445

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
6/ 29 Holtermann St, Crows Nest, NSW, 2065, Australia
Similar Restaurants based on Cuisines