Gas Eatery & Supplies in South Melbourne Menu

BREAKFAST BREAKFAST
  • Poached paradise (V / GF) $10.00
    • The best free range eggs poached to perfection, served with toasted turkish bread or multigrain sourdough.
  • Mediterranean madness $19.00
    • A not so crazy fry up know as ´fritanga`A delicious combo of bacon rashers, skewered lamb & mint sausages, marinated fetta cheese. Gas house-made baked beans topped with a free range fried egg & gas chutney, served with toasted turkish bread or multigrain sourdough
  • More than an omelette $19.00
    • A mucho grande spanish tortilla... made with free-range eggs, chorizo, fresh herbs, bacon rashers, balsamic & harissa glazed trussed tomatoes, served with toasted turkish bread or multigrain sourdough
  • Middle eastern eggs (V / GF) $18.50
    • Pan cooked with stewed tomato topped with grilled halloumi & paprika with toasted turkish bread or multigrain sourdough
  • -Add bacon rashers $5.00
  • Real baked beans (GF) $14.50
    • It´s all in the slow cooking of authentic ingredients...Cannellini beans, butter beans, fresh tomato and smoked ham, served with toasted turkish bread or multigrain sourdough
  • -Add a poached egg $2.50
  • Superfood breakfast salad (V / GF) $19.50
    • Pumpkin, ricotta & quinoa fritter, avocado, sauteed spinach, grilled mushrooms, and caramelised cherry tomatoes topped with two poached eggs and a sprinkle of superseeds
A TOASTY BREAKFAST A TOASTY BREAKFAST
  • Swiss cheese & chive melt (V / GF) $10.50
    • Served with toasted turkish bread or dench multigrain sourdough
  • -Add trussed tomato $2.00
  • -Add shaved ham $2.00
  • Toasts with taste (V / GF) $7.50
    • Your choice of toasted turkish bread, dench multigrain sourdough or Go Gf gluten free multigrain served with your choice of yarra valley raspberry jam, yarra valley seville marmalade, vegemite, organic peanut butter or organic honey
  • Juice vine ripened fruit bread (V) $9.00
    • Toasted and served with a whipped honey and vanilla bean ricotta spread or yarra valley raspberry jam
  • Latin american scrambled eggs (V / GF) $16.50
    • Free range eggs with a south of the border vibe, classically scrambled and folded with freshly cooked baby spinach, fetta & harissa, served with toasted turkish bread or multigrain sourdough
  • La gas french toast (V) $11.50
    • One of our signature dishes that starts with traditional french brioche and a dusting of cinnamon sugar & can delectably finish with
  • -Grilled salted caramel banana $3.00
  • -Maple syrup $1.00
  • -Bacon rashers $5.00
  • A greek knockout (V / GF) $9.00
    • Smashed fresh avocado and ktipiti, a greek style capsicum and fetta dip lightly tossed with smashed avocado, smothered on a slice of toasted turkish bread or multigrain sourdough
  • -Add a free range poached egg $2.50
  • -Add bacon rashers $5.00
  • Hot breakfast sarnie $12.50
    • Toasted multigrain sourdough with bacon rashers, a fried egg and house made tomato and capsicum chutney
EXTRA GOOD EXTRAS EXTRA GOOD EXTRAS
  • Prime quality ingredients and produce
  • Bacon rashers / Half avocado topped with aioli / Pumpkin, ricotta & quinoa fritter (GF) $5.00
  • Grilled greek lamb & mint sausage on a skewer / pan fried chorizo / Mushrooms infused with fresh thyme and sage / Truss tomatoes grilled and served with basil / Wilted baby spinach served with a lemon wedge $4.50
  • House-made baked beans- slow cooking of authentic ingredients. Cannellini beans, butter beans fresh tomato and smoked ham $4.50
  • Pan fried haloumi cheese with lemon / Marinated fetta cheese $4.00
  • House-made greek hummus / house-made babaganoush / House-made tomato & capsicum chutney $3.00
  • Toasted turkish bread / toasted multigrain sourdough $4.00
  • GoGF seeded gluten free bread $6.00
POWER BREAKFAST POWER BREAKFAST
  • Oasts, grains pulses and other good stuff
  • Gas roasted muesli (V) $7.00
    • House-made roasted blend of oats, hazelnuts, pepitas, sesame seeds, sultanas & honey
  • Gas natural muesli (V) $7.00
    • House-made natural blend of oats, bran, coconut, apricot, sultanas, roasted walnuts and almonds
  • Personalise your bowl by selecting from the add ons´ below
  • Greek Thickened yoghurt (V / GF) $10.50
    • Served with turkish rose water pistachios, honeycomb & poached rhubarb
  • Gas salted caramel banana porridge (V) $13.50
    • Gas rolled oats porridge, topped with salted caramel banana and flaked almonds. Served with chilled milk
  • Pleo chia seed breakfast bowl $13.00
    • A chia seed pudding made with almond milk topped with mango, berries, apple and banana, sprinkled with superfood seed mix
  • -Add a housemade side of granola $3.00
  • Gas apple & passionfruit bircher muesli (V) $12.50
    • Gas house-made bircher layered with apple slaw roasted hazelnuts, berries & sunflower seeds
ADD ONS ADD ONS
  • Jug of full cream milk $1.20
  • Jug of skinny milk $1.20
  • Jug of bonsoy soy milk $1.80
  • Jug of almond milk $1.80
  • Organic coconut milk $1.80
  • Greek yoghurt $2.50
  • Fresh banana $2.00
  • Poached rhubarb $2.00
  • Grated apple $2.00
  • Side of house-made natural muesli $4.00
  • Side of house-made roasted muesli $4.00
FOR THE KID IN ALL OF US FOR THE KID IN ALL OF US
  • Gas famous french toast $6.50
    • With brioche dusted in cinnamon sugar served with maple syrup
  • Scrambled eggs $6.50
    • Free range eggs lightly folded & served with toasted turkish or sourdough
  • Ham and cheese melt $6.50
    • Served on toasted turkish on sourdough

Nearby Sample Menus

  • -With toasted sourdough $11.50
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Spiced fruit toast $8.50
    • House jam & butter
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Croque madame $15.50
    • Add a fried egg
  • Grilled ham & cheese croissant $9.50
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • soft drinks 1.80
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • FAMILY $22.00
  • LARGE $15.00
  • 11. MUSHROOM
    • Tomato, cheese, mushroom, garlic
  • FAMILY $21.00
  • CALABRESE
    • Hot salami, Olives, Capsicum in Tomato Sugo
  • LARGE $16.00
  • SMALL $9.00
  • LARGE $15.00
  • House baked beans $ 9.50
  • Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • w/pork belly & salsa verde $ 13.50
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • Porridge $ 8.50
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • An individual tasting plate of delicate desserts N/A
  • Labna Breakfast $13.50
  • Grilled Mushrooms, tomato, baked beans or spinach $2.50
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
  • Hash brown, bacon , sausage or avocado $3.00
  • Sandwich $7.50
  • Raisin toast $4.90
  • toasted muesli with fruit and yoghurt $11.50
  • Veggie breakfast $14.50
    • Two poached eggs with spinach , tomato, mushroom & avocado
  • -Large $5.60
  • -Fresh chicken $6.00
  • Two eggs $7.50
    • Fried, poached or scrambled
  • -Egg $5.00
  • -Roasted capsicum $1.00
  • -Avocado $1.00
  • -Eggplant $1.00
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Potato Cake $1.00
  • All Day Brekky $5.00
    • Egg & Bacon Sandwich & 2 Hash Browns
  • 12 for $5.50
  • Sausage $4.90
    • 4 Sausages in Butter & Chips
  • Small $3.50
  • Medium $5.00
  • Small $3.00
  • Steak The Lot $9.40
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Duck Caesar salad $15.00
  • Charcuterie board $24.00
  • Steak tartare 'Mediterranean style' $19.00
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Penfolds Grandfather Port $18.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • Hot Sopressa roasted capsicum olives & fresh chili $20.00
  • Goats Cheese Caramelized Onion & Almond $28.00
    • filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
  • Sticky Plum & Worcestershire pork Belly $32.00
    • with garlic and herb pan fried smashed potatoes & sauteed greens
  • Spiced Tomato relish and parmesan
  • B T Seasoned Chipswith aioli
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • EGG / TOAST $3.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • Avocado $1.00
  • Ham, Avocado & Cheese $7.30
  • Sundried Tomato & Cheese $6.10
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Chicken Schnitzel Salad $7.90
  • Standard with lettuce, carrot, tomato & cucumber
  • Fried Onion $0.80
  • Coriander $0.50
  • Antipasto di mare $15.00
  • Fish taco with trevally ceviche $6.00
  • Marinated field mushroom $5.00
  • Cajun flathead $30/ $35/ $25
  • Galician octopus $8.00
    • Slow-cooked octopus with smoked paprika
  • Singapore shellfish stir fry $80.00
  • Salmon roe (yarra valley) $12.00
  • Grilled king prawn $12.00
  • Patatine (Chips) $6.50
  • Truffle Fries $9.50
  • Fruit Toast - all served with an assortment of italian jams $5.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Italian Lettuce Salad $7.50
  • Ciabatta Toast $4.50
Gas Eatery & Supplies

Gas Eatery & Supplies

location

Address

253 Coventry St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396900217

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
253 Coventry St, South Melbourne, VIC, 3205, Australia
Similar Restaurants based on Cuisines