Gas Eatery & Supplies in South Melbourne Menu

BREAKFAST BREAKFAST
  • Poached paradise (V / GF) $10.00
    • The best free range eggs poached to perfection, served with toasted turkish bread or multigrain sourdough.
  • Mediterranean madness $19.00
    • A not so crazy fry up know as ´fritanga`A delicious combo of bacon rashers, skewered lamb & mint sausages, marinated fetta cheese. Gas house-made baked beans topped with a free range fried egg & gas chutney, served with toasted turkish bread or multigrain sourdough
  • More than an omelette $19.00
    • A mucho grande spanish tortilla... made with free-range eggs, chorizo, fresh herbs, bacon rashers, balsamic & harissa glazed trussed tomatoes, served with toasted turkish bread or multigrain sourdough
  • Middle eastern eggs (V / GF) $18.50
    • Pan cooked with stewed tomato topped with grilled halloumi & paprika with toasted turkish bread or multigrain sourdough
  • -Add bacon rashers $5.00
  • Real baked beans (GF) $14.50
    • It´s all in the slow cooking of authentic ingredients...Cannellini beans, butter beans, fresh tomato and smoked ham, served with toasted turkish bread or multigrain sourdough
  • -Add a poached egg $2.50
  • Superfood breakfast salad (V / GF) $19.50
    • Pumpkin, ricotta & quinoa fritter, avocado, sauteed spinach, grilled mushrooms, and caramelised cherry tomatoes topped with two poached eggs and a sprinkle of superseeds
A TOASTY BREAKFAST A TOASTY BREAKFAST
  • Swiss cheese & chive melt (V / GF) $10.50
    • Served with toasted turkish bread or dench multigrain sourdough
  • -Add trussed tomato $2.00
  • -Add shaved ham $2.00
  • Toasts with taste (V / GF) $7.50
    • Your choice of toasted turkish bread, dench multigrain sourdough or Go Gf gluten free multigrain served with your choice of yarra valley raspberry jam, yarra valley seville marmalade, vegemite, organic peanut butter or organic honey
  • Juice vine ripened fruit bread (V) $9.00
    • Toasted and served with a whipped honey and vanilla bean ricotta spread or yarra valley raspberry jam
  • Latin american scrambled eggs (V / GF) $16.50
    • Free range eggs with a south of the border vibe, classically scrambled and folded with freshly cooked baby spinach, fetta & harissa, served with toasted turkish bread or multigrain sourdough
  • La gas french toast (V) $11.50
    • One of our signature dishes that starts with traditional french brioche and a dusting of cinnamon sugar & can delectably finish with
  • -Grilled salted caramel banana $3.00
  • -Maple syrup $1.00
  • -Bacon rashers $5.00
  • A greek knockout (V / GF) $9.00
    • Smashed fresh avocado and ktipiti, a greek style capsicum and fetta dip lightly tossed with smashed avocado, smothered on a slice of toasted turkish bread or multigrain sourdough
  • -Add a free range poached egg $2.50
  • -Add bacon rashers $5.00
  • Hot breakfast sarnie $12.50
    • Toasted multigrain sourdough with bacon rashers, a fried egg and house made tomato and capsicum chutney
EXTRA GOOD EXTRAS EXTRA GOOD EXTRAS
  • Prime quality ingredients and produce
  • Bacon rashers / Half avocado topped with aioli / Pumpkin, ricotta & quinoa fritter (GF) $5.00
  • Grilled greek lamb & mint sausage on a skewer / pan fried chorizo / Mushrooms infused with fresh thyme and sage / Truss tomatoes grilled and served with basil / Wilted baby spinach served with a lemon wedge $4.50
  • House-made baked beans- slow cooking of authentic ingredients. Cannellini beans, butter beans fresh tomato and smoked ham $4.50
  • Pan fried haloumi cheese with lemon / Marinated fetta cheese $4.00
  • House-made greek hummus / house-made babaganoush / House-made tomato & capsicum chutney $3.00
  • Toasted turkish bread / toasted multigrain sourdough $4.00
  • GoGF seeded gluten free bread $6.00
POWER BREAKFAST POWER BREAKFAST
  • Oasts, grains pulses and other good stuff
  • Gas roasted muesli (V) $7.00
    • House-made roasted blend of oats, hazelnuts, pepitas, sesame seeds, sultanas & honey
  • Gas natural muesli (V) $7.00
    • House-made natural blend of oats, bran, coconut, apricot, sultanas, roasted walnuts and almonds
  • Personalise your bowl by selecting from the add ons´ below
  • Greek Thickened yoghurt (V / GF) $10.50
    • Served with turkish rose water pistachios, honeycomb & poached rhubarb
  • Gas salted caramel banana porridge (V) $13.50
    • Gas rolled oats porridge, topped with salted caramel banana and flaked almonds. Served with chilled milk
  • Pleo chia seed breakfast bowl $13.00
    • A chia seed pudding made with almond milk topped with mango, berries, apple and banana, sprinkled with superfood seed mix
  • -Add a housemade side of granola $3.00
  • Gas apple & passionfruit bircher muesli (V) $12.50
    • Gas house-made bircher layered with apple slaw roasted hazelnuts, berries & sunflower seeds
ADD ONS ADD ONS
  • Jug of full cream milk $1.20
  • Jug of skinny milk $1.20
  • Jug of bonsoy soy milk $1.80
  • Jug of almond milk $1.80
  • Organic coconut milk $1.80
  • Greek yoghurt $2.50
  • Fresh banana $2.00
  • Poached rhubarb $2.00
  • Grated apple $2.00
  • Side of house-made natural muesli $4.00
  • Side of house-made roasted muesli $4.00
FOR THE KID IN ALL OF US FOR THE KID IN ALL OF US
  • Gas famous french toast $6.50
    • With brioche dusted in cinnamon sugar served with maple syrup
  • Scrambled eggs $6.50
    • Free range eggs lightly folded & served with toasted turkish or sourdough
  • Ham and cheese melt $6.50
    • Served on toasted turkish on sourdough

Nearby Sample Menus

  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • soft drinks 1.80
  • Japanese tea 1.20
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 18. MEAT LOVER
    • Tomato, cheese, ham, salami, bacon & beef
  • MEDIUM $13.00
  • SMALL $9.50
  • FAMILY $21.00
  • SMALL $9.50
  • FAMILY $21.00
  • Banana & Ice Cream $12.00
  • FAMILY $21.00
  • Honey Lemon Glazed Chicken $15.00
    • crispy chicken cubes, golden honey sauce glazing
  • Miso Soup $3.50
  • Soup Formosa $7.00
    • housemade mini meat balls thick soup
  • Garlic Pepper Crispy Beef $16.00
  • Clear Soup $3.50
  • Steam Seafood Wonton Ravioli $17.00
    • w crispy soft shell crab hot & tangy salsa
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • Montgomery - Cheddar $15.00
    • Semi hard - cow's milk - Somerset, England
  • Csabai Salami $12.00
    • Paprika, garlic, spicy
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • - Add to salumi board $12.00
  • ‘Ascolana’ fried stuffed green olives $14.00
  • Chocolate truffle $5.00
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • House selection of three $34.00
    • Served with fresh fruit, muscatel raisins and King Valley walnuts
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Porridge $ 8.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
  • Chicken salad w/bacon & parmesan $ 10.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • - -
  • An individual tasting plate of delicate desserts N/A
  • Sandwich $7.50
  • toasted muesli with fruit and yoghurt $11.50
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • Goji extra $2.00
  • Strawberries $13.50
  • with stewed rhubarb and honey $10.50
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • Quinoa extra $2.00
  • -Ham, cheese & tomato $7.00
  • Poached eggs with crumbled feta, mushrooms & spinach $9.50
  • Egg & bacon
  • Salads
  • -Roasted pumpkin $1.00
  • -Carrot $0.50
  • -Roasted capsicum $1.00
  • Extras
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Homemade Pie of the Day w/ salad & relish $16
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Snapper $5.70
  • Chicken Schnitzel $5.90
  • Chicken Nugget $0.80
  • Banana Fritter $2.50
    • (Fritters are served with cinnamon)
  • Hash Brown $1.00
  • Fish $4.90
    • 3 Fish Bites & Chips or
  • Cheese & Tomato $4.00
  • All Day Brekky $5.00
    • Egg & Bacon Sandwich & 2 Hash Browns
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • w/ Chicken or Beef $11.00
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
  • Olive tapenade and fresh thyme
  • Sauteed seasonal greens
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • B.T Fish & Chips $28.00
    • coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
  • Nacho Libre
    • Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Lamaro's vegetable garden $17.00
  • Dukes coffee $4.00
  • Ice cream, sorbet with seasonal fruits, house made crumble $14.00
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Fish of the day MP
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • Ham & Cheese $6.30
  • Chicken, Bacon, Avocado & Cheese $8.80
  • Avocado $1.00
  • Chicken Schnitzel $7.90
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Cheese $0.80
  • Pate $0.50
  • Chicken Schnitzel Salad $7.90
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Gas Eatery & Supplies

Gas Eatery & Supplies

location

Address

253 Coventry St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396900217

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
253 Coventry St, South Melbourne, VIC, 3205, Australia
Similar Restaurants based on Cuisines