Gas Eatery & Supplies in South Melbourne Menu

BREAKFAST BREAKFAST
  • Poached paradise (V / GF) $10.00
    • The best free range eggs poached to perfection, served with toasted turkish bread or multigrain sourdough.
  • Mediterranean madness $19.00
    • A not so crazy fry up know as ´fritanga`A delicious combo of bacon rashers, skewered lamb & mint sausages, marinated fetta cheese. Gas house-made baked beans topped with a free range fried egg & gas chutney, served with toasted turkish bread or multigrain sourdough
  • More than an omelette $19.00
    • A mucho grande spanish tortilla... made with free-range eggs, chorizo, fresh herbs, bacon rashers, balsamic & harissa glazed trussed tomatoes, served with toasted turkish bread or multigrain sourdough
  • Middle eastern eggs (V / GF) $18.50
    • Pan cooked with stewed tomato topped with grilled halloumi & paprika with toasted turkish bread or multigrain sourdough
  • -Add bacon rashers $5.00
  • Real baked beans (GF) $14.50
    • It´s all in the slow cooking of authentic ingredients...Cannellini beans, butter beans, fresh tomato and smoked ham, served with toasted turkish bread or multigrain sourdough
  • -Add a poached egg $2.50
  • Superfood breakfast salad (V / GF) $19.50
    • Pumpkin, ricotta & quinoa fritter, avocado, sauteed spinach, grilled mushrooms, and caramelised cherry tomatoes topped with two poached eggs and a sprinkle of superseeds
A TOASTY BREAKFAST A TOASTY BREAKFAST
  • Swiss cheese & chive melt (V / GF) $10.50
    • Served with toasted turkish bread or dench multigrain sourdough
  • -Add trussed tomato $2.00
  • -Add shaved ham $2.00
  • Toasts with taste (V / GF) $7.50
    • Your choice of toasted turkish bread, dench multigrain sourdough or Go Gf gluten free multigrain served with your choice of yarra valley raspberry jam, yarra valley seville marmalade, vegemite, organic peanut butter or organic honey
  • Juice vine ripened fruit bread (V) $9.00
    • Toasted and served with a whipped honey and vanilla bean ricotta spread or yarra valley raspberry jam
  • Latin american scrambled eggs (V / GF) $16.50
    • Free range eggs with a south of the border vibe, classically scrambled and folded with freshly cooked baby spinach, fetta & harissa, served with toasted turkish bread or multigrain sourdough
  • La gas french toast (V) $11.50
    • One of our signature dishes that starts with traditional french brioche and a dusting of cinnamon sugar & can delectably finish with
  • -Grilled salted caramel banana $3.00
  • -Maple syrup $1.00
  • -Bacon rashers $5.00
  • A greek knockout (V / GF) $9.00
    • Smashed fresh avocado and ktipiti, a greek style capsicum and fetta dip lightly tossed with smashed avocado, smothered on a slice of toasted turkish bread or multigrain sourdough
  • -Add a free range poached egg $2.50
  • -Add bacon rashers $5.00
  • Hot breakfast sarnie $12.50
    • Toasted multigrain sourdough with bacon rashers, a fried egg and house made tomato and capsicum chutney
EXTRA GOOD EXTRAS EXTRA GOOD EXTRAS
  • Prime quality ingredients and produce
  • Bacon rashers / Half avocado topped with aioli / Pumpkin, ricotta & quinoa fritter (GF) $5.00
  • Grilled greek lamb & mint sausage on a skewer / pan fried chorizo / Mushrooms infused with fresh thyme and sage / Truss tomatoes grilled and served with basil / Wilted baby spinach served with a lemon wedge $4.50
  • House-made baked beans- slow cooking of authentic ingredients. Cannellini beans, butter beans fresh tomato and smoked ham $4.50
  • Pan fried haloumi cheese with lemon / Marinated fetta cheese $4.00
  • House-made greek hummus / house-made babaganoush / House-made tomato & capsicum chutney $3.00
  • Toasted turkish bread / toasted multigrain sourdough $4.00
  • GoGF seeded gluten free bread $6.00
POWER BREAKFAST POWER BREAKFAST
  • Oasts, grains pulses and other good stuff
  • Gas roasted muesli (V) $7.00
    • House-made roasted blend of oats, hazelnuts, pepitas, sesame seeds, sultanas & honey
  • Gas natural muesli (V) $7.00
    • House-made natural blend of oats, bran, coconut, apricot, sultanas, roasted walnuts and almonds
  • Personalise your bowl by selecting from the add ons´ below
  • Greek Thickened yoghurt (V / GF) $10.50
    • Served with turkish rose water pistachios, honeycomb & poached rhubarb
  • Gas salted caramel banana porridge (V) $13.50
    • Gas rolled oats porridge, topped with salted caramel banana and flaked almonds. Served with chilled milk
  • Pleo chia seed breakfast bowl $13.00
    • A chia seed pudding made with almond milk topped with mango, berries, apple and banana, sprinkled with superfood seed mix
  • -Add a housemade side of granola $3.00
  • Gas apple & passionfruit bircher muesli (V) $12.50
    • Gas house-made bircher layered with apple slaw roasted hazelnuts, berries & sunflower seeds
ADD ONS ADD ONS
  • Jug of full cream milk $1.20
  • Jug of skinny milk $1.20
  • Jug of bonsoy soy milk $1.80
  • Jug of almond milk $1.80
  • Organic coconut milk $1.80
  • Greek yoghurt $2.50
  • Fresh banana $2.00
  • Poached rhubarb $2.00
  • Grated apple $2.00
  • Side of house-made natural muesli $4.00
  • Side of house-made roasted muesli $4.00
FOR THE KID IN ALL OF US FOR THE KID IN ALL OF US
  • Gas famous french toast $6.50
    • With brioche dusted in cinnamon sugar served with maple syrup
  • Scrambled eggs $6.50
    • Free range eggs lightly folded & served with toasted turkish or sourdough
  • Ham and cheese melt $6.50
    • Served on toasted turkish on sourdough

Nearby Sample Menus

  • -With toasted sourdough $11.50
  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • Denotes vegetarian, gluten friendly option available $1.00
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Spiced fruit toast $8.50
    • House jam & butter
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • miso soup 1.50
  • soft drinks 1.80
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • Spicy Basil 3 Cup Noodle $17.00
    • chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
  • Beef About $12.50
    • tenderly stewed beef slices, traditional stock, broad flat noodle
  • Ma Ma Custard Fried Chicken $15.00
    • twice crumbed custard, milk fried chicken w sweet chilli mayo
  • Soup Formosa $7.00
    • housemade mini meat balls thick soup
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Five Spice Calamari $15.00
    • lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
  • Dim Sim Delight $8.50
    • steamed housemade dim sim, house soy
  • Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
  • - Add to salumi board $15.00
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • J. Martin Jamon Iberico $30.00
    • Spain (30g) Aged 36 months
  • Montgomery - Cheddar $15.00
    • Semi hard - cow's milk - Somerset, England
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Fruit Salad - w/natural yoghurt $ 8.50
  • (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Labna Breakfast $13.50
  • toasted muesli with fruit and yoghurt $11.50
  • with Strawberries $12.50
  • Strawberries $15.50
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • Vegetarian Breakfast $15.90
    • Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
  • Raisin toast $4.90
  • Maple syrup $14.50
  • Homemade Pie of the Day w/ salad & relish $16
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Fragrant Curry of the Day w/ jasmine rice $17
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Fillet Meal Deal $9.90
    • Chicken Fillet Burger, Chips & a Can
  • Chicken Schnitzel $5.90
    • Lettuce, tomato and mayonnaise
  • Calamari Ring $1.00
  • Cheese & Tomato $4.00
  • Steak The Lot & Pineapple $9.90
  • Fish Cake $2.70
  • Beetroot, her mayo, tomato sauce $1.00
  • All Fish Grilled, Crumbed or Battered
  • 2 Mi tom thit soup $11.00
    • Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • 28 Vegetarian mee goreng $10.00
    • Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
  • w/ Chicken or Beef $11.00
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • Spiced Tomato relish and parmesan
  • Olive tapenade and fresh thyme
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • Lamb Backstrap $34.00
    • chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
  • Charcuterie board $24.00
  • House-marinated green and black olives $5.00
  • Fish of the day MP
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Lamaro's tasting plate $38.00
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Vanilla creme brulee, chocolate ice cream $14.00
  • Chicken Feast 1 $9.00
    • Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
  • Chicken Schnitzel Salad $7.90
  • Semi-dried tomato $0.80
  • Super Vegetables $8.90
    • Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
  • Egg (Free Range) Salad $6.50
  • Chicken Breast Salad $7.50
  • Coriander $0.50
  • Sundried Tomato & Cheese $6.10
  • Pancakes
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • Bircher muesli $8.50
    • With grated apple, yoghurt, honey
  • Panette´s baked beans, with ham hocks $3.50
  • Bubble & squeak $16.90
    • Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
  • Green salad $6.00
    • Served with mesclun leaves & french dressing
  • Panette´s own baked beans $14.90
    • Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
  • -Saint porto
    • Semi hard, washed rind, aromatic (sweden)
  • Ottoman liver $8.00
  • Grilled k-b whiting $30.00
  • Salmon roe (yarra valley) $12.00
  • Lobster tail with blackened sumac butter
    • Refer to blackboard for price
  • Chilli crabs with mussels $60.00
  • Singapore shellfish stir fry $80.00
  • Crab with tamarind & ginger $20.00
Gas Eatery & Supplies

Gas Eatery & Supplies

location

Address

253 Coventry St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396900217

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
253 Coventry St, South Melbourne, VIC, 3205, Australia
Similar Restaurants based on Cuisines