Address
Cnr Macquaire & Pitt Sts, Parramatta, NSW, 2150, Australia
Gatehouse Tea Rooms in Parramatta Menu
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Gatehouse Tea Rooms in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Cafe 31 On Macquarie includes a wide range like Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin or Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Thai I M Restaurant and Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each).
Nearby Sample Menus
- Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- California + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
- Teriyaki Chicken Don $10.00
- Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Assorted Tempura $11.00
- Medium (8pcs & 8 mini roll) $14.00
- Large (28pcs) $34.00
- Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
- Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
- Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
- Add parmagiana topping $3.0
- Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- -1 small pizza
-
Marinara
- Mixed seafood, garlic & parsley
- -2 family traditional pizzas
-
Napolitana
- Traditional tomato sauce
- Herbs & garlic pizza crust $7.00
- Deal 1 $22.90
- Garlic bread $3.50
-
Vegetarian
- Mushrooms, capsicum, onions, olives & pineapple
- Mocha $4.50
- Fresh squeezed juice to order (apple, carrot, orange) $7.50
- Chips - Large $7.50
- - Extra Shot Espresso $1.10
- Chai Vanilla Latte $4.50
- Chips - Small $4.50
- Spider - Ice Cream with soft drink $4.40
- Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
- Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
- - with ham and cheese $8.90
- - Boiled egg $2.00
- Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
- Cheese Melt on thick style toast (extra toppings $2.00) $5.00
- Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
- Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
- Wedges with sour cream and sweet chilli sauce $8.20
- Leg Ham $5.50
- Steak Sandwich & Chips $10.00
- Wedges (Takeaway/Bowl) $6.00/$7.50
- Smoked Salmon $7.00
- Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
- Big Breakfast $14.00
- Scrambled Eggs on Toast $8.00
- Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
- Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
- Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
- King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
- Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
- Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
- Baked Cheese Cake: served with panna cotta gelato $12.00
- Teriyaki Fish Set $9.50
- Chicken Katsu + Sashimi $13.50
- Large Jar $13.00
- Small Jar $7.00
- Crown Lager $5.00
- Killawarra Brut n/a / $19.00
- Gru-Niku Steak (Eye Fillet with Garlic) $22.00
- - Fresh Salad / Miso Soup / Chilli Prawn / Veg. Tempura & Sushi / King Prawn / Scallop / Calamari with Garlic Butter / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
- Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
- Piccolo Latte N/A
- Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
- English Breakfast Tea N/A
- Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
- Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
- Still Bottled Water (glass) N/A
- Szechuan Beef $17.80
- Peking Pork Noodle Soup $8.80
- Pig Intestines with Hot Pepper $6.80
- Lightly Pan Fried Dumplings (8) $8.80
- Shallot Pancake $4.80
- Shanghai Steamed Mini Pork Bun (6) $5.80
- Flour Tendons with Chinese Mushrooms $15.80
- Ham & Shallot in Crispy Pastry (6) $8.80
- Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
- Honey glazed barbecued pork $18.80
- Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
- Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
- Salt and pepper white bait $26.80
- Pork dim sim (4 pieces) $8.80
- Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
- Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
- Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
- Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
- LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
- Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
- Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
- Mixed Labne, Homous and Baba Ganouje $19/$26
- - With smoked salmon $16.80
- - Single $5.00
- Smoked Salmon Delicious slices of smoked salmon with lime mayonnaise, onion rings and capers served with our warm crusty bread. $18.50
- Substitute Herb or Garlic Bread for roll with the meal $1.70
- Vegetarian $19.00
- Seafood Mornay Crepe - entree Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in a delicate crepe served with a small salad $20.50 / Main course size $29.00
- Twinings Teas English Breakfast or Earl Grey, Chai or Java Green Peppermint or Camomile Tea $4.20
- Tomato Juice $4.70
- House Baked Bread w/ extra virgin olive oil $6
- Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
- Fries $6
- Pan-Fried Eggplant w/ skordalia $15
- Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Pickled Green Peppers (mild) $6
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
- Short breads layered with berries and creme chantilly berry compote $9.00
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
Gatehouse Tea Rooms
Phone
0296351515
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Cnr Macquaire & Pitt Sts, Parramatta, NSW, 2150, Australia
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