Address
73 Stanley St, Darlinghurst, NSW, 2010, Australia
Gaucho Grill Steakhouse in Darlinghurst Menu
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LUNCH MENU- - -
STARTERS- CHORIZO (hot or mild), MOCILLA (black pudding) each $8.50
- EMPANADAS (fried turnovers) Delicious melted cheese * Our special beef, onions, egg, olives and spice recipe each $8.50
- GRILLED PROVOLONE * Grilled cheese topped with fragrant oregano and olive oil $16.50
- GARLIC AND CHILLI PRAWNS * Prawns cooked in virgin olive oil, garlic and a touch of chili, served sizzling hot in a terracotta dish $19.50 (S) / $36.00 (L)
- PRAWNS A LA CREMA * Prawns cooked in reduced garlic cream sauce $22.00 (S) / $41.00 (L)
MEALS- ASADO Short-cut beef ribs, the traditional Argentinian way $20.00
- TRES LOMOS A grilled selection of lamb, pork and chicken fillets served with Individual mouth watering marinades $23.00
- PORK SPARE RIBS Crisp and crunchy pork belly cut the Argentinian way and cooked to perfection $20.00
STEAKS- EYE FILLET - 200gr / 300gr $29.00 / $41.00
- RIB STEAK on the bone 400gr $29.00
- RUMP 300gr $23.00
- T / BONE 400gr $26.00
- BABY STEAK 500gr. Sirloin. Our house specialty! (Not available Medium to Well or Well Done) $41.00
SIDES- BREAD ROLL $2.50
- CHEESE BUTTER $2.00
- GARLIC or HERB BREAD $4.50
- CHIPS $7.00
- STEAMED SEASONAL VEGETABLES (butter and sour cream optional) $7.00
- LETTUCE, TOMATO and ONION SALAD $7.00
- MIXED GREENS $7.00
- TOMATO, ONION and OREGANO SALAD $10.00
SAUCES- CHIMICHURRI (HOT OR MILD) $4.00
- MUSHROOM SAUCE $4.00
- PEPPER SAUCE $4.00
DESSERTS- FLAN Argentinian Crème Caramel served with dulce de leche $12.50
- ARROZ CON LECHE Rice pudding Argentinian-style $9.50
- HELADOS (Ice Cream) and SORBETS Vanilla bean or dulce de leche (caramel) $7.50
- - Mango or Lemon Sorbet $9.50
- CHEESE BOARD $15.00
Nearby Sample Menus
- Gai Yang - Half a boneless chicken marinated in Thai herbs served with fresh salads and sweet chilli sauce $13.80
- Kra Prao Talay - Mixed seafood or king prawns stir fried with fresh chilli, basil, vegetables $16.80
- - prawn or seafood $14.80
- Snowpeas - Mixed seafood or king prawns stir fried with snow peas and mushroom $16.80
- Goong Choo Chee - Classic curry with king prawns, kaffir lime leaves, peas, sweet basil and vegetables $16.80
- Tom Kha Hed - Mushroom soup, a mild coconut milk with galanga, lemongrass, lime juice, herbs $6.00
- Kra Prao - Stir fried fresh chilli, basil, vegetables and bamboo shoot $12.80
- Yum Neu - Grilled marinated choice sirloin, finely sliced, mixed with lemon juice, chilli, mint leaves and herbs $13.80
- - Salmon Tempura Roll $0.50
- Crispy Salmon yaki $5.00
- Sashimi and Tempura and Teriyaki (L) $19.50 / (D) $21.50
- King Prawn Teriyaki (L) $12.00 / (D) $12.50
- Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
- Rock n Roll Platter $40.00 40p
- Vegetable Tempura S $5.50 / M $8.00 / L $10.50
- - Chicken Katsu $1.50
- Spanish onion $0.50
- Lentils $1.00
- Vegi $10.50
- Chicken Schnitzel $11.50
- Avocado $1.00
- Eat In add $1.00
- Tuna Lemon chive mayo, dill pickles, capsicum, lettuce and rocket $7.50
- Poached Chicken $11.50
- Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
- Cheeses 3 for $22.00 / 1 for $10.00
- Macleay river rock oyster, opened to order $3.50 each
- Crostini Broadbeans, mint, our organic ricotta $3.00 each
- Burrawong duck's liver pate with sweet and sour onions $14.00
- Mixed artisan salamis $15.00
- Buffalo mozzarella (Melb) broadbeans sott olio $15.00
- Bread $2.00 serve
Gaucho Grill Steakhouse
Phone
0293606662
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Latin American , Steak
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard , American Express , Diners Club
73 Stanley St, Darlinghurst, NSW, 2010, Australia
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