fig22 at The Wheatsheaf Inn
Modern Australian

- Mushroom arancini with garlic aioli $15
- Margarita cherry tomatoes, bocconcini, fresh basil $23
- Twice cooked pork belly with pumpkin puree and apple and walnut slaw $18
- Apple and walnut salad with lemon mayonnaise $11
- Lamb lamb, red onion, tomato, garlic, mint, cumin, bocconcini, labne $26
- Croquettes with spicy aioli $15
- Creamy mac n cheese $12
- House-made bread and olives $8