Gaylord Tandoori Indian Restaurant in Melbourne Menu

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12:00pm -3:00pm
THALI LUNCH NON-VEGETABLE $14.00 per head
- Chicken Curry, Lamb Masala, Dal, Naan Bread, Rice, Raita, Salad, Papdum's Pickle
THALI LUNCH VEGETABLE $12.00 per head
- 3 Kinds of Vegetable Dishes with Naan Bread, Rice, Raita, Salad, Papadum's Pickle
GAYLORD'S RAJA LUNCH $26.00
Entree:
- Samosa, Chicken Tikka, Tandoori Lamb Chops (one pc each)
Main Course:
- Gaylord's Prawn Masala, Bhuna Gosht, Chicken Jal Fry, Palak Paneer
Accompany:
- Masala Kulcha (Bread), Peas Pulao, Raita, Salad
Dessert:
- Indian Ice Cream (Kulfi) or Banana Fritter, Tea or Coffee
SOUTH INDIAN THALI $16.00 per head
- Masala Dosa, Idly, Vada, Uttapam, Sambar, Coconut Chutney
COMO MEAL (NORTH/SOUTH) $8.00 per head
- Choice of One Curry - Lamb/Chicken/Vegetarian with Naan Bread and Rice.

1. ONION BHAJIA $8.00
- Onion batter fry
2. PAKODA $8.00
- Fried vegetable in batter
3. SAMOSA $9.00
- Pyramid shaped puffs filled with vegetable
4. PANEER PAKODA $11.00
- Indian cottage cheese in batter fried
5. FRIED PRAWNS $15.00
- Prawns crumbed
6. FISH AMRITSARI $17.00
- Fish flake battered and fried

11. TANDOORI CHICKEN
- Marinated chicken with bone cooked in Tandoor
HALF $12.00
7. TANDOORI GOBHI $10.00
- Marinated cauliflower cooked in Tandoor
8. TANDOORI MUSHROOM $11.00
- Fresh mushrooms cooked in Tandoor -Medium spicy
9. TANDOORI PANEER $15.00
- Indian cottage cheese cooked in Tandoor with onion, capsicum, tomatoes
10. MIX VEGETABLE PLATTER $18.00
- Tandoori mushroom, Tandoori Gobhi, paneer tikka, onion bhajia, paneer pakoda
FULL $22.00
12. TANDOORI MIX PLATTER $22.00
- Chicken, lamb, fish, shish kebab and prawn
13. STEAK TANDOORI $22.00
- Eye fillet steak cooked in the Tandoor served with mushroom sauce
14. CHICKEN MAHARAJA-ORIGINAL RECIPE $20.00
- FROM BOMBAY TAJ MAHAL HOTEL Chicken Breast stuffed with cheese and nuts
15. TANDOORI PRAWNS $20.00
- Prawns marinated in yogurt with spices, herbs & cooked in Tandoor
16. TANDOORI FISH $17.00
- Marinated fish fillet cooked in Tandoor
17. CHICKEN BASANTA-SPECIALTY $16.00
- Boneless chicken pieces marinated in green herbs and spices
18. HOUSE SPECIAL-MULTANI KEBAB $16.00
- Marinated lamb cutlets cooked in Tandoor
19. NOORANI KABAB $14.00
- Marinated chicken breast cooked in Tandoor
20. CHICKEN TIKKA $11.00
- Boneless chicken marinated and cooked in Tandoor
21. SHISH KABAB $10.00
- Tender mince lamb meat cooked in skewer

26. GREEN SALAD $7.00
22. MANGO CHUTNEY $3.00
23. MIX PICKLE WITH ONION SALAD $3.00
24. RAITA-YOGURT WITH CUCUMBER $4.00
25. BOMBAY SALAD $5.00
- Tomatoes, onions, cucumbers mixed with hot spices

27. LAMB ROGANJOSH $16.00
- Lamb cooked with spices, onion, tomato gravy in Kashmiri speciality
28. GAYLORD SPECIAL - HANDI DIWANI $17.00
- Lamb curry is tempered with vegetable, cheese and freshly ground spices
29. LAMB SHAHI KORMA $17.00
- Lamb cooked in mild creamy sauce, finished with cashew paste
30. KADHAI GOSHT $17.00
- Lamb tossed with onion, tomato, capsicum and ginger served in Kadhai
31. LAMB VINDALOO $17.00
- Lamb cooked in hot curry with goa Vindaloo paste
32. SAAG MEAT $17.00
- Cooked lamb tossed with freshly pureed spinach gravy
33. BEEF MUGHALI $17.00
- Diced beef cooked with nuts and home ground spices
34. BEEF VINDALOO $17.00
- Beef cooked in hot curry
35. BEEF MASALA $18.00
- Beef cooked with onion, tomato, capsicum in semi dry gravy

36. CHICKEN CURRY $15.00
- Boneless chicken cooked with cashew paste and brown onion
37. CHICKEN HOT VINDALOO $16.00
38. CHICKEN BADAM DILBAHAR $16.00
- Tender boneless chicken cooked in mild cashew and almond sauce
39. BUTTER CHICKEN $17.00
- Chicken tikka cooked in creamy tomato sauce finishing with butter
40. CHICKEN JAL FRY $17.00
- Boneless chicken cooked with capsicum, tomato, onion, ginger in sweet & sour sauce
41. CHICKEN TIKKA MASALA $17.00
- Chicken tikka cooked with onion, capsicum in creamy tomato sauce (A FAVOURITE OF MUGHAL KING)
42. CHICKEN SAAG WALA $17.00
- Boneless chicken pieces cooked in herbs and spices with fresh spinach
43. CHICKEN NILGIRI $17.00
- Boneless chicken cooked in coriander and mint sauce
44. MURGH-E-MUSLLAM $22.00
- Boneless chicken pieces cooked in rich gravy with nuts

45. MALABAR PRAWN CURRY $18.00
- Prawn cooked with light gravy finished with coconut milk
46. PRAWN BHUNA MASALA $18.00
- Prawn cooked with onion, tomato, capsicum and ginger in thick gravy
47. FISH MADRAS CURRY $17.00
- Sliced fish cooked with spices and finished with coconut cream
48. FISH MASALA $17.00
- Fish pieces cooked with onion, tomato, capsicum, ginger in thick sauce

49. FRIED YELLOW DAL $12.00
50. MALAI KOFTA $13.00
- Cheese & potato dumplings mixed with Afghan nuts cooked in mild kashmiri sauce
51. PALAK PANEER $13.00
- A Punjabi speciality of cottage cheese cooked with spinach and cream
52. BAIGAN BHARTHA $13.00
- Roasted eggplant in Tandoor cooked with tomatoes, ginger and spices
53. DAL MAKHANI $13.00
- Black lentil simmered over night & tempered with tomato and dry fenugreek leaves
54. ALOO GOBHI $14.00
- Dry potato and cauliflower tossed in punjabi tadka
55. NAVARATN KORMA (VEGETARIAN CURRY) $14.00
- A beautiful assortment of fresh garden vegetable prepared in herb, butter, tomatoes
56. ALOO MATTAR PANEER $14.00
- Potatoes, green peas and Indian cheese cooked in thick sauce
57. VEGETABLE VINDALOO $14.00
- Mixed vegetables in hot sauce
58. PANEER JAL FRY $14.00
- Home made cheese cooked in mild hot sauce
59. ALOO CHOLEY $14.00
60. BHINDI MASALA ( SEASONAL) $15.00

61. NAAN INDIAN $2.50
62. ROTI - WHOLEMEAL BREAD $2.50
63. GARLIC NAAN $3.00
64. PRATHA - FLAKY WHOLEMEAL BREAD $3.00
65. CHAPATI (1 PIECE) $3.00
66. ALOOPARATHA $4.00
- Bread stuffed with cumin seed & potatoes
67. POORI-FRIED BREAD (2 PCS) $4.00
68. ROOMALI-ROTI $4.00
- A very thin bread
69. MASALA KULCHA $4.50
- Bread stuffed with cottage cheese and sultana
70. KASHMIRI NAAN $4.50
- Bread with dried fruit and saffron stuffed
71. KEEMA NAAN $5.00
- Bread stuffed with spices and lamb mince
72. FAMILY NAAN $16.00
- A large Naan cooked in Tandoori ovens

73. SAFFRON RICE $3.50
- Basmati rice boiled with saffron
74. PEAS PULAO $5.00
- Basmati rice cooked with green peas and fried onion
75. VEGETABLE BIRYANI $12.00
- Mixed vegetable Biryani as prepared in the Royal Rajput Palaces
76. BIRYANI A LA KASHMIRI (CHICKEN BIRYANI) $15.00
- Cooked with selected nuts saffron blended with choice herbs and spices from north India, the favourite of the Mughal rulers
77. BIRYANI A LA NUWABI (LAMB BIRYANI) $16.00
- Prepared as above, a favourite the Mughal prince

78. MANGO KULFI $5.00
- Indian ice cream with mango flavour, chestnuts and cardamom
79. PISTACHIO KULFI $5.00
- Indian ice cream with pistachio flavour, chestnuts and cardamom
80. GULAB JAMUN $5.00
- Milk dumplings in sugar syrup
81. BADAM KHEER $5.00
- Warm rice pudding cooked with almond
82. BANANA FRITTER $8.00
- Fried banana served with ice cream
83. MANGO SLICES WITH ICE CREAM $8.00

Nearby Sample Menus

Niku udon $8.30
- Beef with thick noodle soup
soba salad $8.30
- cold buckwheat noodles with salad
Tofu curry don $6.50
- Japanese curry with tofu on rice
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Sukiyaki don $6.90
- Thinly sliced beef on rice

Pate Maison
Herb Bread
Fish of the Day
Veal Pizzaiola
Porterhouse
Saltimbocca
Ravioli Ricotta
Penne Putanesca

Lamb meat $2.00
Bean curd with coriander $3.90
BBQ Pork belly $2.50
Vegetable salad with sauce
OX Tongue $2.50
Shredded cucumber $6.00
Chicken heart $1.80
Fried rice with egg

Matcha latte
Satay chicken $13.50
Veggie breakfast $16.90
Smoked salmon benedict $18.00
Porridge $11.90
Lamb ragu baguette $13.50
Big breakfast $17.90
Mexican eggs $15.50

Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
Creamy Chicken & Corn Soup $10.00
Chicken Spring Rolls $10.00
Extra: Smoked Salmon $4.00
Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00

Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Available 7 AM To 11.30 AM
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Seasonal Vegetables $ 9
Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
Add Egg $ 2

Chips $6.00
- With Green Laver and Salt
$10.00 (5 pcs)
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
$15.00 (8 pcs)
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Tebasaki
- Japanese Deep Fried Chicken wings
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce

Toast $5.00
Spanish Omellete $13.50
Toaster Muesli $6.50
Fruit Toast $5.50
Eggs On Toast $10.00
Avo Mash $14.00
Eggs Benedict $12.00
Fruit Salad $5.50

Add gluten free $ 4
Roast New Potatoes, Leek, Rosemary $11
Chicken $6
Whole Snapper with Vernaccia, Potato and Olives $38
Anchovies $6
Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
Pancetta $6

Eel Rice & Salad $12.50
Chicken or Vegetarian Curry $10.00
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Teriyaki Chicken Udon $10.00
Vegeterian Udon $10.00
Prawn Udon $10.00
Teriyaki Chicken Soba $10.00

Jumbo $9.95
UPGRADE TO JUMBO SIDES add $3.00 per side
- cheese, tomato, beetroot, cucumber or coleslaw $1.00
Regular $1.00
Jumbo $7.95
Little Girl $55.00
- Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
Add to Chips: Jalepeño cheese (when available)
Upgrade to Jumbo sized side add $3.00

Zucchini / Bresaola $18.00
Beef / Our Moussaka / Onion n/a
9 Courses - Beverage Journey $195.00/$145.00
Almond / Prawn / Whitebait n/a
House Made Cheese / Pear / Croutons n/a
Olympus (13 Courses) - Beverage Journey $225.00/$195.00
2 Courses $35.00
Almond / Prawn $18.00

Char grilled grass fed eye fillet, roasted pepper relish $25.00
Thai jasmine white rice $3.00pp
- Petuna ocean trout salad, crisp noodles, lime and tamarind -
- Crisp whole baby snapper, tamarind, lime -
- Japanese pumpkin, char grilled sweet corn, green curry -
Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00

Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle

Porridge
Extras
Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
S $7.10
Extra bread 0.50
S $5.50
Berry Compote
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing

Gaylord Tandoori Indian Restaurant

Inner Melbourne > Melbourne > Gaylord Tandoori Indian Restaurant

Address

4 Tattersalls La, Melbourne, VIC, 3000, Australia

Phone

0396633980

Email

contact@gaylordindianrestaurant.com.au

Opened hours

Wednesday12–3pm, 5:30–11:30pm Thursday 12–3pm, 5:30–11:30pm Friday 12–3pm, 5:30–11:30pm Saturday 5:30–11:30pm Sunday 12–3pm, 5:30–11:30pm Monday 12–3pm, 5:30–11:30pm Tuesday 12–3pm, 5:30–11:30pm

Price

$20 - $30

Type

Restaurant

Service

Table Service

Cuisine

Asian , Indian

Gaylord Tandoori Indian Restaurant in Melbourne Menu

Nearby Sample Menus

Gaylord Tandoori Indian Restaurant

Inner Melbourne > Melbourne > Gaylord Tandoori Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4 Tattersalls La, Melbourne, VIC, 3000, Australia

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