Gee Cees Cafe Bar in Ballarat Menu

Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
Porridge - Served with dried fruits, honey and Meredith sheep's milk yoghurt $11.00
Bread - Garlic, Bread Or Sundried Tomato $6.00
HCT Toasty - Ham, cheese and tomato toasted sandwich $6.50
Two Eggs - (Poached, scrambled or fried) on thick toast $9.00
Freshly Squeezed Juice - Orange / Apple $6.50
Beef Wok - Marinated beef, mushrooms, snow peas, bok choy and stir fried vegetables with Hokkien noodles and a cashew sesame crust $19.50
Eggs Benedict - Poached eggs and grilled ham on turkish bread with hollandaise sauce $15.00

Sweet Chilli and Sour Cream Pizza $10.50
Caesar $16.50; add chicken: $4.00
Hawaiian $15.50
Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
Margherita $15.00
Thick Cut Chips $6.50
Salt and Pepper Calamari $23.00
Fish & Chips $22.50

AVOCADO & MEREDITH FETA SMASH 14.00
- w/ mint, lemon [v]
SPICY BAKED EGGS [v] 15.00
- w/ free range eggs, spicy beans, Meredith feta, dukkah
CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
EGGS BENEDICT 14.00
- w/ free range poached eggs, Istra ham, spinach, hollandaise
Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
BLT 13.00
- w/ bacon, lettuce, tomato, aioli
Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
IRREWARRA GRANOLA [v] 13.00
- w/ banana, cinnamon, honey, Greek yogurt

Spiced tempura vegetables, sesame & miso mayonnaise $16.00
Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
Pan seared scallops, pea puree, bacon, lemon vinaigrette, herbs gf $20.00
Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
Chips, aioli $9.00
Chicken & prawn spring rolls, mirin & soy dipping sauces $18.00

Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $22.00
Sauces $2.00
Bacon $2.00
Beer Battered Flathead - Crispy beer battered flathead fillets served with chips, lemon and tartare sauce $21.00
Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese $17.00
300G grain fed Scotch fillet - Grain fed scotch fillet grilled or char grilled served with one of our tasty sauces $29.00
Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt $19.00
Soup of the day - Please see our speicals board for today's selection $7.00

Mixed Entree Plate - Make up your own mixed plate from our range of entrees. (A serve of 4) $11.90
Pahd Ped with Prawns $24.90
Pahd Cee Ew - Flat noodles with Meat combination (Beef, Pork, Chicken) stir-fried with vegetables, egg and soy. $20.90
Pahd Priew Wann - Stir-fried Pork or Chicken in sweet and sour sauce. $20.90
Keang Keo Wan with Prawns $24.90
Keang Penang with Prawns $24.90
Keang Puk - Vegetable curry with tofu. Choose from the curry menu. $20.90
Pinky in the Blanket - Marinated Prawns encased in egg pastry deep-fried and served with sweet chilli and plum sauce. (A serve of 4) $9.90

Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
Eye Fillet steak with roasted chat potatoes, vegetables and choice of mushroom or pepper sauce $40
Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
Kangaroo fillet served medium rare with sweet potato & piri piri gnocchi, greens, and blue berry jus $34
Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
Red Peppa platter - Prosciutto & herb wrapped fetta with warm Turkish bread & dips $17

1/4 Chicken Hot Pack (includes potato & peas) $11.00
Fish & Chips - includes 2 pieces of fish $11.00
Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
Traditional Family Pack - Chicken/Pork/Beef/Lamb - 8 Potatoes, 4 Pumpkin, Large Cauliflower, Small Peas, Small Gravy $39.00
Pot of Tea For 1 $ 3.50 /For 2 $ 6.00/ For 3 $ 8.50
1/2 Chicken Dinner Pack (includes chips & coleslaw) $13.50
Baked Potato - includes garlic, butter, cheese, coleslaw & sour cream (add bacon $ 1.50) $8.50
1 piece $2.50

SCHNITZ DIPS - BBQ Relish $1.00
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
SCHNITZ DIPS - Honey Mustard $1.00
SCHNITZ DIPS - Hot Chilli Sauce 50¢
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70

ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
White Sangria $9.00 (Glass) / $24.00 (Carafe)
Estrella Damm Lager $9.00
Coke, Diet Coke, Lemonade, Solo $3.00
Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
Day of the Dead Pale Ale $9.00

Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
Nachoâ€™s: Served with Sour Cream and Salsa $9.50
Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $9.50
Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
Chicken Nuggets: Served with Chips $9.50
Thai Fish Cakes: With a special Thai sauce. $13.50

Nearby Sample Menus