Geelong Gluten Free in Geelong Menu

Geelong Gluten Free in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

  • -small $10.00
  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • Dim sim/potato cake $1.00
  • choice of 2 sweets
  • -Price from- 30 + people, per person $18.00
  • 1/2 chicken $8.00
  • with or without gravy $4.00
    • small
  • 4 salad $4.00
  • Minestrone $7.00
  • Turkish Coffee $3.00
  • Turkish Mixed Kebab -  Lamb And Chicken Fillets, Lamb Cutlet, Izgara Kofte All Grilled Then Served with Salad On A    Bed Of Turkish Pilaf. $25.00
  • Four Corners -  Your choice of four corners. Sml NA / Med  NA / Lge  $20.00  /Xlg  $23.00
  • Turkish Mixed Salad Small $7.00 / Large $10.50
  • Bowl Of Wedges (With Sour Cream) $7.50
  • Izgara Kofte -    Spiced Minced Lamb Grilled And Served with Salad On A Bed Of Turkish Pilaf. $22.00
  • Apricot Pie $6.00
  • BBQ Pork with Vegetables $24.00
  • Sliced Beef with Curry Sauce $24.00
  • Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
  • Szechuan Chicken $24.00
  • Steamed Prawn Dumplings - Filled with finely chopped prawns and served with an egg flower dipping sauce $10.00
  • Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
  • Scallops with Szechuan Sauce $32.00
  • Duck Meat Fried Rice - Small/Large $8.00/$16.00
  • Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
  • Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
  • Gingerbread cheese cake with rhubarb & strawberries…. $12
  • Add bacon, pork chipolata, chorizo or smoked salmon $4 each
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • Braised lamb shoulder with  olives, tomatoes & semolina gnocchi…. $32
  • La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
  • Olive oil poached Atlantic salmon with fennel & chervil… $18.50
  • Bloody Mary $12.00
  • Spiced nuts $4.00
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • Curry/Slow cooked dish of the day with accompaniments MP
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
  • Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
  • Chef's Soup of the day $8.5
  • Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
  • Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
  • White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
  • Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
  • ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
  • Greek Salad $9
  • Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
  • Black Forest Torte $29.95
  • Tropical Torte $29.95
  • White Cherry $99
  • Pavlova Dressed $28.95
  • Original Sin $38.95
  • Number Cakes $46.95
  • Babylicious $149
  • Double Choc Strawberry Torte $30.95
  • Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
  • Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
  • Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
  • Capricciosa Ham, mushrooms, tomato & olives $18.00
  • Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
  • All Pizzas are made in the classic Napolitano style in our wood fired oven. -
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Calamari Salad $14.50
  • Beef Burger & Chips $14.50
  • Smashed Avo w Poached Egg $11.00
  • Vege Breakfast $14.00
  • Sliders & Chips pulled pork $14.00
  • Chicken Schnitzel & Chips $14.50
  • Eggs Benedict $14.50
  • Focaccia & Coffee $12.50
  • Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
  • Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
  • - Prawns and/or calamari $14.00
  • - Chicken, Beef or Pork $13.00
  • Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
  • - Prawns and/or Calamari $15.50
  • Pad Khing Stir fried Vegetables with Fresh Ginger -
  • - Chicken $8.00
Geelong Gluten Free

Geelong Gluten Free

location

Address

1/ 163 Malop St, Geelong, VIC, 3220, Australia

phone

Phone

0352290653

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1/ 163 Malop St, Geelong, VIC, 3220, Australia
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