Geelong Hot Potato in Geelong Menu

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Geelong Hot Potato in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Beef croquette $2.00
Whole chicken $12.50
Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
1/4 chicken $5.00
-Pork
Idaho potatoes & sour cream
Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
with or without gravy $4.00
- small

Carbonara - Bacon, parsley, shallots, egg and cream. Small $13.50 / Large $15.50
Veal Parmigiana - Lightly Crumbed Veal Fillet, Topped with Cheese, Eggplant, Fresh Tomato Sauce And Served with Vegetables. $22.00
Humus - Chick peas, sesame paste and spices $5.00
Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
Spring Water 1.5 litre $4.00
Mocca $3.00
Cacik - yogurt and cucumbers $5.00
Lamb Souvlaki - lamb cubes served with salad in Turkish Bread. $10.50

Stir-fry Chinese Vegetables with Garlic & Ginger Sauce $15.00
Fried Noodles with BBQ Pork $28.00
Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
Duck Meat Fried Rice - Small/Large $8.00/$16.00
Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
Pineapple Fritter with Ice cream $8.50
Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50

Greek Salad…. $9
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Honey roasted quail with a lentil salad & yoghurt dressing… $19
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
Buttermilk pan a cotta with strawberry jelly… $12
Braised lamb shoulder with olives, tomatoes & semolina gnocchi…. $32
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each

GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Free-range eggs on toast (fried, poached or scrambled) $8.50
Bloody Mary $12.00
Noisette fruit loaf toasted with butter $7.00
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
Brekky roll with egg, bacon, aioli & relish $9.00
Maple granola with yoghurt & seasonal fruit $12.00
Spinach & fetta borek or $11.00

Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Greek Salad $9
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29

Boston Mudcake $28.95
Coffee Pecan Torte $29.95
Fruit Flan $28.95
Wildberry Baked $26.95
Caribbean Dream $30.95
Caramel Mudcake $28.95
White Cherry $99
Treasure Cake $38.95

Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Pane Con Aglio E Formaggio Garlic flat bread $9.00
Patatine Fritte Golden potato fries v/gf $8.00
Margherita Tomato, mozzarella & fresh basil $16.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00

Fruit Salad & Yoghurt $10.50
Sliders & Chips pulled pork $14.00
Salmon Pattie & Salad $9.50
Smashed Avo w Poached Egg $11.00
Focaccia & Coffee $12.50
Chicken Schnitzel & Chips $14.50
Calamari Salad $14.50
Bacon & Egg Focaccia & Coffee $12.00

Gluay Teaw Rice Noodle Soup with Vegetables -
Hokkien Noodles Stir fried egg noodles with Vegetables -
Geaw Tod (Wontons) Marinated Chicken wrapped in pastry, lightly fried and served with Sweet Chilli Sauce $8.00
Khao Pad Phrik Spicy fried rice with Chilli Past -
Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
- Chicken, beef or pork $15.50
Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -