Gelatissimo in Wagga Wagga Menu

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Gelatissimoâ€™s unique artisan gelato making method and presentation captures the essence of a true Italian Gelateria. Gelatissimo has over 40 stores worldwide including Australia, Indonesia, Malaysia, Singapore, Philippines, Kuwait and the home of gelato, Italy! Our Gelato is made fresh in-store daily to an Italian family recipe with a focus on quality. Itâ€™s our all-encompassing Italian experience that makes us stand out from the rest!

Nearby Sample Menus

Graziers Rump 300gr This classic primal cut is grain finished for 100 days and is full in flavour. Aged to our specification with the supplier guarantee of ultimate flavour and tenderness. ''Full of F $24.00
Graziers Scotch Fillet 250gr Known as one of the better eating primal cuts of beef, the Scotch Fillet will exceed eating expectations ''Simply Superb'' $26.00
Bowl of Chips $7.00
Rump Steak with vegetables or chips & salad $12.00
Braised Lamb Shanks slow cooked with winter root vegetables, mash & crusty warm bread $23.00
Shearers with our special tomato sauce, baby spinach, onion, marinated lamb, fetta cheese, mozzarella cheese & topped with a swirl of tzatziki sauce $18.00
Penne Boscaiola with chicken, bacon, mushrooms, shallots, cream, white wine & parmesan $16.00
Beef & Guinness Potted Pie tender pieces of beef in a luscious stew of guinness and vegetables under a double pastry lid, served w/potato mash & buttered green $19.00

Small Special Fried Rice $ 7.00
King Prawn Omelette $17.90
Satay Sauce $ 4.00
Special Menu B
- Select Any Main Dish from Menu, Pay Meal Price Plus$ 7.00 And Receive Fried Dim Sim (1), Large Spring Roll (1), Fried Rice (No Prawn), Sweet Corn & Chicken Soup
Fish $ 15.80
- In 5 Spicy Salt & Chilli
Mixed Entrée $ 6.00
Prawn Cutlets (4) $ 6.00
Spicy Chicken & Hot Chilli $ 13.80

Seafood combination $20.80
Steam fish fillets with mushrooms $24.80
Thai red chicken curry $14.80
Boiled rice large: $6.80, small: $4.80
BBQ pork in plum sauce $16.80
Singapore noodles $14.80
Crab meat & sweet corn soup $6.00
Duck meat san choy bow (comes with 2 lettuce leaves, extra leaf $0.60) $9.50

Grilled Fish Burger $8.50
Cheese $3.00
Pineapple $0.50
Chicken Nuggets $0.80
Battered Sav $2.40
Ham, Cheese & Salad (inc Mayo) $5.50
Fish - Crumbed $7.50
Seafood Stick $2.30

Mains -
- PEKING DUCK SPRING ROLLS - With plum dipping sauce. (4 pieces) $16.00
- GRILLED PRAWN & CHORIZO SKEWERS - With smoked paprika and lemon aioli. (3 skewers) $12.50
- DIPS OF THE DAY - With toasted turkish croutons. $14.50
- CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers $26.00
- GRILLED PRAWN & CHORIZO SKEWERS - With smoked paprika and lemon aioli (3 pieces) $12.50
BACON $3.50
TOASTED SOURDOUGH - With your choice of eggs; scrambled, poached or fried. $12.50

MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
BOWL OF CHIPS $6.50
Vic Mignon; Crisp bacon with mushroom sauce $6.00
WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00

Satay Chicken $14.50
BBQ Chicken $14.50
BBQ Meat Lovers $14.50
Sporties Supreme $14.50
Hawaiian $14.50
Hot n Spicy $14.50
Italian $14.50
Vegetarian $14.50

Roast beetroot, fetta, baby spinach and walnut salad (gf) Small $7.00 / Large $12.00
Seared Canadian scallops with braised leek, tomato and capsicum compote (gf) (lf) Small $19.00 / Large $28.50
Roasted Courgettes with walnuts and Milawa blue (gf) Small $9.00 / Large $15.00
Thermidor prepared with a mornay and mustard sauce $3.90 each
Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50
Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50
Seared beef salad with pickled radish, salad leaves, shallots and black pepper dressing (gf) (lf) Small $19.50 / Large $29.50

Dianne Sauce (LG) $1.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Fried Egg (LG) $1.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95

CLASSIC BENEDICT - served with bacon or leg ham $14.50
Cold Brew Coffee $4.60
Add a Roti Bread $1.50
BUBBLE & SQUEAK - with poached eggs & house cured salmon & sauteed baby spinach $16.50
Tea: English Breakfast / Earl Grey / Green / Pepeprmint / Chai/ Camomile $4.20
Courabyra Pinot Gris (Tumbarumba) (Bottle/Glass) $25.00/$7.00
CROQUE MONSIEUR - leg ham, swiss cheese, dijon mustard & bechamel toastie $12.50
Long Black (Small/Regular) $3.60/$4.20

Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5

Smokey Bacon Dip A creamy blend of sour cream, crispy fried bacon, chilli sauce and corn chips. $11.40
Side Salad $5.90
Chicken Fajitas Salad Tender pieces of chicken sauteed in oyster sauce tossed through our delicious garden and cheese salad, cashew nuts and avocado, served in a baked tortilla shell. $25.90
Yucatan (vegetarian) Rolled flour tortilla filled with frijoles, cheese, onions and chilli sauce, topped with more cheese and sour cream, served with rice and salad. $22.90
Ensalada Mendoza Refreshing salad of vegetables, pickled in tequila, spices and vinegar, served over lettuce pieces. $12.00
ENCHILADA Beef -
Pescado Platter 2 Pieces of lightly crumbed fish, 12 tiger prawns sautéed in garlic and sweet chilli sauce with delicious mouth watering crumbed calamari, served on a mountain of french fries with a s $58.50
Tostada Corona Toasted burrito crown with a mountain of rich beef, salad, sauce, cheese, sour cream (and guacamole when available) $25.90

Chicken Wings (4) - Chicken Wings Stuffed with Pork and Thai Spices $10.50
Jungle Curry (Hot) - Jungle Curry Paste, Bamboo Shoots, Basil, Lime Leaves and Capsicum -
Chicken Toast (4) - Spiced Chicken Mince on Bread Deep Fried $8.50
Thai Steak - Prime Beef Marinated with Thai Spices, Oyster Sauce, Grilled and served with Sweet Chili Sauce $17.90
- Chicken, Pork or Beef $15.90
Tom Kha (Medium) - Creamy Coconut Soup -
Thai Fried Chicken (4) - Deep Fried Marinated Chicken Wings $10.50
Steamed Jasmine Rice $4.00

Chicken Satay Sticks - minimum four sticks $14.90, each extra stick: $3.70
Stir Fry with Vegetables - and chicken or beef $14.90
Tom Yum - with tofu and vegetables $7.90
Pad Khing (Ginger) - with prawns or seafood $19.90
Barbecue Baby Octopus $16.90
Fried Rice - with chicken or beef $12.90
Tom Yum - with prawns $8.90
Stir Fry with Vegetables - and prawns $19.90

HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a