Gemmola's Bakery in Ballarat Menu

Gemmola's Bakery in Ballarat has no menu available, but can choose from many other options such as American or Caribbean Dream from The Cheesecake Shop. Down South Takeaway offers many options including Hamburger and Hamburger Works. Yellow Espresso includes a wide range like LA MADRE FRUIT TOAST (2 slices) [v] or IRREWARRA GRANOLA [v]. 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine and 2 Slices OF Gluten Free Toast with a choice of honey, marmalade, strawberry jam, peanut butter, butter or margarine from . Seymours on Lydiard offers The Mallow and Tuki Trout Farm pate, sourdough.

Nearby Sample Menus

  • Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
  • Vegetarian Gnocchi - Served with mushrooms, roasted pumpkin and capsicum, broccoli in a Napoli sauce $17.00
  • R.O.K.Breakfast - French toast served with bacon and maple syrup $15.00
  • Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
  • Muesli - Made in house with fresh fruit and yoghurt $11.00
  • Vegetarian - Pumpkin, spinach, tomato, feta, Spanish onion & lime mayo $13.00
  • Chicken Toasty - Toasted sandwich with chicken, avocado, mayonnaise and cheese $7.50
  • Omelette - Ham, cheese, tomato, mushroom and spring onion omelette served on thick toast $15.50
  • Meatlovers - sticky ham, smoked chicken, braised brisket and local chorizo w/ chilli onion jam, mozzarella and oregano $19.50
  • Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
  • Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
  • 12 Hour Pork Belly - soft skinned, 12 hour pork belly served on creamed celeriac w/ dutch carrots and drizzled w/ a James Squire cider & currant jus $28.00
  • Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
  • Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
  • 300 gm Porterhouse - served w/ chips and salad with your choice of sauce $28.00
  • Spiced Lamb - roasted peppers, tomato, caramelised onion, spiced lamb, pumpkin w/ a lemon yoghurt dressing $18.00
  • Focaccia (Garlic or Herb) Fresh crushed garlic or herbs (oregano & basil) $7.60 / $9.10 / $10.60
  • Cassata Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $6.80
  • Porchetta Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender $25.90
  • Fried Calamari Tender breadcrumbed calamari rings lightly cooked until golden $21.10
  • Bowl of Wedges Chunky cut potato wedges with special seasoning & sour cream $8.00
  • - LIMONE A zesty sauce made with lemon juice & a touch of cream -
  • - PEPPER A peppery favourite -
  • All main meals are served with a choice of one of the following: fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments. $3.50
  • White chocolate brownie $12.00
    • With house made spiced berry compote and house made vanilla ice cream
  • Sweet potato gnocchi (V) $26.00
    • House made gnocchi with roast tomato, meredith dairy goats cheese and basil
  • Bowl of chips (V) $8.00
  • Oysters
    • As available
  • Seasonal vegetables (V) $8.00
  • Herb mustard crust chicken breast (GFR) $30.00
    • Served with pea smash, fondant potato, roast baby carrots, jus gras
  • 400G scotch fillet $36.00
    • Served with salad and chips and cooked to your liking with a choice of:
  • Gravy or sauces $3.00
  • Basil aioli $0.50
  • Breads -
  • Tasmanian Salmon Fillet on a beetroot + celeriac rosti with steamed greens + a pink peppercorn cream sauce $33.90
  • Spinach $3.00
  • Bacon + Eggs 2 eggs, poached, fried or scrambled with bacon + thick cut toast $13.90
  • Salad $5.00
  • Poached Chicken lettuce, aioli, avocado, sweet chilli sauce + sundried tomatoes $15.00
  • 300g Porterhouse with chips, salad + your choice of sauce: mushroom, cracked pepper, red wine jus or garlic butter $29.90
  • Meredith goat cheese & rocket salad gf $9.00
  • 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
  • Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
  • Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
  • House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
  • Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
  • Grilled chorizo sausage, balsamic reduction $11.00
  • Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
  • Khao Pahd with lots of Prawns $21.90
  • Pahd King - Fried Beef, Chicken or Pork with fresh sliced ginger $20.90
  • Keang Karee with Prawns $24.90
  • Won Ton Soup - A clear soup with green vegetables and marinated Chicken mince in wonton wrap. $9.90
  • Pahd Priew Wann - Stir-fried Pork or Chicken in sweet and sour sauce. $20.90
  • Tofu Jarn Lorn - Stir-fried tofu with mixed vegetables and chilli jam. Served on sizzling hot plate. $18.90
  • Khao Suwey - Steamed Jasmine rice. $3.50
  • Larb (Gai/Moo) - Chicken or Pork minced with lemon grass, coriander, fresh/dried chilli, lemon juice and fresh mint, on salad. $21.90
  • - Green salad $5.50
  • Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
  • Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
  • All chicken crumbed in house -
  • Garlic Pizza $11.00
  • Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
  • - Bowl of Chips $5.50
  • Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
  • Organic black quinoa salad with sweet potato, broccoli, spinach, almonds & Persian fetta $16
  • Eye Fillet steak with roasted chat potatoes, vegetables and choice of mushroom or pepper sauce $40
  • Red Peppa platter - Prosciutto & herb wrapped fetta with warm Turkish bread & dips $17
  • Cheese Plate with fresh fruit, Lavosh crackers and spiced walnuts One cheese:$15, Two cheese:$21, Three cheese: $27
  • House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
  • Breads - Sour dough with Mt Zero olive oil and Dukkah $7
  • Soup: Ask waiting staff for today’s soup $10.5
  • Banana crepe, with toasted almonds, butterscotch sauce & vanilla ice-cream $15
  • Combination Omelette N/A
  • Satay Prawns or Calamari N/A
  • Banana or Pineapple Fritters and Ice Cream N/A
  • Curry Seafood Combination with Veges N/A
  • Chicken and Mushroom Soup $4.20
  • Satay Chicken Skewer (4) $8.00
  • Pork with Satay Sauce N/A
  • Fried Won Ton (8) $4.20
  • Mushroom N/A
  • Schnitzel: Chicken N/A
  • Mushroom Sauce N/A
  • Bolognese N/A
  • Arrabiata N/A
  • Garlic N/A
  • Napoletana N/A
  • Calamari Umido N/A
  • Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
  • Oysters Kilpatrick 1 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $22.50
  • Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
  • Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
  • Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
  • Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
  • Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
  • Sausages: Served with Mash and Vegetables $9.50
  • Chicken Mushroom Soup $5.00
  • Short Soup $5.00
  • Singapore Fish Cutlet $14.80
  • Mandarin Prawns $19.00
  • Sambal Chicken or Pork $13.80
  • Malay Curry Fish $14.80
  • Beef & Black Bean Sauce $13.80
  • King Khong Combination $14.50
  • Chinese Combination Rice $12.70
  • Ginger Chicken $12.80
  • Braised Steak $12.20
  • Pork Spare Ribs $12.90
  • Sate Chicken or Beef Noodles $11.20
  • Wun Tun (Short Soup) $4.30
  • Phoenix King Prawns $17.80
  • Combination Bean Shoots $12.70
  • Brooklyn Burger $12.00
    • the bagel burger w melted cheese bacon pickles mayo mustard ketchup
  • Reuren $12.00
    • slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
  • Rasberry Macadamia blondie $5.00
  • Notorious Big $17.00
    • double beef burger double bacon cheese pickles onion mayo mustard ketchup
  • Mac Cheese $4.00
  • Cajun Spuns $4.00
  • Baked Cheesecake $5.00
  • Magarons $3.50
Gemmola's Bakery

Gemmola's Bakery

location

Address

8 Armstrong St, Ballarat, VIC, 3350, Australia

phone

Phone

0353328172

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
8 Armstrong St, Ballarat, VIC, 3350, Australia
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