Generous Squire The in Perth Menu

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Spanish chorizo, roasted capsicum & cumin, organic sourdough bread, EVOO $16
Lamb ribs, chipotle barbeque sauce HOP THIEF $14
Duck & pork terrine, fig, pear, walnut, brioche JACK OF SPADES $19
Slow cooked brisket sliders, chilli, cheddar, ''Sundown'' Lager beer battered onion rings $16
Sirloin of beef, cucumber, mint, coriander, capsicum, bean shoots, spring onion, iceberg cup (gf) $16
Garlic tiger prawns, pickled vegetables, tabbouleh, sumac dusted tortilla chips $15
Vegetable tart, pumpkin, caramelized pears, blue cheese, pesto (v) THE CHANCER $16
Housemade beef and rosemary pie, pork and fennel sausage roll, spicy tomato chutney $13
Moroccan spiced meatballs, olives, ''Sundown'' Lager beer battered onion rings, goats cheese & capsicum cigar, organic sourdough bread $29
Charcuterie: Spanish jamon serrano, duck & pork terrine, Spanish chorizo, blue cheese, fig jam, cornichon, organic sourdough bread $32

Fish of The Day - (please ask wait staff for todays fresh fish) served on glazed carrots, house-cured bacon, pea puree and potato terrine (gf) $33
Handmade wild mushroom and caramelized walnut tortellini, parmesan, cavalo nero, free range egg (v) $24
Aged Butterfield Scotch fillet, hand cut chips, slaw, bearnaise (gf) $36
Confit duck breast, duck fat potato, red cabbage, apple and sour cherries (gf) ORCHARD CRUSH $28
Papardelle, tiger prawns, chorizo, chilli, roasted capsicum, garlic, EVOO (vo) FOUR 'WIVES' $25
Margaret River honey & ''The Chancer'' Golden Ale Pork Belly, chorizo, capsicum and red sorrel (gf) $30
Beetroot, cured bacon, balsamic, goats cheese, mint risotto (gf), (vo) $24
Lamb shoulder, slow roasted onion, white bean & mint puree, seasonal greens (gf) $28
Buttermilk herb crusted chicken breast, ''Nine Tails'' Amber Ale glazed onion, kale, duck fat potato $28
Lamb salad, rocket, fresh figs, walnut, honey blue cheese dressing (gf) $23
Slow cooked beef brisket, mash, beer battered onion rings, Swiss chard, horseradish NINE TALES $28

Steak Sandwich - striploin, cured bacon, tomato, cheddar, balsamic onion, chiptole barbeque, aioli, chargrilled herb panini, hand cut chips -THE- CONSTABLE $24
Angus Beef Burger - cured bacon, wholegrain mustard, tomato relish, crispy lettuce, tomato, brie, brioche bun, hand cut chips $24
Fish & Chips - ''The Chancer'' battered North West WA Barramundi, hand cut chips, tartare sauce $24
Chicken Caesar - housemade ceasar dressing, crispy cos lettuce, house cured bacon, soft boiled egg, garlic crouton, pecorino (gfo) ONE FIFTY LASHES $24
Sumac dusted calamari, oriental slaw, peanuts, palm sugar dressing, nam jim (gf) SUN DAWN $23

Glazed carrots & star anise (gf) (v) $9
Kai Lan and water chestnut (gf) (v) $9
Toasted organic sourdough bread, sumac & EVOO $9
Mixed leaves, white balsamic dressing (gf) (v) $8
Hand cut chips, house aioli (gf) (v) $9
Seasoned wedges, sour cream, sweet chilli $9

Green tea creme brulee, spiced lychee & lychee sorbet (v) (gf) $12
Chilli Mango semi fredo, beetroot popping candy macaron, chilli chocolate popcorn (v) $12
Tiramisu - mascarpone ice cream, chocolate mousse, chocolate drop, tuille biscuit (v) $12
Selection of fine West Australian cheeses served with fig chutney, pear, & artisan crackers $26

Flat white, Long mac, Short mac, Latte, Mocha, Hot chocolate $4ea
Cappuccino $4.50
Espresso, Long black $3.50
Temple Teas Choose from: English Breakfast, Peppermint, Earl Grey, Green & Jasmine, Chamomile $4ea

Heggies Botyris Riesling Glass $10 / Bottle $40
Irish coffee - Jamesons Irish Whisky $9.50
Aperitif Choose from: Baileys, Cointreau, Kahlua, Drambui, Frangelico N/A

Nearby Sample Menus

Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
Tempura Sauce $0.50
Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)

Tom rim $25.90
- Poached shrimps tasty sweet
-Large size $88.00
Truu nuong toi (2 per serve) $12.90
- Tasty grilled lamb cutlet served with salad
Vit quay plum sauce $24.90
- Roast duck topped with our very own plum sauce served on pickle
Ga mat ong $19.90
- Deep fried chicken in chilli or black pepper honey sauce served on crispy noodle
Heo xao tieu
- Stir fried pork with fresh cauliflower and onion in black pepper sauce
Bo cuon (2 per serve) $7.80
- Vietnamese rice paper rolls
Chilli mussels $21.90
- Steamed mussels in a homemade sauce of chilli garlic, tomato paste and a handfull of fresh basil leaves

Classic Steak Sandwich w’ Beer Battered Chips $19.50
Spicy Wedges/Sour Cream/Sweet Chilli $10
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Gnocchi with Rich Lamb Ragout $19
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20

Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
Fish of the day - see our specials board MP
- with Salmon $15.00
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
- Benedict (with Virginia leg ham) $13.50
Sides -
Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00

- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Seasonal Fruit with compote & natural yoghurt $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Toasted Muesli with compote & natural yoghurt $11.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90

Chivas Regal $10.00
Sailor Jerr y Spiced Rum $10.00
San Miguel Especial, Spain - 5.4% $11.00
Short Macchiato, Long Macchiato, Latte, Cappuccino $4.00
Chivas Regal Royal Salute 21-Aged and blended by the Chivas Brothers considered experts in their field. Complex scotch with notes of lemon, tea, chocolate and coconut. $23.00
Kraken Black Spiced Rum $11.00
Grilled lamb cutlets, chimichurri sauce (GF) $21.00
Woodfords Reserve $12.00

Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
Scrambled Egg & Cheese $4.50
B.L.T. - sauce & onion $5.50
Sausage & Egg - sauce & onion $5.50
Hamburger - salad sauce & onion $5.50
Steak Burger - with the works $9.90
Chicken - cheese pineapple & mayo $9.90
Chicken - cheese avocado & sundried tomato or eggplant $8.90

Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
Soft shell crab tempura and nam jim dressed salad (G) $18.00
(V) - vegetarian (G) - gluten free
White mould cheese
- Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
-Italia $9.50
- Gorgonzola bontazola
-1/2 dozen $20.00

Maguro(Tuna) $6.00
Namazake (Salmon) $6.00
Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
Tuna Sashimi (small) $22.00
Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
Salmon Sashimi (large) $40.00

Nuggets & Chips $7.95
Fish & Chips $7.95
Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
- Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
- Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50

Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Cappuccino $4.35
Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
Espresso $4.35
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
Latte $4.35

Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Half Dozen Insan's Fried Chicken $11.50
Roti Jala - netted pancake served with chicken curry $7.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50