George Tsanbazis Fish and Chips in Richmond Menu

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George Tsanbazis Fish and Chips in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50

Mue Xao Gung - braised squid with ginger $14.90
Bi Cuon (4) - rice paper rolls with shredded pork (4 rolls) $8.00
Hu Tieu / Mi Do Bien - rice or egg noodles with Seafood $9.50
Com Xao Thap Cam - braised combination with steamed rice $15.90
Tom Xao Ot - braised chilli prawns $13.90
Com Tam Dae Biet - special broken rice with the lot $9.50
Tom Xao Sate - braised prawns with satay sauce $13.90
Heo Xao Ca Ri - braised pork with curry $11.90

Mixed Vegetables with Cashew Nuts $12.00
Soya Noodle - Chicken/Beef/Pork $10.00
Tom Yum Prawns/Seafoods $8.00
Minced Chicken Chili & Basil $14.00
Red Curry - Chicken/Beef/Pork $15.00
Red Curry Fish $28.00
Crispy Chicken with Chili & Green Peppercorn $14.00
Red Curry - Prawns $16.00

Sautéed seasonal vegetables w garlic butter $8.50
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Roasted kipfler potato $6.50
Chicken quesadillas w spiced sour cream $14.50
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
250gm cape grim eye fillet $35.00

De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
Queso Fresco $3.50
De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Sour Cream $3.00
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00

Crispy skin $14.50
Steamed broken rice: with shredded pork, pork ribs and fried egg $10.00
Fried bean curd with bean shoots $13.50
With grilled sliced pork $9.00
Birthday banana - choice of chocolate, strawberry, caramel or maple syrup topping $10.00
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Seafood, hot and sour $6.50
Whole flounder with salt and pepper (fried) $23.00

Chicken Parmigiana served with chips and salad $23
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
House-made potato cakes with white balsamic $9
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25

BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
SAMPLE $8.50
GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
GRILLED KING PRAWNS $5.50
HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50