George Tsanbazis Fish and Chips in Richmond Menu

George Tsanbazis Fish and Chips in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Ga Xao Sot Mong Co - mongolian chicken $13.90
  • Diep Xao Toi - braised scallops with garlic $13.90
  • Diep Xao Hot Dieu - braised chicken in cashew nuts & vegetables $14.90
  • Kem Chuoi Chien - banana fritter with ice cream $6.00
  • Ca Xao Dau Hoa Lan - braised fish with snow peas $14.90
  • Goi Cuon Tom Thit - rice paper rolls with prawns & pork (4 rolls) $8.00
  • Com Xao Thap Cam - braised combination with steamed rice $15.90
  • Ca Xao Hanh Nhan - braised fish with almond & vegetables $14.90
  • Red Curry - Prawns $16.00
  • Spicy Noodle - Prawns $12.00
  • Prawn/Seafood Garlic Sauce $16.00
  • Mixed Vegetables with Cashew Nuts $12.00
  • Vegetable Spring Rolls $8.00
  • Prawn Crackers $5.00
  • BBQ (Chicken/Beef/Pork) $18.00
  • Red Curry Fish $28.00
  • Chicken quesadillas w spiced sour cream $14.50
  • Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
  • 500gm cape grim rib eye $37.00
  • 250gm cape grim eye fillet $35.00
  • Risotto sweet potato, spinach & goats cheese $19.00
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
  • Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
  • Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
  • Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
  • Tortillas, Flour or corn (2 per serve) $1.50
  • Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces) $16.00
  • De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
  • De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
  • Vegetable $5.50
  • Steamed broken rice: with shredded pork, pork ribs and fried egg $10.00
  • Grilled beef in vine leaf (10) $10.00
  • With fried beef $9.00
  • Rice paper rolls with prawn and pork or vegetables (4) $8.00
  • With vegetables $17.00
  • Sweet and sour sauce (in batter) $14.50
  • Mongolian sauce $14.50
  • Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
  • Sauted seasonal greens with toasted almonds $8
  • Tiramisu Flower pot with chocolate soil and strawberry meringue $12
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Fresh beer battered flake served with chips, salad and tartare sauce $23
  • GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
  • ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
  • GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
  • AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
  • BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
  • TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
  • ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
  • MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
George Tsanbazis Fish and Chips

George Tsanbazis Fish and Chips

location

Address

350 Victoria St, Richmond, VIC, 3121, Australia

phone

Phone

0394285606

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
350 Victoria St, Richmond, VIC, 3121, Australia
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