Georges Cafe Piccadilly in Sydney Menu

Georges Cafe Piccadilly in Sydney has no menu available, but can choose from many other options such as All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from Big Bite On Pitt. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Nearby Sample Menus

Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland
Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation

Zilver chef's special fried rice with crab meat, fried scallop $24.80
Chilled garlic sliced cucumber salad $8.00
Wok fried chicken with black bean and shallots $20.80
Steamed king prawns dumplings (4pcs) $8.80
Stir fried Szechuan diced chicken with dried chilli and onions $18.80
Live king crab, deep fried with salt and pepper Market Price
Soy sauce chicken with Chinese rose wine $19.80
Stir fried live mud crab with garlic, dried chilli and black beans Market Price

Stir Fried with Preserved Olive leaves $73.00
Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
Stir Fried Mixed Green $19.80
Venison with Chilli and Fresh Herbs $30.80
Kelantan Chicken in Coconut Shell Chicken Breast Fillets in Turmeric, Fresh Chilli and Coconut Milk $25.80
Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
Diced Steak Fillets with Wasabi Sauce $30.80

Strawberry each: $2.50, dozen: $27.00
Honeycomb each: $2.50, dozen: $27.00
Peanut Butter each: $2.50, dozen: $27.00
Valentine 2 N/A
Vanilla each: $2.50, dozen: $27.00
Chocolate Brownie each: $2.50, dozen: $27.00
Valentine 3 N/A
Valentine 5 N/A

Sticky Date Pudding - with vanilla ice cream $13
Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
Garden Salad $6
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22

Beer -
Voss Sparkling Mineral Water 375ml $4.95
Iced Tea $3.95
Hazelnut & Raisin Flute $4.50
served with an assortment of organic breads -
Cold Tartines -
Lindauer 750ml $35.00
Homemade Mint Lemonade - organic $3.95

Truffled potato mash $15
Mixed leaf salad $12
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
Green vegetables with lemon oil $15
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A

TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50

Trio of Dips & Marinated Olives with Pitta bread triangles $12
Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Truffle & Parmesan Fries $10
Muffins & Pastries of the day from $4
Fried / Scrambled / Poached served with toast $8
White Wine Mushroom Risotto with feta cheese & fresh herbs $18
Italian still water 500ml $5
BLT bacon, lettuce, tomato & mayo roll $8.5

CARAJILLO Served with a generous shot of Brandy. N/A
HOT CHOCOLATE N/A
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A

- egg / cheese / pineapple $0.50
Hamburger $6.00
- Turkish bread / foccacia $1.00
Extra: -
Turkey Breast cranberry sauce, avocado, alfalfa $7.80
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Chicken Burger $7.00
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80

Battered fish and chips- fresh salad & tartare sauce $ 12.80
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Please ask our waitperson N/A
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00

Steamed Green Beans with toasted almonds $9.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Beer Battered Onion Rings $7.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
Green Peppercorn Sauce $2.90
Roast Garlic & Thyme Butter $2.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90