Aquarius Seafood Restaurant
Modern Australian, Seafood
Shop 3/ 56 Rabaul Rd, Georges Hall, NSW, 2198, Australia
- 2006 FLYING FINIX (Gold Medal Award Winning) This elegant 2006 Botrytis Semillon is from the Riverina wine region in New South Wales, which is recognized internationally for producing Australia’s gr Glass $12 / 375ml Bottle $49
- SET 2 COURSE Fri, Sat & Sun $50
- COLD SEAFOOD PLATE (gf) A tasting plate with a selection of prawns, pacific oysters, smoked salmon and slipper lobster, served with wasabi lime mayo, soy dipping sauce and lemon $24
- GREEK SALAD $12
- TOMATO BRUSCHETTA (two pieces) $9
- BARRAMUNDI FILLET (gf) Grilled and served with roasted pesto potatoes, steamed broccoli and topped with tomato caper butter sauce -
- JEWELS OF THE SEA A mix of oysters, mussels, scampi and scallops; cooked in garlic, white wine, chilli and herb butter . Served on a bed of fregola pasta $36
- SEAFOOD RICE (Vegetarian Option Available) Mix of grilled & pan seared seafood cooked in saffron rice with chef’s special sauce Choice of: Seafood or Vegetables $19 / $17
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Aquarius Seafood Restaurantsample menu