Georges Paragon Express Dining in Kingscliff Menu

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Georges Paragon Express Dining in Kingscliff has no menu available, but can choose from many other options such as 3 x Vegetarian Thai Spring Rolls or 4 x Prawn Spring rolls from Chiang Mai Thai. Eastern Door offers many options including Combination Chow Mein and Combination Omelette.. Kathmandu Kitchen includes a wide range like NEPALESE SHERPA BREAD Unbuttered, perfect with curries or GARLIC or HERB BREAD.

Nearby Sample Menus

Yellow Curry chicken pieces whole with potatoes $13.00
Beef or Chicken Deep Fry with Garlic & Pepper $15.00
4 x Thai Fish Cakes $3.00
Nam Tok Beef Salad with Coriander, Chillies, Cucumber & tomato's $15.00
Tom Yum with Prawns $9.00
Coconut Lime with Chicken ''Tom Kha Gai'' $8.00
Thai Style Deep Fried Whole Fish served w jasmine rice & namchin $22.00 / $53.00
Fruits & Ice Cream $5.00

King Prawns & Vegetables $23.00
Sweet & Sour Pork (Battered) $18.50
Mongolian Beef. $18.50
Black Bean Tofu & Vegetables $18.50
Garlic Chilli Beef & Vegetables $18.50
House fried rice -(BBQ pork, prawns, ham, egg, veg.)- (Mini / Small / Large) $7.00 / $9.00 / $13.50
Spicy Salt King Prawns (Battered) $23.00
Prawn Toasts (4) $7.00

CHILLI CHEESE HERB BREAD $4.95
Mixed Entrée with Samosa, Momo, Spring Roll & Sekuwa. / / Mains:- Himalayan Lamb Korma, Butter Chicken, Jhinga (Prawn) Masala, Lentil Dhal, Wok Seared Vegetables / Rice, Chutney, Papadam & Raita -
KHASIKO MASU (Himalayan Lamb Korma)Tender Lamb, cooked to perfection with 20 herbs & spices $21.55
NEPALESE SHERPA BREAD Unbuttered, perfect with curries $3.55
TASTERS: 2 papadam, raita, and mango chutney OR lime pickle $6.95
DUCK CURRY Succulent Duck Breast with star aniseed and seasonal vegetables $25.95
MISMASKO TARKARI Harmony of Fresh Seasonal Vegetables and Cashew Nuts lightly wok fried, spiced and served in a creamy curry sauce $17.55
MIXED ENTRÉE FOR TWO Our Most Popular! A selection of the above entrees for the undecided. For 2 people $19.95

Antipasto plate – pancetta wrapped grissini sticks, camembert cheese, dolmades, pickled vegetables, mixed olives, chef’s dip of the day and toasted bread $19.90
Mussels in a coconut yellow curry broth with crusted bread $16.90
Chilli beef belly skewers on a salad of rocket, red radish, red onion, capsicum, tomatoes and goji-berry dressing $23.90
Grilled fish of the day Please see specials board
Steak sandwich – 120gm grain fed rib fillet on Turkish with mixed salad leaves, mustard pickles, smokey BBQ sauce and steak fries $19.50
250gm yearling eye fillet $34.90
Crumbed calamari and chips $9.50
Salt Bar Deluxe Seafood Platter (to share) – with Pacific plate oysters, mackerel, king prawns, spanner crabs, Moreton Bay bugs, mussels, coconut prawns, calamari, scallops, steak fries & condiments $97.90