German Club Tivoli in Windsor Menu

HERB OR GARLIC BREAD $4.50
GREEN SPLIT PEA SOUP WITH BACON AND CROUTON $8.00
FRENCH ONION SOUP WITH CHEESE CROUTON $8.00
MUSHROOM RICE BALLS WITH NAPOLI SAUCE $10.00
GARLIC SNAILS $8.00/$15.00
PRAWN COCKTAIL WITH TOMOTO AND DRILL DRESSING $15.00
SMOKED SALMON, ROLLMOPS AND MATJES HERRING WITH POTATO SALAD(NORDSEETELLER) $16.00
BRUSCHETTA (SPECIAL) $12.00
CRISPY CALAMARI WITH GARDEN SALAD AND LIME AIOLI (SPECIAL) $16.00

FRANKFURT STYLE SAUSAGES, POTATO SALAD AND GERMAN MUSTARD $14.00
VEAL AND PORK SAUSAGE GRILLED (WEISSWURST), SAUERKRAUT, MASHED POTATOES AND GERMAN MUSTARD $18.00
BRATWURST WITH SAUERKRAUT AND MASHED POTATOES $18.00
MEATLOAF (LEBERKÄSE), FRIED POTATOES, EGG SUNNYSIDE UP, COLESLAW $18.00
BRAWN POTTED MEAT (SÜLZE) WITH FRIED POTATOES $14.00
VEGETABLE FRITTATA WITH CAPSICUM SAUCE $15.00
MIXED SAUSAGE PLATTER WITH SAUERKRAUT, MASHED POTATOES AND CARAMELISED ONIONS $20.00

KASSLER-SMOKED PORKLOIN WITH PICKLED CABBAGE AND MASHED POTATOES $21.00
RINDERROULADEN - BEEF OLIVES WITH RED CABBAGE AND POTATO DUMPLING $28.00
GOULASH (HUNGARIAN STYLE) - MILD BEED STEW WITH SPÄTZLE AND RED CABBAGE $20.00
HAXE - ROAST PORK HOCK WITH RED CABBAGE AND POTATO DUMPLING $28.00
EISBEIN - SMOKED PORK HOCK WITH MASHED POTATOES AND PICKLED CABBAGE $28.00
SAUERBRATEN - MARINATED BEEF POT ROAST WITH RED CABBAGE AND POTATO DUMPLING $21.00
SCHWEINEBRATEN - ROAST PORK WITH RED CABBAGE AND POTATO DUMPLING $21.00
KALBSLEBER - CALF LIVER WITH CARAMELIZED ONIONS AND APPLES $21.00
KOHLROULADEN - CABBAGE ROLLS WITH MASHED POTATOES AND VEGETABLES $21.00
BAUERNTELLER - FARMER'S PLATTER WITH PICKLED CABBAGE AND CARAMELIZED ONIONS $30.00
GRILLED FISH - GRILLED BARRAMUNDI SERVED WITH CHIPS,GARDEN SALAD AND TARTARE SAUCE $25.00
BATTERED FISH - BATTERED WHITING WITH CHIPS AND GARDEN SALAD $23.00

PLAIN (WIENER SCHNITZEL) chicken/veal * served with chips and salad or potatoes and vegetables $20.00/$22.00
MUSHROOM AND BACON SAUCE (JÄGER SCHNITZEL) chicken/veal * served with chips and salad or potatoes and vegetables $22.00/$24.00
PAPRIKA AND CAPSICUM (ZIGEUNER SCHNITZEL) chicken/veal * served with chips and salad or potatoes and vegetables $22.00/$24.00
FRIED EGG, ANCHOVY AND SMOKED SALMON (HOLSTEIN SCHNITZEL) chicken/veal * served with chips and salad or potatoes and vegetables $26.00/$28.00

Nearby Sample Menus

Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
French Toast - with cinnamon sugar and pure maple syrup $12.00
Wines by the glass / Imported beers (See board) n/a
Freshly Squeezed OJ/AJ $4.90/$3.30
Corned beed, salad, our pickles, multigrain bread $13.40
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Salmon $13.50
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40

Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
- S / M / L / F
Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00

Angel seaweed and silk tofu salad $13.00
- korean clear angel seaweed and soft silk tofu with homemade soy sesame dressing
Haemul tang $19.00
- hotpot full of various seafood in spicy soup with tofu and vegetables
Haemul tang for two $42.00
- various seafood is boiled together with vegetables and tofu in spicy soup bringing the taste of the sea on a stove in front of you
Vegetarian kare don $10.50
- selection of vegetables with tofu in japanese curry on rice
Seafood (or kim chi) pajun $14.00
- korean style seafood pancake (or kimchi pancake)
Sukiyaki beef don $10.50
- sliced beef and vegetables together with whipped egg on bed of rice in donburi sauce
Mool naeng myun $16.00
- buckwheat noodles in a cold broth with thinly sliced beef, radish, yeol moo kimchi and boiled egg
Vegetarian udon $12.50
- thick japanese udon noodle in soup with vegetables and tofu