Get Stuffed On Terrigal in Terrigal Menu

Get Stuffed On Terrigal in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • NEW Garlic Aioli $1.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Béarnaise Sauce $1.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Vegetarian Laksa $9.50
  • Seafood & Vegetable Noodle Soup $15.50
  • Combination Shan Hai Noodle - Stir fried King Prawn, Beef, Chicken & Vegetable & Shan Hai Noodle $14.50
  • King Prawn Omelette $14.50
  • Combination Seafood - Stir fried King Prawn, Scallop, Squid, Fish & Vegetable with Oyster Sauce $15.50
  • Prawn Cutlets (4) $5.50
  • Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
  • Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
  • SPAGHETTI BOLOGNESE MINCE AND RED SAUCE TOPPED WITH CHEESE $15.70 / $20.70
  • INSALATA VERDI GREEN SALAD $8.80
  • HAWAIIAN CHEESE, TOMATO, HAM AND PINEAPPLE $17.30 / $20.90 / $23.60 / $29.20
  • RISOTTO GAMBERI PRAWNS WITH RISOTTO RED SAUCE AND CHILLI (OPTIONAL) $22.50 / $28.10
  • SUPREME CHEESE, TOMATO, HAM, CABANOSSI, PEPPERONI, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
  • OMLETTE OF YOUR CHOICE $13.40
  • BRUSCHETTA A CHOICE OF MUSHROOMS OR POMODORO $12.20
  • BRUSCHETTA POMODORO OR CHEF'S SUGGESTION $14.50
  • Soup of the Day w/crusty bread roll $9.50
  • Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
  • Cake of the Day w/ fresh berries & ice cream $7.50
  • • Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60
  • Risotto w/ chicken & parmesan $10.00
  • Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
  • Grilled Sourdough & Assorted Dips $7.50
  • Rib Eye Steak Burger w/rocket & tomato salad $15.00
  • octopus - freshly cooked and marinated octopus $12.00
  • elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
  • spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
  • dolmades - six vine leaf rolls with rice and herb filling $8.00
  • scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
  • moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
  • mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
  • Sticky Rice Banana White Sticky rice in Banana leaves. $4.90
  • Hokkian Noodle Egg noodles stir fried with vegetables & soy sauce. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Gang Panang Mild thick Panang curry in coconut sauce with peanut & kaffir lime leaves. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
  • Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
  • Spring Water $3
  • Gang Pa Hot Jungle curry with vegetables & fresh pepper corn (with coconut milk). Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
  • Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90
  • Pla Lard Prek Crispy whole Barramundi coated with chilli, garlic in three flavours sauce. $28.50
  • Sweet & Sour Sauce $20.90
  • Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
  • Coconut Prawn Marinated King prawns crumbed in shredded coconut. $10.90
  • Fresh Ginger Sauce $20.90
  • Prawn Shooter Steamed king prawns with a medium hot chilli and lime dressing coriander. Gluten Free $10.90
  • Mixed Entree - satay, fish cake, roll and curry puff $8.90
  • Veg & Tofu $14.50
  • Jasmine Rice $2.50
  • Gang Kew Wan - traditional green curry N/A
  • Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
  • Money Bags - Prawn encased money bags $8.90
  • BBQ duck Breast $17.90
  • King Prawns $18.50
  • Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
  • Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
  • Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
  • Ratatouille Provençale $6.90
  • Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
  • Choice of 2 courses $45.00 pp
  • Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
  • Gratin Dauphinois $6.90
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
  • Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Get Stuffed On Terrigal

Get Stuffed On Terrigal

location

Address

Unit 4, 112 The Esplanade, Terrigal, NSW, 2260, Australia

phone

Phone

0243856202

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Unit 4, 112 The Esplanade, Terrigal, NSW, 2260, Australia
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