Get Stuffed On Terrigal in Terrigal Menu

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Get Stuffed On Terrigal in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Byron Bay Chilli Sauce (LG) $1.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Creamy Mushroom Sauce (LG) $1.95

Chicken or Beef & Vegetable Noodle Soup $9.50
Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50
Char Koay Teow (Chicken or Beef) $9.50
Chicken & Corn Soup $5.50
Chicken Omelette $10.50
Kicap Chicken - Stir fried Chicken with Japanese Soya Sauce $11.50
Satay King Prawn $10.50
Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50

CALABRESE ITALIAN SAUSAGE, OLIVES, CAPSICUM, CHILLI (OPT) AND SCRAMBLED EGGS $15.30
HAWAIIAN CHEESE, TOMATO, HAM AND PINEAPPLE $17.30 / $20.90 / $23.60 / $29.20
VEAL DOM'S PAN FRIED VEAL COOKED IN A RED CREAMY SAUCE AND TOPPED WITH PRAWN MORNAY, THEN GRILLED $33.00
FETTUCINE BOSCAIOLA RIBBON PASTA WITH BACON, MUSHROOM, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
NAPOLI CHEESE, TOMATO, OLIVES, OREGANO, GARLIC AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20
SURF & TURF BACON & SMOKED SALMON WITH TWO POACHED EGGS, WILD ROCKET, ROAST TOMATO AND LEMON PEPPER HOLLANDAISE $16.80
GARLIC PRAWNS CHEESE, TOMATO, FRESH PRAWNS, GARLIC AND CHILLI (OPTIONAL) $19.40 / $23.40 / $26.20 / $32.40
POLLO WOLF'S CHICKEN BREAST COOKED WITH FRESH TOMATOES, MUSHROOM, RED CAPSICUM, CAPERS, OLIVES, GARLIC AND CHILLI (OPTIONAL) $30.10

New York Cut Sirloin 350grams $24.00 / $27.00
Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
Selection from our Meat Window CYO / Chef
Cake of the Day w/ fresh berries & ice cream $7.50
Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00
Fettucini Marinara assorted seafood & rich tomato $20.00
Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
Seafood Basket w/ chips $10.00

choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
octopus - freshly cooked and marinated octopus $12.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
haloumi - four pieces of grilled haloumi cheese $6.00

Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
Pla Sarmroth Three Flavor Fish - Deep fried whole napper with special three flavor sauce. $24.90
Iced Tea Lemon Bottle $3.50
Kang Dang Ped Red curry duck boneless with pineapple, lychee and cherry tomatoes, fresh chilli & basil with coconut milk. $19.90
Cashew Nut Stir fried with cashew nut, chilli jam, chilli & vegetables. $16.90
Gang Panang Mild thick Panang curry in coconut sauce with peanut & kaffir lime leaves. Beef, Chicken or Pork $16.90 / Seafood $19.90

Tom Kha Chicken Chicken, mushroom and cabbage cook in mind coconut milk soup. Gluten Free $10.00
Emerald Pork Stir fried Crispy pork belly with oyster sauce and Chinese broccoli. $19.50
Samui Island Gluten Free $20.90
Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90
Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free $10.90
Boo Nim On Shore Crispy soft shell crab with Thai dressing and garden salad. $21.90
Choo Chee Barramundi Battered Barramundi fillet topped with thick red curry sauce. $19.50

Money Bags - Prawn encased money bags $8.90
Chicken Breast or Lean Beef $15.50
Jasmine Rice $2.50
Soft Drink/ Juice/ ice Tea N/A
Curry Puffs- hand made Vegetable Curry puffs $7.90
Duck Rolls - Duck breast wrapped in roti (2p) $11.90
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
King Prawns $18.50

Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
Petits Pois à la Française $6.90
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Vins de Dessert -
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Salad Verte Vinaigrette $6.90
Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
Purée Parisienne $6.90

Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
Pizza Squares - Herb & Garlic / Olive & Feta $8.50
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2