Get Stuffed On Terrigal in Terrigal Menu

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Get Stuffed On Terrigal in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Jalapeno Jelly (LG) $1.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95

Garlic Chicken or Beef $10.50
Chilli Black Bean Fish $11.50
Mee Goreng (Chicken or Beef) $9.50
Mixed Chinese Vegetables $9.50
Special Fried Rice $9.50
Satay Chicken or Beef $10.50
Chilli Black Bean Chicken - Deep fried Chicken with Sweet Chilli Sauce & Black Bean $11.50
Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50

BRUSCHETTA A CHOICE OF MUSHROOMS OR POMODORO $12.20
ITALIAN SALAD CAPSICUM, ONIONS, OLIVES, CUCUMBER, LETTUCE, TOMATO AND ITALIAN DRESSING $9.80
CANALONI - / $19.20
MARINARA CHEESE, TOMATO, FRESH SEAFOOD AND GARLIC $19.40 / $23.40 / $26.20 / $32.40
CHICKEN SUPREME CHEESE, CHICKEN, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES, WITH TOMATO, BBQ OR SATAY SAUCE $18.40 / $22.20 / $24.90 / $30.40
AUSSIE CHEESE, TOMATO, BACON AND EGG $17.30 / $20.90 / $23.60 / $29.20
FRANCESCA ITALIAN SAUSAGE, 1 POACHED OR FRIED EGG WITH CHOICE OF SMOKED SALMON, BACON, PANCETTA OR PROSCIUTTO $16.10
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Rib Eye Steak Burger w/rocket & tomato salad $15.00
Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
Fish & Chips w/ salad $10.00
Grilled Sourdough & Assorted Dips $7.50
Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
T bone 350grams $24.00 / $27.00
Bruschetta, Tomato, Basil & Bocconcini $9.00

scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
haloumi - four pieces of grilled haloumi cheese $6.00
garlic pita bread - with a touch of olive oil and oregano $3.50
apple pie - home style apple pie served with vanilla ice cream $9.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00

Poh Tak Hot and spicy clear seafood soup. $9.90
Curry Puff Golden fried vegetarian curry puff served with vinegar and cucumber sauce. $7.90
Orange Juice $3.50
Crying Tiger Rare beef BBQ served with lime & chilli special Thai sauce. $17.90
Yum Nua Beef Salad - Char-grilled beef with fresh salad, chilli & lime juice. $16.90
Chilli & Basil Egg Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Hor Mok Combination seafood marinated in curry paste and coconut then steamed, served with flame. $19.90
Laksa Noodle The rice noodle in curry broth with vegetables topped with fried onion. Beef, Chicken or Pork $14.90 / Seafood $16.90

Vegetable Curry Puff Crispy pastry puff filled with curried vegetables. (4 pcs) Vegetarian $7.50
Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90
Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
Yellow Curry Mild curry with carrot, onion and potatoes. Mild $20.90
Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
Samui Island Gluten Free $20.90
Emerald Pork Stir fried Crispy pork belly with oyster sauce and Chinese broccoli. $19.50

Pad kwatiew- Egg noodles stir fried with vegetables N/A
Satay Sauce Half $5.50
Brown Rice $3.50
Chicken Breast or Lean Beef $15.50
BBQ duck Breast $17.90
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
gang Panang - Thick red style curry with coconut and kaffir lime N/A
Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A

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Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
Vins de Dessert -
- Ste Croix du Mont f ½ bottle $36.00
Salad Verte Vinaigrette $6.90

Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50