Get Stuffed On Terrigal in Terrigal Menu

Get Stuffed On Terrigal in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • NEW Garlic Aioli $1.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Pineapple Ring (LG) $0.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Singapore Noodle $10.50
  • Combination Laksa $14.50
  • Chicken or Beef with Vegetables $10.50
  • Seafood & Vegetable Noodle Soup $15.50
  • Prawn Toast (4) $5.00
  • Sweet & Sour Fish $11.50
  • Beef Chinese Mushroom Broccoli $10.50
  • Vegetarian Laksa $9.50
  • FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70
  • VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
  • SUPREME CHEESE, TOMATO, HAM, CABANOSSI, PEPPERONI, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
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  • LOVERS BREAKFAST SMOKED SALMON, SWEET ONION, POACHED EGG, ASPARAGUS, AVOCADO AND TZATZIKI SAUCE $16.10
  • VEAL DOM'S PAN FRIED VEAL COOKED IN A RED CREAMY SAUCE AND TOPPED WITH PRAWN MORNAY, THEN GRILLED $33.00
  • CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
  • PACIFIC OYSTERS NATURAL, MORNAY, KILPATRICK OR CHEF'S SUGGESTION HALF DOZEN $16.70 / FULL DOZEN $33.00
  • Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
  • Rib Eye Steak Burger w/rocket & tomato salad $15.00
  • Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
  • Seafood Basket w/ chips $10.00
  • Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00
  • Grilled Sourdough & Assorted Dips $7.50
  • Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
  • Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
  • scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
  • keftedes - six greek style meatballs $8.00
  • spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
  • Cashew Nut Stir fried with cashew nut, chilli jam, chilli & vegetables. $16.90
  • Green Tea Mango $3.50
  • Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
  • Iced Tea Peach $3.50
  • Sticky Rice In a bamboo basket $3.50
  • Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
  • Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
  • Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90
  • Duck Salad Grilled sliced duck with chilli jam and Thai lime dressing. $20.90
  • N'Thai Deep Fried Ice Cream A signature deep fried ice cream with your choice of caramel or chocolate topping. $8.00
  • Coconut Rice $6.00
  • Beautiful Pumpkin Stir fried chicken, pumpkin, cucumber, eggs and garlic powder. $17.50
  • Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
  • Samui Island King prawns and pineapple cook in Special Thai curry sauce. Gluten Free $20.90
  • Lamb Camping Grilled marinated lamb cutlet with Tamarind sauce. $19.90
  • Green Curry Hot curry with sliced bamboo, bean and basil. Hot $20.90
  • Money Bags - Prawn encased money bags $8.90
  • Jasmine Rice $2.50
  • Pad kapow - basil, Chilli garlic and capsicum N/A
  • Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
  • Pad kwatiew- Egg noodles stir fried with vegetables N/A
  • Tod man Pla - hand made Thai Fish cakes $7.90
  • BBQ duck Breast $17.90
  • Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
  • Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
  • Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
  • Choice of 3 courses $55.00 pp
  • Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
  • Vins de Dessert -
  • Salad Verte Vinaigrette $6.90
  • Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
  • Soupe à L?oignon Gratinée (V) French onion soup -
  • Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
Get Stuffed On Terrigal

Get Stuffed On Terrigal

location

Address

Unit 4, 112 The Esplanade, Terrigal, NSW, 2260, Australia

phone

Phone

0243856202

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Unit 4, 112 The Esplanade, Terrigal, NSW, 2260, Australia
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