Gianni's Italian Restaurant in Cronulla Menu

ENTREE ENTREE
  • Prosciutto e melone- Smoked ham & melon $ 14.50
  • Pate di salmone- Home made smoked salmon pate $ 14.00
  • Pate della casa- Home ade chicken liver pate $ 14.00
  • Avocado gamberetti maria rosa- Avocado prawns with pink cocktail sauce (half portion $ 10.00) $ 17.00
  • Avocado vinegrete- Avocado with olive oil & vinegar dressing (half portion $ 8.50) $ 12.00
  • Salmone affumicato- Smoked salmon $ 17.00
  • Antipasto- Cold meats, seafood and salad $ 22.50
  • Melanzane ripiene- Eggplant stuffed with tomato, eggplant, bacon and garlic sauce $ 14.50
  • Funghi ripiene- Mushroom stuffed with a meat sauce, chilli and cheese $ 14.50
SOUP SOUP
  • Tortellini in brodo- Home made clear soup with filled pasta rings $ 9.50
  • Stracciatella- Home made clear soup with eggs $ 9.50
  • Minestrone- Home made vegetable soup $ 10.00
PASTA PASTA
  • Lasagna- Home made pasta layers with meat sauce $ 22.50
  • Cannelloni- Home made pasta tubes fillet with meat, spinach & a tomato sauce $ 22.50
CHOOSE A SAUCE CHOOSE A SAUCE
  • Bolognese- meat & tomato sauce $ 22.00
  • Matriciana- bacon, tomato & garlic sauce $ 22.00
  • Napoletana- tomato, oregano, garlic & olives sauce $ 22.00
  • Puttanesca- tomato, garlic, bacon & garlic sauce $ 22.00
  • Arrabiate- chilli, tomato, bacon & garlic sauce $ 22.00
  • Boscaiola- bacon, mushroom, wine, cream & cheese sauce $ 22.00
  • Carbonara- bacon, eggs, cream & cheese sauce $ 22.00
  • Pesto- basil, garlic & olive oil $ 22.00
  • Funghi E Pana- mushroom & cream sauce $ 22.00
SEAFOOD SEAFOOD
  • Marinara- seafood, garlic, cream & tomato sauce $ 25.50
  • Con Cozzo Al Pomodoro- mussels, tomato & garlic sauce with spaghetti or fettuccine $ 23.50
  • Calamari Fritti- fried calamari $ 17.50
  • Pesce Del Giorso Mediterraneo- fish of the day served with tomato, capers, olives, anchovies, garlic sauce, served with potatoes and vegetables $ 29.80
  • Ocean Porch Burro E. Limone- ocean porch with lemon and butter sauce, served with potatoes and vegetables $ 29.80
MAIN COURSE SERVED WITH POTATO & VEGETABLES MAIN COURSE SERVED WITH POTATO & VEGETABLES
  • Vitello Boscaiola- veal with bacon, mushrooms, wine and cream sauce $ 29.50
  • Vitello ai funghi- veal mushrooms and cream sauce $ 29.50
  • Vitello Pizzaiola- veal with olives, garlic, oregano & tomato sauce $ 29.50
  • Vitello Marsala- veal with marsala wine sauce $ 29.50
  • Vitello Piccata- veal with caper leon & butter $ 29.50
  • Vitello Vino Blanco- veal with white wine sauce $ 29.50
  • Vitello Saltinbocca- veal with smoked ham, cheese & wine sauce $ 29.50
  • Filleto Di Bue Alporto- eye fillet steak with mushrooms & cream port wine sauce $ 31.50
  • Filleto Di Bue Pizzaiols- eye fillet steak with oregano, olives, garlic & tomato sauce $ 31.50
  • Pollo Al Pepe Verde- chicken with cream, wine and green peppercorn sauce $ 27.50
  • Pollo Cacciatore- chicken with mushrooms, garlic, tomato and wine sauce $ 27.50
SALAD & BREADS SALAD & BREADS
  • Garlic bread $ 4.50
  • Insalata Di Pomodoro Napoli- salad of tomato, onions, oregano & olives in olive oil $ 9.50
  • Insalata Mista- mixed salad of lettuce, tomato, cucumber, mushroom, celery & onion $ 9.50
  • Potatoes and vegetable $ 7.50
  • Herb bread $ 4.50
  • Bread and butter $ 3.00
ASSORTMENT OF SWEETS ASSORTMENT OF SWEETS
  • Ice cream and flavoring $ 6.50
  • Gelatos $ 8.50
  • Desserts $ 12.50

Nearby Sample Menus

  • Banana semi freddo on a jaconde disc with salted caramel sauce, crispy banana and coconut tuille -
  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
  • Chocolate fondant with vanilla bean ice cream and honeycomb crunch -
  • Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
  • Oysters with blue swimmer crab, chive and yuzu mayonnaise $17 / $32
  • amuse bouche -
  • Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
  • Wines to match also available $50pp
  • - Battered $6.70
  • Battered Sav $2.80
  • Grilled Fish Burger Pack - Burger and Chips $10.90
  • Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
  • Crumbed $7.30
  • All fish may be Battered, Grilled or Crumbed -
  • Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
  • Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
  • Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
  • Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
  • Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
  • Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
  • Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
  • Tuscan fried potatoes $8.00
  • Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
  • Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
  • Hummus & pita bread $8
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • Marinated feta & mixed olives $6
  • Zucchini & haloumi fritters, paprika, yoghurt $7
  • BANANA BREAD $5.50
  • Sauteed broccolini, ancho chilli oil, almonds $9
  • SWEET TREATS Turkish delight or homemade cookies $3
  • BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
  • Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50
  • Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
  • Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
  • Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
  • Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Hedgehog Slice $2.60
  • Passionfruit Slice $2
  • Rocky Road $2.50
  • Blueberry Almond Tart $3.80
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Rice paper roll & 'Nestea' 500mL $9.80
  • Cupcakes $2
  • Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
  • Croissants - Homemade Choc Croissant W/ Butter $6.50
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • Little Italy Special Olive oil, potatoes and rosemary (with or without cheese) m $ 16.90 / l $ 19.90
  • Padrino Red wine, mushrooms, shallots and pinenuts $18.90
  • PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
  • All' Arrabbiata Tomato and chilli $14.00
  • Mango Flamed with brandy, mango and cream $19.00
  • Milanese Crumbed veal topped with cheese and tomato $18.00
  • MINIMUM 10 PEOPLE- INCLUDES....*PASTA OF YOUR CHOICE * VEAL OR CHICKEN DISH OF YOUR CHOICE(INCLUDES VEGETABLES) * GARLIC BREAD NOTE* FREE DELIVERY $25 person
  • Antipasto $12.00
  • Thai style salad with glass noodles (Add Chicken $4.00) $12.00
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
  • Pulled Pork and Coleslaw sliders $11
  • Gravy Small: $2.20, Medium: $3.20, Large: $4.20
  • Roast Chicken $6.90
  • Extras - Cheese, Tomato, Beetroot 60c ea
  • Chicken Schnitzel $6.90
  • Jumbo Pack - Half Chicken and Chips $12.00
  • Potato Scallop 90c
  • Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
  • Large $10.90
  • 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
  • Assorted Dips & Pita $18.0
  • Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
  • Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
  • Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
  • Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
  • Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
  • Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
  • Seafood or Prawn $14.90
  • Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
  • Dim Sim (4pcs) The dish normally consists of a large ball of pork or other meat, cabbage and flavourings, encased in a wrapper similar to that of a more traditional dumpling. $6.90
  • Aqua Deep fried salmon with spicy Thai salad and seasoned I with green apple. $18.90
  • Mighty Duck Boneless duck in panang sauce with vegetables. -
  • Chicken, Beef, Pork $10.90
  • Chicken, Beef, Pork $10.90
  • Small Garden Salad $4.90
  • Guacamole $3.00
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Regular $15.90
  • Sombreros (Chicken, almonds & raisins) $17.90
  • King Prawn Chimi $20.90
  • Vegetarians! Please ask your waiter to include choices: Frijol Quesadilla, Vege Tostadas, Frijol Tacos! -
  • Amigos Banquet Min 4 people $35.00 PP
  • Combo 3 (Choose any 3 from below) $29.90
Gianni's Italian Restaurant

Gianni's Italian Restaurant

location

Address

13/ 15 Gerrale St, Cronulla, NSW, 2230, Australia

phone

Phone

0295442277

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
13/ 15 Gerrale St, Cronulla, NSW, 2230, Australia
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