Giannis Luncheon in Melbourne Menu

Giannis Luncheon in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Parliament House (Strangers Corridor) offers many options including Creamed mushroom soup, truffle oil & black pepper and Tempura fried okra, cucumber yoghurt, mustard seed & curry salt. Sichuan House includes a wide range like Stir-fried green beans or Xiao long bao. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Cafe Issus and Sourdough toast.

Nearby Sample Menus

  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • CANTONESE STEAMED 36.00
    • blue cod fillet with ginger, spring onion & soy
  • SLOW ROASTED LAMB SHOULDER 39.00
    • green chili dahl, cucumber and yogurt
  • SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
    • with spicy hoi sin
  • ORGANIC SILKEN TOFU 7.00
    • ginger mirin dressing, cucumber and mint
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 11. FISH CUTLET 10.00
    • Breaded fried fish
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • MON—FRI (11:30AM - 2:30PM)
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • Lemon tart $10.00
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • Oysters
  • Polenta chips with herb aioli $11.00
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Spanakopita with sumac yoghurt $12.00
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • Tiramisu with crisp chocolate bread $13.50
  • Cheeseburger $20.00
    • Beef patty served with onion, tomato relish, dijon mustard & cheese
  • Fish burger $20.00
    • Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
  • 300g scotch fillet $38.00
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Capricciosa $21.00
    • Olives, ham, mozzarella, mushroom & napoli sauce
  • -Add bacon & cheese $6.00
  • Lamb shank (GF) $29
    • Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
  • Kangaroo $33.00
    • with Mongolian sauce
  • CALAMARI
    • Deep fried with garlic & chili
  • Seafood $32.00
    • King prawn, scallop, calamari & fish fillet with black pepper sauce
  • Tempura Chicken Cantonese Version $28.00
  • - Ginger & Spring Onions
  • Large $19.00
  • DESSERT
    • Coconut jelly with vanilla ice cream
  • Stir Fried with Thin Egg Noodles $6.00 per noodle
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • House made ribbon sandwich $7.50
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Potato chorizo
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • -Smoked salmon $3.00
  • Toast
  • Lasagne tuchips & salad $11.50
  • Sweet potato beetroot
  • -Small $7.00
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Chicken $6
  • Beef / Our Moussaka / Onion $30.00
  • Suckling Pig / Side Salad $30.00
  • Berries / Pistachio $15.00
  • Watermelon / Feta n/a
  • 9 Courses - Beverage Journey $195.00/$145.00
  • House Made Cheese / Pear / Croutons $15.00
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Asian Roast on Rice - The perfect roast! N/A
  • Deep Fried Crumbed Oyster serve with Japanese Mayonaise 4 pieces) $6.20
  • Fried Chicken Chop Rice Set - Deep fried crumbed chicken chop marinated with a traditional recipe $10.50
  • Prawns tossed with Noodles in XO sauce - Crispy prawns served with egg noodles and our XO sauce. A perfect combination to titillate your taste buds $12.90
  • Signature Durian Tofu Pudding $4.80
  • Spaghetti Bolognaise in Tomato Puree $11.50
  • Popcorn Chicken Rice Set - Boneless chicken pieces seasoned with salt and pepper seasoning $10.50
  • Baked Spaghetti with Bolognaise Meat Sauce and Tomato Puree $11.50
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Jasmine rice -
  • Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Thai jasmine white rice $3.00
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Salmon butter yaki $16.50
    • Grilled salmon with garlic butter sauce & served with salad
  • Unagi Kabayaki $18.50
    • Japanese style grilled smoked Eel served with salad
  • Chicken-katsu ramen $13.50
    • Crumbed chicken fillet and vegetables ramen in miso soup
  • Unagi fried rice $14.50
    • Special fried rice with tasty smoked Eel
  • Gohan * $2.00
    • Steamed rice
  • Toridon $12.50
    • Grilled chicken fillet on rice with teriyaki sauce
  • Maguro sushi (6 pcs)
    • Fresh raw tuna on vinegar rice
  • Tori Yaki udon / soba $13.50
    • Soft fried udon / noodles with chicken and veges
  • Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
  • Pork Spare Rib's with Vintage Port Wine Sauce $24.00
    • Honey Glazed tender spare ribs perfected with a port wine sauce
  • Mango Sorbet $7.00
  • Seasame Prawn (2 Pcs) $8.80
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Sweet & Sour Fish Fillets $24.00
  • Sauteed Minced Seafood Combination (2 Pcs) $16.00
  • Combination Fried Rice S $12.00 / L $ 15.00
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Extras: Add Chorizo $3.00
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Extras
  • Extras: Add Marinated Beef $3.50
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • S $5.50
Giannis Luncheon

Giannis Luncheon

location

Address

466 Little Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396000603

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Sandwich Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
466 Little Lonsdale St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines