Gillies-McCoy's Bakery in Bendigo Menu

Gillies-McCoy's Bakery in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Rifle Brigade Hotel offers many options including Chicken Parmigiana - served with chips and salad or vegetables and Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. The Boardwalk Bendigo includes a wide range like Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut or Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y. Soup of the Day (please see suggestions board) and Pizza Bread (please see suggestions board) from . Boundary Hotel offers The Subtle Eye and Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise.

Nearby Sample Menus

Mini Sesame Prawn (5) - prawn paste and sesame seeds smothered on deep fried bread roll $10.00
Combination Chow Mein - a flavoursome combination of prawns, steak, chicken and pork with choice vegetables in a rich velvety sauce, topped with crunchy deep fried egg noodles $25.00
Steamed Rice $3.00/person
Tandoori Lamb Medallions - served with julienne carrots, beans, baby corn and mango yoghurt dressing $15.00
Chinese Sausage - Sliced tasty pork sausage served with spring onion garnish $5.00
Spicy Roast Pork - sweet marinated roast pork wok fried with onions, snow peas and Chinese five spice. the flavoursome sauce is slightly pungent, fragrant and sweet $23.00
Nasi Goreng (Malay Beef Fried Rice) $12.00
Emu Kicap Manis - emu pieces sautéed with a balance of sweet Indonesian soy, honey and cracked pepper accompanied by salad and rice $15.00

Icecream with your choice of topping $7.50
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Sweet potato chips - with house-made aioli $8.50
300gm Grain Fed Sirloin, Tara Valley $24.00
Chef’s Pie of the Day - Please ask for todays special $16.50
The Metropolitan Garden Salad - Served with house dressing $15.00
Chicken Schnitzel - served with salad and chips $16.50
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50

Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50
Chicken Schnitzel - served with chips and seasonal vegetables or salad $18.00
Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
Vegetarian - with roasted pumpkin, spinach, capsicum, olives, red onion and fetta, tossed through a rich tomato sauce, fettuccini pasta and parmesan $18.00
Souvlaki Lamb Salad - marinated lamb, with a Greek salad and tzatziki piled onto pita bread $15.50
Salt and Pepper Squid - with a side rocket and onion salad and lemon, lime aioli $14.00

Battered Whiting - Beer battered whiting fillets with garden salad and home made tartare sauce & fries $19.9
Chicken Breast - wrapped in prosciutto & stuffed with camembert cheese, chargrilled capsicum & fresh spinach. Finished with a creamy basil & pesto sauce. served with chat potatoes. $27.9
Fillet Mignon - Wrapped in bacon atop a creamy garlic mash and a field mushroom jus. $26.90 (200gm) / $34.90 (400gm)
Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
Chicken Nuggets and Chips N/A
Bolognaise Pasta N/A
Bruschetta - Spanish onion, tomato, fetta cheese, fresh basil atop warmed slices of Pane di Casa $13.9
Curry (See suggestions board) N/A

Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
Egg & Bacon Roll with Cheese & Relish $10.00
Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
Hollandaise, Relish $2.00
Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
Honey, Jam, Marmalade, Nutella $1.00

Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices $14.00
Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
Tom Kha Goong (Prawns) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.50
Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80

- CHICKEN $6.95ea
- Combo (Beef & Chicken) Single $24.00 / Double $44.00
- CHICKEN NACHO SUPREME Corn chips on a bed of frijoles, layered with oven baked chicken & tasty cheese, topped with jalapeno peppers, fresh guacamole, sour cream & our own chunky salsa. Half Serve $16.95 / Full Serve $19.95
- SEAFOOD $24.00
- Beef $8.50
- SIERRA A burrito filled with frijoles, cheese, onion & tomato, baked & served with mild salsa, sour cream & rice/or salad. $23.00
- COLORADO $10.50
KIDS FAJITAS A plate of lettuce, cheese & taco beef or crispy chicken tenderloin with tortillas to make your own yummy fajitas. (Gluten free available on request) $9.95

Chargrilled Rockwood Cottage lamb fillet - with crisp belly, smoked yoghurt, charred eggplant, pomegranate $12
Beijing roast duck - with red curry, caramelised pineapple, okra, puffed rice $30
Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
Masons Eskimo Pie $8.5
Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
Baked Camboar goat & pinenut kataifi cigar - with Meredith sheep’s milk yoghurt (x 2 pcs) $8
Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
Vanilla & peach brulee - with white chocolate cigar, fresh peach, raspberries, peach sorbet $15

SCHNITZ DIPS - Sweet Chilli Mayo $1.00
PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
SMALL COMBO - Small chips & small drink + $5.90
HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50

MINT CHICKEN - Chicken and mint cooked in Indian spices. $15.50
TANDOORI PRAWNS (6 pieces) gf - Prawns marinated in Indian spices, yoghurt, garlic, ginger and cooked in the tandoor oven $16.00
LAMB DHAL - Cooked with lentils, tomato and fine herbs in onion sauce $16.50
MEAL DEAL (Choice of chicken or beef curry) - 1 x Chicken Korma, 1 x Beef Rogan Josh, 1 x Naan, 1 x Saffron Rice $35.00
Family Banquet (Dine In) - four or more - From Entrees - 2 x Seekh Kebab, 4 x Chicken Tikka, 4 x Bonda, From Main - Fish/Prawn Curry, Choice of Chicken Curry, Choice of Lamb Curry, Choice of Veg. Cu $42.00 per person
BUTTER NAAN - Plain bread stuffed with butter $3.50
SANI PANEER - Indian style cheese cooked with onion gravy and cashews $14.50
TANDOORI CHICKEN gf - Half $11.50

Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
Char-grilled asparagus, goat’s chevre, frisee $11.00
Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
Sydney rock oysters, shucked to order, lemon cheek $4.00/each
Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
Chocolate tart, vanilla bean ice cream $14.00
Bad boy fries, malt mayo $8.00

Chicken Schnitzel Burger $15.00
Seafood Marinara $24.00
Citrus Tart - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
Eggs Benedict $14.00
Bacon x 2 $5.00
Add Prawns $6.00
Ham $12.00
Chips with tomato sauce /As Entrée $5.00/ $7.00

Chicken Pies - When you come in we’ll have either creamy chicken and corn or BBQ chicken pies – it purely depends which one the bakers feel like making today! N/A
Crusty Baguettes - Traditional French-style crusty long roll filled with an enormous array of gourmet fillings. There are several combinations: do you like brie or sun dried tomatoes? Full Baguette from $7.50
Custard Tart - The best custard tarts in Bendigo. $3.80
Healthy Wraps - Pick the meats and salads you want. Wrapped perfectly and cut into manageable halves. From $6.50
Toasted Sandwiches - Freshly made, choose from our large selection of fillings. N/A
Egg and Bacon Pie $4.50
Your Choice of Fillings from $4.50
Beef Steak Pie $4.20

Ebi (King Prawns) Market Price
Minimum of 2 people for each set -
Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
Main meals are served with crispy salad and mixed vegetables -
Ise Ebi (Lobster Tail) Market Price
Gyu Niku (Fillet Steak) $31.50
Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person

PINEAPPLE SANGRIA - WHITE WINE, COCONUT RUM AND PINEAPPLE (Glass/Pitcher) $8.00/$28.00
GINGER SANGRIA - RED WINE, GIN AND ORANGE (Glass/Pitcher) $8.00/$28.00
ROASTED PUMPKIN WITH MANCHEGO, PINE NUTS, ROCKET & THYME – V, GF - Calabaza Asados $9.00
SPANISH LAMB SKEWERS, ROAST CAPSICUM COUS-COUS & MOHO PICON - Pinchos Morunos $16.00
SPANISH SHEEP’S MILK CHEESE AGED 9 MONTHS, BREAD & OLIVE OIL – V - Queso de Manchego $9.00
CORONA LAGER 4.5% (MEXICO) $7.50
TIO PEPE FINO DRY $7.00
LEMON LIME AND BITTERS $4.50

Gillies-McCoy's Bakery