Gillies-McCoy's Bakery in Bendigo Menu

Gillies-McCoy's Bakery in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Rifle Brigade Hotel offers many options including Chicken Parmigiana - served with chips and salad or vegetables and Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. The Boardwalk Bendigo includes a wide range like Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut or Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y. Soup of the Day (please see suggestions board) and Pizza Bread (please see suggestions board) from . Boundary Hotel offers The Subtle Eye and Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise.

Nearby Sample Menus

  • Paprika Venison - venison sautéed in ground curry spices and paprika served with carrots and beans $28.00
  • Kari Ayam Asli (Malaysian Curry Chicken) - chicken drumstick and potatoes in traditional Malaysian curry sauce (mild) $23.00
  • Steamed Rice $3.00/person
  • Kari Kedah Lemak (Kedah Curry Chicken) - A thin refreshing curry using ginger flower, young ginger, garlic, chillies, turmeric and coconut cream (medium) $23.00
  • Roti (Malaysian Bread) - quick fried envelopes of thin dough $3.50
  • Chinese Sacred Vegetables - a variety of garden fresh vegetables and mushrooms stir fried with garlic and rice wine $20.00
  • Malay Grilled Chicken - peppercorns, cumin, ground coriander, turmeric, paprika and cinnamon marinade– served on a bed of salad $23.00
  • Thai Green Curry Vegetables - a variety of vegetables cooked in thai green curry paste (hot) $20.00
  • Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00
  • Warm Chicken Salad - warm marinated chicken served through a salad of potato, bacon, spinach, avocado, Spanish onion, tomatoes and roasted capsicum, drizzled with a honey seeded mustard aioli $21.00
  • Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50
  • Vegetarian - with roasted pumpkin, spinach, capsicum, olives, red onion and fetta, tossed through a rich tomato sauce, fettuccini pasta and parmesan $18.00
  • Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
  • Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
  • Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
  • Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Chai Latte $4.70
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Long Black $3.90
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Iced Long Black $4.90
  • Holly Forever - orange, apple, pineapple & watermelon $7.90
  • Breakfast of Champions - banana, berries, oats, honey, milk & yoghurt $9.40
  • Cheeses Pleases - meredith goats cheese, brie & mervey waley vintage cheddar with quince paste, seasonal fruit, lavosh bites, gourmet fruit loaf & toasted sourdough fingers $25.90
  • Beetroot Salad - roasted ruby beets tossed with spinach, budenis, meredith goats cheese & a balsamic vinegrette $17.50
  • Coopers Sparkling $6.50
  • Strawberry Fields Forever - strawberries, banana, honey, cinnamon, yoghurt & coconut H2O $9.40
  • Fish & Chips - with salad $11.50
  • Toast - 2 slices of sourdough served with butter & your choice of yarra valley marmalade, raspberry jam, beechworth honey or vegemite $6.50
  • Meal Deal 2 2 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $23.00
  • Garlic Pizza garlic and cheese $8.00
  • Meal Deal 3 3 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $32.00
  • Capricciosa tomato, cheese, ham, mushrooms, olives & anchovies $8.00
  • Pepperoni $8.00
  • Cadbury Cherry Ripe Cheesecake $5.50
  • Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $15.00
  • Lamb Souvalaki (Large) onion, capsicum, lamb, cheese, tomato sauce base, garlic yoghurt sauce on top $12.00
  • Bruschetta - Spanish onion, tomato, fetta cheese, fresh basil atop warmed slices of Pane di Casa $13.9
  • Crispy Szechuan Squid - Tender Squid on a light salad with lime aoli $16.9
  • Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
  • Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
  • Fish ‘n’ Chips N/A
  • Bacon & Cheese Pizza N/A
  • Risotto (See suggestions board) N/A
  • Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. $29.9
  • - CHICKEN TAQUITO (GF) Two corn tortillas rolled up & filled with seasoned chicken, garnished with spicy salsa verde, served on a bed of lettuce. $8.95
  • - Chicken $9.50
  • - CHICKEN $6.95ea
  • - VEGETARIAN EL COMBINATION Vegetable enchilada, vegetarian tofu & spinach taquito & a frijole taco, served with rice & frijoles/or salad. $23.50
  • - TOSTADA BEEF A crisp corn tortilla basket topped with shredded beef, frijoles, onion, lettuce, mild salsa & cheese. $10.50
  • TACO MEAL 2 Crisp taco shells filled with lettuce, onion, cheese & your choice of fillings, served with rice. -
  • - Cheese $7.50
  • - TAQUITO (GF) Two corn tortillas rolled & filled with shredded beef, garnished with mild salsa & cheese,served on a bed of lettuce. $8.95
  • Chargrilled boned quail - with fregola, pistachio, quail sausage, Mildura figs, chicken liver pate $22
  • Crispy fried soft shell mud crab - with cucumber, beanshoot & avocado salad, nam prik mayo $13.5
  • Salt-bush smoked Rockwood Cottage lamb rump - with crispy belly, croquettes, pickles, charred onions $31
  • Masons Chocolate Plate - Belgium chocolate brownie, white choc mousse, chocolate meringue, croquant, raspberry sorbet $16.5
  • Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime $19
  • Duck and Lap Cheong pot sticker dumplings - with Japanese pumpkin, sesame dipping sauce, sisho  (x 4 pcs) $12
  • Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11
  • Peach sorbet - with raspberries, honeycomb, raspberry syrup $8.5
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • GOAN FISH CURRY - Fish cooked in a special blend of Goan spices and coconut milk gravy, finished with coriander. $18.50
  • PAPPADAMS (5 pieces) - Crispy spicy Indian wafers $3.00
  • NON VEGETARIAN PLATTER - This dish comprises of seekh kebab, chicken tikka, meat samosa and tandoori chicken cooked in the tandoor oven. Served with small portion of rice, naan bread and salad $26.00
  • GREEN SALAD - Garden vegetables $4.00
  • CHICKEN VINDALOO (med or hot only) - Pieces of chicken and potatoes cooked in a thick rich chilli sauce, finished with coriander. $15.50
  • DAHL MAKHANI - Mixed lentils cooked in a sweet tomato, butter and cream sauce, finished with coriander. $13.50
  • GARLIC CHICKEN - Chicken deep fried and cooked in spicy and tangy sauce $15.50
  • MANGO CHICKEN - Pieces of chicken in a creamy gravy with mango flavour, garnished with coriander. $15.50
  • Add Surf & Turf (Creamy garlic prawns, pancetta & spring onions) $6.00
  • Garlic Bread $8.00
  • Add Prawns $6.00
  • Garden Salad $9.00
  • Peppered Eye Fillet Medallions - served with your choice of beer battered chips & salad or seasonal vegetables & mash $33.00
  • Bowl of Ice Cream - Vanilla ice cream served with your choice of topping $6.00
  • Maclvor Beef Burger $20.00
  • Salt & Pepper Squid $11.00
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
  • THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. $11.50
  • CHICKEN, POMEGRANATE & GOATS CHEESE/ Grilled chicken breast, black & white quinoa, Meredith Dairy goats cheese, pomegranate, almonds, mesculin, raspberry & poppy seed dressing. $13.90
  • GOLDEN PINEAPPLE, AVOCADO, TASTY CHEESE $1.00
  • CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. $12.50
  • SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 $9.50
  • CHICKEN MINI ME PACK/ Grilled mini chicken burger with cheese & tomato sauce, mini chips & water or juice. $7.90
  • MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
  • ‘SIMON SAYS’/ Grilled chicken breast, avocado, crispy trim bacon, salad, relish & herbed mayo. $12.50
  • Bunja Calamari Salt and pepper calamari. With lemongrass, kaffir lime leaf and a hint of chili served with sweet chili mayonnaise. $14.00
  • Pud Peking Duck Peking duck breast stir fried with dark plum sauce and fresh Asian greens. (medium hot) $26.50
  • Pud Bai Horapah This dish is not for the faint hearted. A wok tossed stirfry with fresh vegetables, chili, garlic and Thai basil (hot). -
  • Curry dinner Curry puffs vegetables, panang curry beef, rice and roti bread. Normal, Vegetarian, Variation $33.00
  • Pud King A very mild stirfry with fresh ginger, garlic, oyster sauce and fresh vegetables -
  • Thai Beef Salad Beef tossed in our light and tangy salad dressing with cucumber, tomato, chili, mint and coriander. $18.50
  • Jasmine rice Steamed Thai Jasmine rice Small $3.50 / Large $6.00
  • Stir fry dinner Chicken spring rolls, chicken stir fry with peanut satay sauce, rice and roti bread. Normal, Vegetarian, Variation $33.00
  • Coffee Cured Salmon - Preserved vegetable salad & miso dressing $12
  • Pork Crackle - with pickled green apple puree $4
  • Our take on apple pie - chargrilled apple, shortcrust pastry, brown sugar & vanilla sauce $8
  • Cheese - with quince paste, crackers & apple $2 ea; all 3 for $30
  • Get on the sauce - ketchup, hickory smoked barbecue, French's american mustard, blue cheese & sriracha mayonnaise, sherry vinegar & honey reduction, kewpie mayonnaise N/A
  • Pot of Tea (450 ml) - Choice of: Earl Grey; Fruit Fantasy (flavoured black tea); China Pai Mu Tan White Peony (white tea) $5
  • Parmagiana - Chips and salad or chips and vegetables $22
  • Butter Me Up - dill & chive butter, mandarin & chive butter N/A
Gillies-McCoy's Bakery

Gillies-McCoy's Bakery

location

Address

Area 7, Mayfair Park Estate, McDowalls Rd, McDowalls Rd, Bendigo, VIC, 3550, Australia

phone

Phone

0354412791

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Area 7, Mayfair Park Estate, McDowalls Rd, McDowalls Rd, Bendigo, VIC, 3550, Australia
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