Gillies-McCoy's Bakery in Bendigo Menu

Gillies-McCoy's Bakery in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Rifle Brigade Hotel offers many options including Chicken Parmigiana - served with chips and salad or vegetables and Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. The Boardwalk Bendigo includes a wide range like Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut or Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y. Soup of the Day (please see suggestions board) and Pizza Bread (please see suggestions board) from . Boundary Hotel offers The Subtle Eye and Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise.

Nearby Sample Menus

Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00
Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
Fettuccini bolognaise or carbonara $8.50
Warm Chicken Salad - warm marinated chicken served through a salad of potato, bacon, spinach, avocado, Spanish onion, tomatoes and roasted capsicum, drizzled with a honey seeded mustard aioli $21.00
Spanish Paella - chorizo sausage, chicken, prawns and mussels in saffron spiced rice $22.50
Beef and Amber Ale Pie - tender slow braised beef cooked in James Squire Amber Ale, topped with crispy pastry, with tater skins and a fresh side salad $24.50
Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
Chicken Parmigiana - served with chips and salad or vegetables $15.50

Fettuccine al Pollo e Funghi chicken cream mushrooms $18.90 / $23.90
Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $17.90 / $22.90
Fettuccine Carbonara bacon spring onion creamy sauce $16.90 / $21.90
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Penne Amatriciana bacon garlic chilli spring onion napoli $17.90 / $22.90
Antipasto a plate to share of House Made & Local Produce $19.90
Tiramisu traditional Italian coffee liqueur dessert $12.90
Vegetable Soup (V,GF) $10.90

See Super Smoothies range on our drinks menu from $7.50
Milkshakes (malt available) $5.40
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Espresso (short black) $3.60
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
add caramel, vanilla or hazelnut syrup add 80c

Pattaya Sunset - banana, melon, honey, lime & yoghurt $8.90
Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y $14.90
2013 Tellurian GSM $10.00
Caffe Latte ~ Cappuccino ~ Flat White $3.80
Einstein - ham, cheese, tomato & house made relish $12.90
Maybe add tasmanian smoked salmon $6.00
Capo Tonic Water $3.90
Summerdaze - mango, strawberries, watermelon & yoghurt $8.90

Vegetables $7.00
Prawn risotto - garlic, saffron, chilli, lemon, peas, baby romas $26.00
Turkish Bread - hummus, tzatziki & infused olive oil $11.00
Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
Chef's bread - (see our staff for todays special) $12.00
Soft shell crab - crispy beer batter, capsicum jam, olive salt, kewpie mayo $14.00
Small chips $6.00

Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
Egg & Bacon Roll with Cheese & Relish $10.00
Bacon, Chorizo, Avocado, Baked Beans $3.00
Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
Honey, Jam, Marmalade, Nutella $1.00
Spinach, Mushrooms, Grilled Tomato $3.00

Caramalised banana curd - with pannacotta, lychees, mango, coconut macaron, torched meringue $15
Butternut pumpkin gnocchi - with Holy Goat fromage frais, fried onions, young spinach, black basil pesto $23
Baked salted caramel cheesecake - with roasted blood plums, honeycomb, delice, vanilla ice cream $15
Beijing roast duck - with red curry, caramelised pineapple, okra, puffed rice $30
Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33
Steamed organic broccoli - with smoked miso butter, fried shallots $9.5
Masons Eskimo Pie $8.5
Masons Chocolate Plate - Belgium chocolate brownie, white choc mousse, chocolate meringue, croquant, raspberry sorbet $16.5

MALAI KOFTA - Blended cottage cheese, potatoes and pistachio nut dumplings in a spiced gravy topped with cream, finished with cashew nuts $14.50
LAMB CUTLET gf - Lamb cutlets marinated with spice and char grilled in the tandoor oven $12.00
GULAB JAMUN - Dumplings in sugar syrup $4.00
ZIRA RICE - Basmati rice with cummin seeds $5.00
SPICY KULCHA - Stuffed with onion, cheese, capsicum and green chilli $4.00
CHICKEN SPINACH - Pieces of chicken with a spinach puree and spices, garnished with ginger. $15.50
CHICKEN CURRY - Pieces of chicken cooked in an authentic spicy sauce $15.50
ALOO PARATHA - Layered flaky wholemeal bread, stuffed with spiced potatoes, cooked in the tandoor oven $3.90

MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
Garden Salad n/a

THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. $11.50
CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. $12.90
GRILL’D BIRD & BRIE/ Grilled chicken breast, brie cheese, thick cranberry sauce, salad & herbed mayo. $12.50
MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
SUMMER SUNSET/ Grilled grass fed lean beef, avocado, crispy trim bacon, golden pineapple, salad, relish & herbed mayo. $12.50
TUSCAN DELIGHT/ Grilled chicken breast, roasted peppers, basil pesto, tasty cheese, salad & herbed mayo. $12.50
‘HOT’ MAMA/ Grilled grass fed lean beef, roasted peppers, dill pickle, tasty cheese, tzatziki, salad & harissa paste. $13.50
‘SIMON SAYS’/ Grilled chicken breast, avocado, crispy trim bacon, salad, relish & herbed mayo. $12.50

Peppermint Slice - Chocolate biscuit crumb base, smooth peppermint filling with Cadbury chocolate top. $2.80
Extra Shot or Mocha add Small $4.00 / Large $5.00
Match Stick - Delightful flaky pastry filled with fresh real whipped cream and a jam centre. $3.80
Pepper Steak Pie $4.50
Sandwiches - From old favourites egg and lettuce to gourmet delights including avocado, tandoori chicken, premium roast beef and roast vegetables. From $4.00
Latte Small $4.00 / Large $5.00
Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80
Chunky Beef Pie $4.90

SPICED CRISPY RICE BALLS Crispy rice balls flavored with herbs and spices served with sweet chilli sauce. NAM KAO (ISAAN - NE THAI) GF $10.00
THAI SPICY SAUSAGE Pork, kaffir lime leaf, lemongrass, chili and garlic sausages. SAI GROG TODD (NORTHERN THAI) GF $10.00
Massaman Curry Mild and tangy creamy massaman curry with potato, onions and peanuts. -
Prawns, Fish, Seafood $28.50
Pud Prik King A very spicy stirfry, full of fresh spices, kaffir lime, lemon grass, ginger, chili, basil and fresh vegetables. -
Green Curry Aromatic Green Curry with eggplant, grean beans, bamboo shoots, and fresh Thai basil. -
Spiced Tofu and Eggplant Curry Sauteed tofu and eggplant in spiced creamy coconut curry with green beans, carrots and potato. $19.50
Pud Peking Duck Peking duck breast stir fried with dark plum sauce and fresh Asian greens. (medium hot) $26.50

Leek & Oyster Mushroom Terrine - Tomato, dashi & agar agar base $8
Capi Sparkling Mineral Water $5
Side Salad $8
Wood Roasted Quail - Miso butter asparagus, sherry vinegar & honey roasted carrot and parsnip, chive & acidified milk sauce $25
Fried Chicken Wings - Blue cheese dressing $8
Pork & Fennel Meatballs - Napoli, crème fraiche $10
Brooklyn Burger - Wagyu mince, tomato, lettuce, american mustard, ketchup, dill pickle with shoestring fries $20
Pot of Tea (450 ml) - Choice of: Earl Grey; Fruit Fantasy (flavoured black tea); China Pai Mu Tan White Peony (white tea) $5

Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Whole Chicken with 2 large sides* $29.25
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Chips (Large) $5.95
Portuguese Roll $0.95

Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
Yaki Udon - Thick soft fried noodle with bean shoots $16.00
Masu (Trout) Market Price
Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80
Tori (Chicken Teriyaki) $24.00
California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
Sakana (Fresh Fish) $26.50
My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person

Gillies-McCoy's Bakery