Sweet Potato - Home Style Baked Sweet Potato, Red Capsicum, Blue Vein & Sprinkled With Pine Nuts S: $14, L: $19, F: $25
Chicken Pizzas
The Dubbo Special - Oven Roasted Chicken, Garlic King Prawns, Mushrooms & Sweet Chilli S: $14, L: $19, F: $25
The Outback - Oven Roasted Chicken, Bacon & Pineapple On A BBQ Sauce Base S: $14, L: $19, F: $25
Eureka - Oven Roasted Chicken, Bacon & Mushrooms On A BBQ Sauce Base S: $14, L: $19, F: $25
Pesto Chicken - Roasted Chicken, Thinly Sliced Prosciutto, Shallots, Cherry Tomatoes & Topped With Guacamole And Pesto And Garnished With Rocket On A Pesto Base S: $14, L: $19, F: $25
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
Chemoula Crust Tasmanian Salmon, paprika, onion, chilli, lemon zest, garlic oil with a tomato, cucumber and mint yoghurt salad and char grilled lemon $33.00
Chicken Breast filled with cheese, seasoned wrapped in puff pastry sat on jus and grilled bacon $28.00
Chips with garlic aioli and tasty cheese V $6.00
Potato Skins with grated cheese and sour cream V/GF $6.00
Rockford Salad of lettuce, roasted pumpkin, pear and activated nuts with blue cheese dressing V/GF $6.00
Sticky Glazed Gammon Pork Sirloin lightly smoked with a spiced plum sauce GF $30.00
Char Grilled Veal Cutlet on a warm salad of borlotti bean, toasted grain quinoa, royal oak peas served with a white wine sauce and mushroom tapenade GF $34.00
Chinese Duck Breast with asian spices, slowly cooked and served on mushroom risotto and sour cherry compote GF $38.00