Ginger and Spice in Goolwa Menu

Good quality food, good service.

Nearby Sample Menus

Scotch steak $22.00
-Mashed potato & vegetables in lieu of salad and chips $3.00
Chicken breast schnitzel $17.00
- Served with chips and salad
Fire roasted garlic and parmesan ciabatta $7.50
Compass club burger $18.00
- Grilled breast of marinated chicken accompanied with tasty cheese, crispy bacon, lettuce, tomato, garlic aioli and served with chips
Chocolate, strawberry or caramel nut sundae $6.50
Gravy, mushroom, pepper or dianne sauce $2.00
Wedges $9.00
- With sour cream & sweet chilli

Carbonara - Bacon pieces, egg, cracked pepper and cream $13.50 / $17.50
Puttanesca - Olives, capers, garlic, chilli, herbs, anchovies and tomato $13.50 / $17.50
Fungi - Mushroom, white wine and cream $13.50 / $17.50
Prawns N Chips - 6 Prawns and Tartar Sauce $11.90
Speciale - free range chicken, baby spinach, roasted capsicum, sundried tomato, mushroom $15.90 / $20.50 / $25.50 / $30.50
Seafood Stick $2.50
Prima - Vera - marinated roasted eggplant, baby spinach, mushroom, roasted capsicum, spanish onion, pumpkin, danish feta, kalamata olives $15.90 / $20.50 / $25.50 / $30.50
Fish Cake $2.50

Waffles - Belgian style waffles served with your choice of - Grilled banana, maple syrup & ice cream or Mixed berries & ice cream $10.50
Warm Chicken Salad - Dukkah crusted chicken tenderloins served with a shaved fennel & citrus salad dressed with an orange & mustard vinaigrette $16.50
Roasted Beetroot Salad - Cumin spiced beetroot tossed with fresh mint, walnuts, red onion & salad leaves, dressed with a red wine vinaigrette & topped with crumbled fetta $16.00
Additional toppings $ 1.00 each
Garlic & Herb' or 'Cheese & Mustard' Bread - Grilled foccacio with garlic & herbs or wholegrain mustard & tasty cheese $7.00
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
Beef Striploin - Grilled Angas striploin with parmesan potato croquette, wilted spinach & a shiraz jus $29.00
Bacon & Eggs - Choice of scrambled, poached or fried free range eggs, grilled Kanmantoo bacon served with toasted sourdough $13.50

Crumbed camembert (V) $11.90
- Four pieces of lightly crumbed camembert served with cranberry sauce
Sticky date pudding $8.90
- With a hot butterscotch sauce
Garlic bread (V) $5.90
- Four pieces of thick cut bread toasted with garlic butter
Crispy chicken burger $17.90
- Crispy chicken breast schnitzel, cheese, bacon, lettuce, tomato, cucumber, pineapple, beetroot relish & aioli served with chips
-1/2 Doz $14.90
Cajun chicken $22.90
- Grilled chicken tenders lightly coated in cajun spices served with sour cream and chips
-Gravy mushroom, dianne, pepper or satay $2.00
- Gluten free gravy also available - additional
Paddle pop $2.00
- Chocolate or rainbow ice cream on a stick