Gingerbread Bakehouse in Vermont South Menu

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Currently there is no menu available for Gingerbread Bakehouse in Vermont South. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Vermont South below.

Nearby Sample Menus

Mung-Bean Pancake - Vegetarian (e) $8.00/ (m) $15.50
Octopus balls (Takoyaki) $7.80
Mixed Meat Plate $48.00
Chicken Ribs $25.00
Mild Beef $48.00
Squid Rice Stone Pot (Spicy or Teriyaki) $18.60
Udon (Tempura) $14.00
Vegetable Croquette $7.80

Toasted Turkish Pide - Bacon, lettuce, tomato, onion jam, aioli mayo $13.50
English Breakfast, Earl Grey, Spring Green, Honey Dew Green, Peppermint, Well Being Tea, Glew Tea, Chamomile $4.90
Superfood Salad - + poached egg $2.50
Gluten-free carrot cake and slices $4.80
Bacon $4.00
Toasted Turkish Pide - Fried egg, bacon, cheddar, tomato ketchup $13.50
Slices - check counter for our selection of slices $4.40
Smoothies - Mixed berries, Banana or Mango $6.90

Salami Ciabata - mild chunky salsa, mild soppressa salami, tomato, cheese & cracked pepper $8.50
Cannelloni - filled w/ spinach & ricotta covered in napoli sauce $13.50
Ham - seeded mustard, swiss cheese, tomato & cos lettuce $8.50
Breakfast Sides - Spinach / Mushroom / Tomato / Hollandaise $2.50
Chicken and Mushroom Filo - creamy mushroom & chicken fileld pastry served w/ sweet chilli $13.30
Fruit Toast - three slices served w/ butter & jam $6.50
Croque Monsieur - ham & swiss cheese sandwich with bechamel sauce and melted cheese $7.50
Moussaka - layers of eggplant & potato w/ beef bolognese & bechamel sauce $14.30

Seafood tom yum- thin rice noodles cooked with shrimp, prawn, fish cake, calamari, crabmeat & all seasonal vegetables served in a thai style soup $ 13.00
Vegetarian spring rolls (6 pcs) $ 6.60
Honey chicken with cashew nuts $ 15.80
Seafood mee goreng- thick egg rice noodles with prawns, shrimp, calamari, fish cakes, crabmeat, tofu, bean shoots, capsicum, onion, carrots, snow peas, cabbage, served mild, medium or hot $ 13.00
Supreme noodles- a combination of prawns, BBQ pork, chicken, beef, shrimp, stir-fried with egg noodles and seasonal vegetables in oyster sauce $ 12.80
Hot combo- a combination of chicken, beef, BBQ pork, bean shoots, capsicum, onion, broccoli & carrot with thin egg noodles in thai chilli sauce $ 12.00
Pad thai- stir-fried thin rice noodle with bean shoots, capsicum, onion, cabbage, carrots & sour mild chilli fish sauce (Beef/chicken/pork) (Seafood) $ 11.50/ $ 13.00
Lemon chicken in batter $ 14.80

FISH CURRY $14.00
CHICKEN TIKKA (4 PIECES) Boneless chicken pieces marinated in herbs & spices & cooked in clay oven $8.50
ONION BHAJI Onion fritters spicy & fragrant with cumin $5.00
PARATHA $2.50
LAMB MASALA Diced lamb cooked with spices, onions, capsicum & tomatoes $8.50
Dhoda Burfi N/A
PAPPADAMS $1.00
Kaju Pista Badaam N/A