Giorgios Restaurant & Cafe Bar in Armadale Menu

BREAKFAST BREAKFAST
  • CROISSANTS & TOAST - Jam, honey, marmalade, Vegemite $5.90
  • EGGS Gluten free toast add $2 - Your choice of free range eggs on toasted ciabatta, scrambled, fried or poached $10.90
  • BREAKFAST EXTRAS - Bacon, sausages, ham, baked beans, avocado, hash browns, spinach, onions, mushrooms, Hollandaise sauce $3.00/each
  • BREAKFAST EXTRAS - Smoked salmon, Cevapi sausage $5.00/each
  • EGGS BENEDICT - Poached eggs on English muffins with Virginian ham & sautéed spinach, topped with Hollandaise sauce $19.90
  • EGGS FLORENTINE - Poached eggs on English muffins with sautéed spinach, topped with Hollandaise sauce $17.90
  • SMOKED SALMON BENEDICT - Poached eggs on English muffins with Tasmanian smoked salmon & sautéed spinach, topped with Hollandaise sauce $21.90
  • CONTINENTAL BREAKFAST - Fried eggs, field mushrooms, bacon, chipolata sausages, hash browns, sautéed onion & grilled tomato on toasted ciabatta $21.90
  • MEDITERRANEAN OMELETTE - Spinach, tomato, roast capsicum, Spanish onion, ricotta & goats cheese served with wood-fired quinoa bread $18.90
  • JAPANESE OMELETTE - Tiger prawns, soy, mirin, snowpeas, beanshoots, Japanese BBQ sauce & mayonnaise served with wood-fired quinoa bread $20.90
  • AMERICAN BREAKFAST - Free range scrambled eggs, larding bacon, buttermilk biscuit, baked beans & maple syrup side $20.90
  • SOUS VIDE POACHED EGGS - Free range eggs slow poached over 3 hours with bubble & squeak croquette, roquette, crispy bacon & chive Hollandaise $19.90
  • PUMPKIN SWEET CORN & QUINOA FRITTERS - Home made fritters served with beetroot mayonnaise, spinach, goats cheese & poached eggs Add bacon $3 $20.90
  • AVOCADO TOAST Gluten free toast add $2 - Avocado, Bulgarian feta cheese, Roma tomatoes, cracked pepper & roquette served on honey & sunflower bread $17.90
  • Add poached egg extra $2.00
  • Add bacon extra $3.00
  • Add smoked salmon extra $5.00
  • SUMMER SPICE BIRCHER MUESLI - Bircher muesli with coconut water, apple juice & summer fruits, topped with vanilla bean yoghurt $14.90
  • FRESH FRUIT SALAD - Mixed seasonal fruit, topped with passionfruit Extra yoghurt, ice cream or cream $1 $9.90
  • FRUIT TOAST $6.90
  • MUFFINS- ask your waiter for today’s selection $5.90
  • CROISSANTS & TOAST - Cheese & tomato $7.90
  • CROISSANTS & TOAST - Ham & cheese $8.90
SANDWICH AND FOCACCIA BAR SANDWICH AND FOCACCIA BAR
  • Honey leg ham, tomato, lettuce, cucumber & tasty cheese $13.90
  • Poached organic chicken, seeded mustard, walnuts, avocado, sliced apple, mixed cress & apple mayonnaise dressing $15.90
  • Roasted eggplant, zucchini, pumpkin, pesto, sun-dried tomato & buffalo mozzarella $14.90
  • Organic chicken thigh pieces, tomato, Spanish onions, mixed salad & tahini on toasted tortilla served with chips $16.90
  • Tandoori chicken, yoghurt, cucumber, baby spinach leaves wrapped in roti served with chips $16.90
  • Char-grilled pork belly, apple puree, shredded cabbage & Japanese mayonnaise $14.90
  • Smoked salmon, cream cheese, Spanish onion, roquette, capers, lemon juice & dill pickles $16.90
  • Roast turkey, sliced pear, cranberry sauce, roasted capsicum, Swiss cheese & cos lettuce $14.90
GIORGIOS HOUSE SPECIALS GIORGIOS HOUSE SPECIALS
  • BBQ BEEF BURGER - Char-grilled beef patty on burger bun with field mushrooms, caramelised onion, tasty cheese, onion rings & BBQ bourbon sauce served with chips Add fried egg $2 Add bacon $3 $20.90
  • MOROCCAN CHICKEN BURGER - Organic chicken marinated & cooked in Moroccan spices with tomato, Spanish onion, mixed salad & sweet chilli & lime mayonnaise on Turkish bun served with chips $19.90
  • CHICKEN SCHNITZEL SANDWICH - Crumbed organic chicken breast with our own house made slaw on Turkish bun served with chips $19.90
  • B.E.L.T. - Bacon, fried egg, lettuce & tomato wrapped in toasted tortilla served with chips Add chicken $3 Add cheese $1 $17.90
STARTERS STARTERS
  • CEVAPI SAUSAGES - Skinless beef sausages served with Dijon mustard & cabbage salad (5pc) $13.90/$22.90
  • CHIPS - Served with tomato sauce $6.90
  • POTATO WEDGES - Served with sweet chilli & sour cream $8.90
  • NACHOS - Hot crispy corn chips topped with melted cheese & sides of guacamole, salsa & sour cream (Add jalapeno $3) $14.90
  • SHUNKLEESH - Middle Eastern cheese dip served with wood-fired sesame bread $11.90
  • SOUP OF THE DAY - Served with crusty bread $10.90
  • BRUSCHETTA - Tomato, Spanish onion & basil drizzled with olive oil topped with shaved parmesan served on crusty ciabatta (3pc) $12.90
  • TRIO OF DIPS - Served with wood fired sesame bread, carrot & celery sticks $17.90
  • VEGETARIAN THAI ROLLS - Rice paper filled with julienne vegetables, rice noodles & Thai spices fried in cottonseed oil, served with lettuce leaves & sweet chilli soy (4pc) $15.90
  • OYSTERS NATURAL $20.90/$38.90
  • OYSTERS KILPATRICK - With hot crispy bacon & Worcestershire sauce $22.90/$39.90
  • CHEF’S PLATTER - Salt & pepper squid, vegetarian Thai roll, lamb mezza, prawn & scallop dumplings, cevapi sausages dipping sauces & pita bread $29.90
  • CHEF’S PLATTER FOR TWO $49.90
  • SOUVLAKI - Lamb pieces marinated with fresh herbs, garlic & spring onion served with feta cheese, diced tomato, black olives & cos lettuce with pita bread $23.90/$34.90
  • SCALLOP & PRAWN DUMPLINGS - Steamed dumplings filled with scallops & prawns served in banana leaf boxes with soy dipping sauce (4pc) $14.90/$28.90
  • HOUSE CURED ATLANTIC SALMON - Atlantic salmon cured in-house tossed with diced cucumber, avocado, peas, creme fraiche & cucumber dressing $18.90
  • SALT & PEPPER QUAIL - Fried boneless quail dusted in salt & pepper spice served with Sriracha mayonnaise $18.90
SALADS SALADS
  • THAI SALAD - Mixed Asian cress, tomato, cucumber, bean shoots, papaya, coriander, roasted peanuts & Spanish onion finished with palm sugar & lemongrass dressing $16.90
  • Add chicken $5.00
  • Add beef $7.00
  • Add prawns $7.00
  • Add grilled squid $7.00
  • JAPANESE TERIYAKI CHICKEN SALAD - Organic chicken thigh fillets, mixed Asian cress, avocado, cucumber, soba noodles & sesame ponzu dressing $23.90
  • BEETROOT QUINOA & HAZELNUT SALAD - Roasted beetroot, puffed quinoa, spinach, hazelnuts & feta dressed with balsamic vinegar $17.90
  • Add lamb $7.00
  • SALT & PEPPER SQUID SALAD - Iceberg lettuce, wild roquette, snow peas, Spanish onion & cherry tomato dressed with lime & sesame dressing & aioli $19.90/$29.90
  • CURED SALMON NICOISE SALAD - In-house cured Atlantic salmon, baby cos lettuce, roast potato, boiled egg, Kalamata olives, green beans, cherry tomatoes, Spanish onion & white anchovies with our own who $22.90
  • FATOUSH SALAD - Mixed cress, tomato, cucumber, Spanish onion, sumac, crispy fried pita bread & pomegranite dressing $17.90
  • CAESAR SALAD - Cos lettuce, crispy bacon, shaved parmesan & croutons tossed in Giorgios Caesar dressing topped with a poached egg & anchovies Add chicken $5 $17.90
  • SMOKED SALMON CAESAR SALAD - Cos lettuce, shaved parmesan & croutons tossed in Giorgios Caesar dressing & poached egg topped with Tasmanian smoked salmon & baby capers $22.90
  • GREEK SALAD - Cos lettuce, feta cheese, olives, Spanish onion, cucumber & tomato tossed with lemon, oregano & thyme dressing(Add lamb $7/Add grilled squid $7/Add chicken $5) $16.90
PASTA & RISOT TO PASTA & RISOT TO
  • LINGUINE MARINARA - Australian tiger prawns, scallops, squid, Morten Bay bug & local mussels sautéed in garlic & white wine finished with parsley & olive oil $34.90
  • SPANNER CRAB LINGUINE - Crab meat sauteed with garlic, chilli, shallots, olive oil, cherry tomatoes & a touch of Napoli topped with roquette leaves $28.90
  • PENNE FORESTIERE - Penne pasta, organic chicken, tossed with mushrooms & avocado, in a light white wine & cream sauce $23.90
  • FETTUCINE POLLO E TRUFFLE - Ribbon pasta tossed with organic chicken pieces, artichokes & asparagus with chicken stock, white wine, cream & truffle sauce $24.90
  • LASAGNE - Layers of fresh pasta & ground beef, mozzarella cheese, béchamel & Napoli sauce $18.90
  • CARBONARA OR BOLOGNESE - Served with your choice of pasta; linguine, fettucine or penne $18.90
  • AGNOLOTTI - Giant pasta pillows, filled with spinach & ricotta cheese, tossed with home made Napoli sauce finished with basil & grana padano $24.90
  • FETTUCINE RATATOUILLE - Eggplant, zucchini, mushroom, capsicum, onions & olives braised in our own home made tomato sauce topped with grana reggiano $23.90
  • SEAFOOD RISOTTO - Arborio rice combined with tiger prawns, local mussels, scallops, calamari & scampi, flamed in olive oil, garlic, fish stock, parsley, white wine & a touch of Napoli $34.90
  • SLOW COOKED LAMB SHOULDER RISOTTO - Wood oven roasted lamb shoulder (3 Hours) & vegetables combined with arborio rice topped with grana reggiano $26.90
  • GLUTEN FREE PASTA Add $3.00
MAINS MAINS
  • FISH OF THE DAY - Ask your waiter for today’s catch MARKET PRICE
  • WILD BARRAMUNDI - Grilled fillet served with roast potato, snowpea tendrils, asparagus, mint & black sesame, avocado, lime & wasabi dressing $36.90
  • SMOKEY BBQ BONELESS SPARE RIBS - Pork ribs marinated in plum sauce, roasted apple, Vietnamese slaw & chips $29.90
  • KANGAROO - Juniper spiced kangaroo fillet char-grilled medium rare pumpkin & potato honeyed mash, drunken figs & cranberry jus $31.90
  • SKEWERED LAMB FILLETS - Lamb fillet on steel skewers cooked medium rare served with burghul, quinoa & red grape salad topped with tzatziki $36.90
  • TWIN EYE FILLETS - Grain fed Black Angus tender loin served with zucchini & green bean salad, confit tomato, truffle mash & borderlaise jus $39.90
  • SCOTCH FILLET - 350gm Black Angus steak served with balsamic shallots, BBQ corn & jus $37.90
  • FISHERMANS BASKET - Tempura battered fish, oysters, crumbed prawns & scallops, calamari lightly dusted in flour & fried, served with chips & aioli $36.90
  • SILKEN TOFU & BLACKBEAN SOBA NOODLE STIR FRY - Silken tofu, soba noodles, stir fried Asian vegetables, ginger, garlic & chilli topped with fried egg, crispy shallots & bean shoots Add Beef$5 Add Chick $27.90
  • CHICKEN PARMIGIANA - Organic chicken breast Panko crumbed & topped with home made Napoli sauce, mozzarella cheese served with chips & Chef’s Salad $26.90
SIDES SIDES
  • TRUFFLE MASH $5.90
  • STEAMED VEGETABLES $5.90
  • ROQUETTE & PARMESAN SALAD $5.90
  • SIDE SALAD $5.90
  • BROCCOLINI WITH EXTRA VIRGIN OLIVE OIL, GARLIC & LEMON $5.90
WOOD-FIRED PIZZAS WOOD-FIRED PIZZAS
  • MOROCCAN LAMB PIZZA - Marinated lamb pieces, garlic, Spanish onion, pinenuts, tomato & coriander served with harissa yoghurt $22.90
  • PROSCIUTTO PIZZA - San Danielle prosciutto, buffalo mozzarella, sauteed mushroom & truffle oil $22.90
  • TANDOORI PIZZA - Tomato, mozzarella cheese, tandoori chicken breast, spring onion, capsicum & yoghurt $19.90
  • SEAFOOD PIZZA - Tomato, mozzarella cheese, spinach, marinated tiger prawns, squid, scallops, fresh mussels, garlic, parsley & lemon $24.90
  • GIORGIOS SPECIAL PIZZA - Tomato, mozzarella cheese, feta cheese, artichokes, sun-dried tomatoes, black olives topped with roquette, parmesan & olive oil $19.90
  • VOLCANO PIZZA - Tomato, mozzarella cheese, capsicum, spinach, hot salami, sun-dried tomatoes, olives & chilli $19.90
  • TROPICAL DELIGHT - Tomato, mozzarella cheese, Virginian ham & pineapple $18.90
  • CAPRICCIOSA - Tomato, mozzarella cheese, Virginian ham, hot salami, olives, mushrooms & mixed herbs $19.90
  • SMOKED SALMON PIZZA - Tomato, mozzarella cheese, spinach, onion, pesto & capers topped with Tasmanian smoked salmon $22.90
  • VEGETARIAN PIZZA - Tomato, mozzarella cheese, spinach, mushrooms, Spanish onions, capsicum, olives, mixed herbs, garlic & olive oil $18.90
  • MARGHERITA PIZZA - Tomato, mozzarella cheese & herbs $15.90
  • BBQ CHICKEN PIZZA - BBQ sauce, mozzarella cheese, oven baked organic chicken, mushrooms & pineapple $19.90
  • MEAT LOVERS - Tomato, mozzarella cheese, onion, beef, bacon, ham & salami topped with BBQ sauce $21.90
  • SPANISH PIZZA - Tomato, mozzarella cheese, olives, chicken, chorizo, capsicum, Spanish onions, peas & safron yoghurt $20.90
  • GARLIC PIZZA - Mozzarella cheese, garlic & fresh parsley $12.90
  • GARLIC OR HERB BREAD (3 PC) $6.90
  • GLUTEN FREE PIZZA BASE + $4.00
DESSERTS DESSERTS
  • STICKY DATE PUDDING Steamed pudding served with butterscotch sauce & double whipped cream or ice cream $12.90
  • TIRAMISU Layers of coffee liqueur soaked savoiardi biscuits with mascarpone cheese & mocha cream $11.90
  • SPANISH CHURROS Lightly sugared long cinnamon doughnuts served with hot chocolate ganache $12.90
  • RASPBERRY & MASCARPONE CREME BRÛLÉE* French creamy custard dessert topped with caramelised demerara sugar, served with white chocolate & raspberry ice cream $12.90
  • MIXED GELATI* Trio of fine Italian gelati $8.90
  • BLACK STICKY RICE Topped with diced mango, coconut cream & home made sorbet $13.90
  • HOME MADE CAKES $8.90
  • MINI CAKES $6.90
  • CUP CAKES $5.50
  • COOKIES $3.50
HOT DRINKS HOT DRINKS
  • AFFOGATO $5.50
  • CAFE LATTE $4.00
  • CAPPUCINO $4.00
  • CHAI LATTE $4.00
  • ESPRESSO $4.00
  • HOT CHOCOLATE $4.00
  • FRANGELICO AFFOGATO $11.90
  • LIQUEUR COFFEE $11.90
  • VIENNA COFFEE OR CHOCOLATE $5.00
  • LARGE GLASS 50¢
  • DECAFFEINATED 50¢
  • SOY MILK 50¢
  • HONEY 20¢
  • ENGLISH BREAKFAST, EARL GREY, CAMOMILE, LEMONGRASS & GINGER, PEPPERMINT & GREEN TEA $4.00
KIDS MENU KIDS MENU
  • GRILLED CHICKEN & CHIPS $14.90
  • GRILLED FISH & CHIPS $15.90
  • BATTERED FISH & CHIPS $15.90
  • CRUMBED CHICKEN & CHIPS $14.90
  • CRUMBED CALAMARI & CHIPS $14.90
  • BOLOGNESE ( PENNE, LINGUINE ) $9.90
  • NAPOLI ( PENNE, LINGUINE) $7.50
  • BUTTER ONLY ( PENNE, LINGUINE ) $7.50
  • CARBONARA ( PENNE, LINGUINE) $9.90
  • CHEESE BURGER WITH CHIPS $14.90

Nearby Sample Menus

  • Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
  • Breast of chicken with avocado, casalinga bread $13.40
  • Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
  • Coffee $3.80
  • French Toast - with cinnamon sugar and pure maple syrup $12.00
  • Mushrooms Scented with fresh herbs on toast $11.90
  • Special Teas n/a
  • Extras - avocado, bacon, mushrooms, beans or tomato $3.20
  • - Veal, pork ragu 22.00
  • Potato 16.00/22.00
    • mozzarella, potato, caramelised onion, rosemary
  • Caprese, buffalo, mozzarella, basil, tomato 16.00
  • Mushroom Deluxe 16.00/22.00
    • asiago, swiss brown, enoki, oyster, mushroom
  • Tomato, onion mint, basil 12.00
  • Wagyu, bresaola, rocket, parmesan 18.00
  • Mr John 16.00/22.00
    • tomato, mozzarella, pesto, salami (hot)
  • Mixed leaves 12.00
  • Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
  • - S / M / L / F
  • Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
  • Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
  • Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
  • B.B.Q. Pork & Vegetables $7.80
  • Prawn & Vegetables $12.00
  • Green Curry Chicken & Vegetables $10.00
  • Mixed Vegetables & Cashew Nuts $8.00
  • Chicken Oyster Sauce & Vegetables $7.80
  • Chicken Black Bean Sauce & Vegetables $7.80
  • Seafood Combination & Vegetables $13.50
  • Spring Roll (1) $1.50
  • kimchi ji gye $16.00
    • kimchi- tofu rice cake, stewed in spicy soup with pork in hot pot
  • Teriyaki beef don $10.50
    • beef tossed on wok with bigmama´s homemade teriyaki sauce on rice
  • Teriyaki chicken don $10.50
    • chicken thigh filet tossed on wok with bigmama´s home made teriyaki sauce on rice
  • Veggie hot pot bibimbap $16.50
    • health selection of sauteed and seasonal vegetables, tofu, and fried egg on bed of warm rice served on hot stone bowl
  • Haemul tang for two $42.00
    • various seafood is boiled together with vegetables and tofu in spicy soup bringing the taste of the sea on a stove in front of you
  • Oden nabemono N/A
    • assorted fish cakes stewed in a light, soy-flavoured dashi broth
  • Bude ji hye for two $40.00
    • spicy kimchi ji gae is stewed together with spam, sausage, ricecake, egg noodle, tofu and vegetables in a stove in front of you
  • Seafood udon $14.50
    • thick japanese udon noodle in soup with seafood
Giorgios Restaurant & Cafe Bar

Giorgios Restaurant & Cafe Bar

location

Address

1235 High St, Armadale, VIC, 3143, Australia

phone

Phone

0398224664

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1235 High St, Armadale, VIC, 3143, Australia
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